Cucina e giardinaggio

Taxidiotis stin Kouzina : Gastronomiki Peregiese Se 12 Ores

SMYRLI, VIKY · 2003 · Kalamos Books

$75.00 (€68.05 | £56.77 | ¥11,977)

Athens, Ellinika Grammata. 2003, 1st Greek Edition. (ISBN: 9789604066391) Laminated Hardcover. Book, Heavy large format illustrated cookbook with recipes from around the world. 236p. index bibliography.NOTE : Heavy [1.7 kg] large format volume [28x22x2.4 cm] [NO copies found i...

Erotikes syntages : 208 syntages mageirikes Fusion

ALEXIADOU, ALEXIA · 2001 · Kalamos Books

$55.00 (€49.90 | £41.63 | ¥8,783)

Athens, Alba Editions. 2001, 1st Greek Edition. (ISBN: 9609150802) Hardcover. Book, Fusion Cuisine - 208 Recipes That Combine the Fresh Mediterranean Flavors With the Exotic Ingredients From the Far East.203p. illus index. NOTE : Heavy [1.4 kg] large format volume [28x28x3 cm]...

Cooking: A Love Affair

ALEXIADOU, ALEXIA · 2001 · Kalamos Books

$45.00 (€40.83 | £34.06 | ¥7,186)

Athens, Alba Editions. 2001, 1st Greek Edition. (ISBN: 9609150837) Hardcover. Book, English translation of "Erotikes syntages : 208 syntages mageirikes Fusion" Fusion Cuisine - 208 Recipes That Combine the Fresh Mediterranean Flavors With the Exotic Ingredients From the Far Ea...

Sokolata historia kai zacharoplastike : 200 yperoches sokolatenies Syntages

MCFADDEN, CHRISTINE · 2001 · Kalamos Books

$85.00 (€77.12 | £64.34 | ¥13,573)

Athens, Modernoi Kairoi /Modern Times. 2001, 1st Greek Edition. (ISBN: 9603972738) Hardcover. Book, Everything you need to know about chocolate: how to choose it, how to cook with it, drink it, and, above all, enjoy it! Translation into Greek of "The ultimate encyclopedia of c...

The Book of Mediterranean Cooking

MACKLEY, LESLIE · 1996 · Kalamos Books

$15.00 (€13.61 | £11.35 | ¥2,395)

New York, HP Trade. 1996, 1st US Edition. (ISBN: 1557882444) Soft cover. Book, Well illustrated step-by-step instructions with recipes for all types of Mediterranean foods from soups to desserts. 120p.illus index. Fine.

The Book of Greek Cooking

MACKLEY, LESLEY · 1993 · Kalamos Books

$15.00 (€13.61 | £11.35 | ¥2,395)

Los Angeles.CA, HP Trade. 1993, 1st US Edition. (ISBN: 155788062X) Soft cover. Book, Includes illustrated recipes for cheeses, vegetables, lamb, pork, seafood, beef, veal, breads, poultry, and sweets. 120p. illus index. Near Fine.

The Slow Mediterranean Kitchen: Recipes for the Passionate Cook

WOLFERT, PAULA · 2003 · Kalamos Books

$65.00 (€58.98 | £49.20 | ¥10,380)

New Jersey, John Wiley & Sons Inc. 2003, 1st US Edition. (ISBN: 0471262889) Hardcover. Book, From one of the leading lights of contemporary gastronomy comes an irresistible collection of slow-cooked, flavor-drenched dishes from the cuisines of the Mediterranean Who can resist ...

The Slow Mediterranean Kitchen: Recipes for the Passionate Cook

WOLFERT, PAULA · 2003 · Kalamos Books

$35.00 (€31.76 | £26.49 | ¥5,589)

New Jersey, John Wiley & Sons Inc. 2003, Uncorrected Proof. (ISBN: 0471262889) Soft cover. Book, From one of the leading lights of contemporary gastronomy comes an irresistible collection of slow-cooked, flavor-drenched dishes from the cuisines of the Mediterranean. Who can re...

Paula Wolfert's World of Food

WOLFERT, PAULA · 1988 · Kalamos Books

$95.00 (€86.20 | £71.91 | ¥15,170)

New York, Harper & Row. 1988, 1st.US Edition. (ISBN: 0060159553) Hardcover. Book, "A collection of recipes from her kitchen, travel and friends" Includes some Greek recipes. 361p. bibliography. index. As New/As New. Signed by Author(s).

The Glorious Foods of Greece: Traditional Recipes from Islands, Cities, and Villages

KOCHILAS, DIANE · 2001 · Kalamos Books

$100.00 (€90.73 | £75.70 | ¥15,969)

New York, William Morrow & Co. 2001, 1st US Ed.. (ISBN: 0688154573) Hardcover. Book, "The Glorious Foods of Greece is the magnum opus of Greek cuisine, the first book that takes the reader on a long and fascinating journey beyond the familiar Greece of blue-and-white postcard ...

Ricetti di Cucina con Olive

MARCH. LOURDES & INTERNATIONAL OLIVE OIL COUNCIL · 2009 · Kalamos Books

$35.00 (€31.76 | £26.49 | ¥5,589)

Madrid, Consiglio Oleicolo Internazionale. 2009, First Pbk.Ed. (ISBN: 8460489213) Hardcover. Book, 150 delicious recipes using olive oil from counties all around 1he Mediterranean from Algeria to Yugoslavia - including Greece. Recipes tested by Lourdes March. This is the Itali...

Mediterranean Cooking

GOLDSTEIN, JOYCE · 1996 · Kalamos Books

$15.00 (€13.61 | £11.35 | ¥2,395)

New York, Time/Life. 1996, First Edition. (ISBN: 0783503237) Hardcover. Book, [Williams-Sonoma Kitchen Library] A nice selection of recipes for mediterranean food, including Greek 108p. illus. index. As New/As New.

Hellenism and the Rise of Rome

GRIMAL. PIERRE [ED] · 1969 · Kalamos Books

$20.00 (€18.15 | £15.14 | ¥3,194)

New York, Delacorte Press. 1969, 1st.US Edition. Hardcover. Ex-Library, A useful collection of essays on the Mediterranean world ranging from the death of Alexander the Great to the defeat of Hannibal. covering the Hellentistic Princes in the East, Carthaginians and the expans...

Athenian Cuisine ; Over 600 recipes

TERZI,POPI · 1987 · Kalamos Books

$30.00 (€27.22 | £22.71 | ¥4,791)

New York, Pilgrimage Publishing. 1987, 1st.US Ed.. (ISBN: 0935819037) Laminated HC. Book, Wide range of recipes from Greece, including many cakes,pastries & desserts. 183p. illus.index. Inscribed by the author, else fine. Fine. Signed by Author(s).

Taverna : Best of Casual Mediterranean Cooking

GOLDSTEIN, JOYCE · 2004 · Kalamos Books

$20.00 (€18.15 | £15.14 | ¥3,194)

Sydney, Australia, Weldon Owen Inc. 2004, Reissue. (ISBN: 1740895347) Hardcover. Book, Casual Cuisines Of The World Series 128p. illus (col). New/New.

Flavors of Greece

BARRON, ROSEMARY · 1991 · Kalamos Books

$40.00 (€36.29 | £30.28 | ¥6,387)

New York, William Morrow & Co. 1991, 1st US Edition. (ISBN: 0688070876) Hardcover. Book, Invoking both classic and modern Greek culture and culinary traditions, this cookbook presents more than 250 recipes celebrating the salads, pilafs, wines, herbs, and spices that make Hell...

Mediterranean Cooking

FELTMAN-SAILHAC, ARLENE · 1996 · Kalamos Books

$22.50 (€20.41 | £17.03 | ¥3,593)

New York, Black Dog & Leventhal Publishers. 1996. (ISBN: 1884822339) Laminated HC. Ill.: Photographer Tom Eckerle. Book, This compilation of recipes of Mediterranean cuisine is like no other. Each one of these mouthwatering recipes has been presented at the world famous De Gus...

Greek Cooking For Everyone

PAPPAS, THEONIE & MONROE, ELVIRA · 1989 · Kalamos Books

$15.00 (€13.61 | £11.35 | ¥2,395)

Wide World Publishing/ Tetra. 1989, Review Copy. (ISBN: 0933174616) Soft cover. Book, This ' crash course in " Going Greek makes the book a good gift for non-Greek cook" Printed in large type and illustrated with nostalgic images of Greece. 167p. index. Stamped "Review copy" e...

Complete Mediterranean Cookbook

MALLOS, TESS · 1996 · Kalamos Books

$50.00 (€45.37 | £37.85 | ¥7,984)

Boston, Charles E Tuttle. 1996, 1st US Ed.. (ISBN: 0804830908) Hardcover. Book, A lavishly illustrated cookbook featuring recipes for a variety of Mediterranean dishes, including appetizers, soups, meats, breads and desserts with nice Greek, Israeli and Turkish dishes.302p. il...

Taste of the Mediterranean : Classic Recipes From Spain, France, Italy, Greece, and Lebanon

VOWLES, DIANA · 1996 · Kalamos Books

$29.00 (€26.31 | £21.95 | ¥4,631)

Edison NJ, Chartwell Books. 1996, First US Edition. (ISBN: 0785805591) Hardcover. Book, The key to flavorsome feasts and stunning spreads lies within this colorful and extensive compendium of recipes. Explores a vast array of gastronomic delights, from Tapas and Mezes to rich ...