Cucina e giardinaggio

Englishman's Food, The - Five Centuries of English Diet

Drummond, J. C. and Wilbraham, Anne · 1957 · Books & Bygones

£50.00 (€59.93 | $66.05 | ¥10,548)

Book Good Good - Priceclipped New and Revised Edition Jonathan Cape London 8vo - over 7¾" - 9¾" tall 482 pages. A wonderful insight into the eating habits of the English for over 500 years. Dustjacket has been clipped by the publisher with a new price of 36s. inserted.

Great British Puddings

Smith, Mary and Debbie · 1996 · Books & Bygones

£5.00 (€5.99 | $6.61 | ¥1,055)

Book Good Fair First Edition Pavilion London 8vo - over 7¾" - 9¾" tall 192 pages. This book is a celebration of British puddings. On a diet? - please do not buy this book. Dustjacket has 2cm tear to bottom edge of spine

Hamburger Book, The - All About Hamburgers and Hamburger Cookery

Perl, Lila · 1974 · Books & Bygones

£15.00 (€17.98 | $19.82 | ¥3,164)

Book Goddard, Ragna Tischler Very Good Good First Edition Seabury Press New York 8vo - over 7¾" - 9¾" tall From the first form of hamburger introduced by the Tartars in the 13th century to the German gourmet dish of Deutsches beef-steak to our modern hamburger chains, Lila Per...

German Cookery

Adam, Hans Karl · 1970 · Books & Bygones

£6.00 (€7.19 | $7.93 | ¥1,266)

Book Good Priceclipped Revised Edition International Wine & Food Society London 8vo - over 7¾" - 9¾" tall 215 pages. Classic recipes from the various regions of Germany. Dustjacket has 2cm tear to bottom front edge.

Source, Chemistry and Use of Food Products, The

Bailey, Edgar Henry Summerfield · 1918 · Books & Bygones

£30.00 (€35.96 | $39.63 | ¥6,329)

Book Good No Jacket Reprinted with Additions P. Blakiston's Son & Co. Philadelphia 8vo - over 7¾" - 9¾" tall 541 pages. 75 illustrations. Comprehensive guide to food products and their chemical structure.

Recipes from Vienna

Walter, Charlotte · 1959 · Books & Bygones

£6.00 (€7.19 | $7.93 | ¥1,266)

Book Good Reading Copy Priceclipped First Edition Arco Publications London 12mo - over 6¾" - 7¾" tall 186 pages. Edited and revised by Hannah Miller. These are the recipes of the ordinary Viennese housewife, not merely the expensive, luxurious dishes of a wealthy cosmopolitan ...

Stere Htt Well: Stir it Well

Hodgett, Gerald Augustus John · 1972 · Books & Bygones

£20.00 (€23.97 | $26.42 | ¥4,219)

Book Good Good Facsimile Cornmarket Reprints London 8vo - over 7¾" - 9¾" tall Introduction by Delia Smith. Medieval recipes and remedies from Samuel Pepys's library.

Würzburger Kochbuch für die gewöhnliche und feinere Küche

Brunn, Therese · 1977 · Books & Bygones

£12.00 (€14.38 | $15.85 | ¥2,531)

Book Good No Jacket Facsimile Echter Verlag Würzburg 12mo - over 6¾" - 7¾" tall 399 pages. Reprint of the original published in 1862. German text throughout.

Country Housewife and Lady's Director, The

Bradley, Richard · 1980 · Books & Bygones

£40.00 (€47.95 | $52.84 | ¥8,438)

Book Very Good Good Facsimile Prospect Books London 8vo - over 7¾" - 9¾" tall Two cookery books in one volume, as they appeared in the edition of 1736. The introduction, glossary and notes by Caroline Davidson supply such additional information as a modern cook needs to follow...

Early English Meals and Manners: John Russell's Boke of Nurture, Wynkyn De Worde's Boke of Keruynge, The Boke of Curtasye, R. Westes' Booke of Demeanor, Seager's Schoole of Vertue, &c.

Furnivall, Frederick J. - Edited By · 1931 · Books & Bygones

£100.00 (€119.86 | $132.11 | ¥21,096)

Book Good No Jacket Reprint Early English Text Society by OUP London 8vo - over 7¾" - 9¾" tall c + 388 + 8 pages. Brown cloth with gilt titles and vignette. Early English Meals and Manners: John Russell's Boke of Nurture, Wynkyn De Worde's Boke of Keruynge, The Boke of Curtasy...

Cordon Bleu, Le

Distel, Marthe Mlle. · 1925 · Books & Bygones

£60.00 (€71.92 | $79.26 | ¥12,657)

Book Good No Jacket Paris 4to - over 9¾" - 12" tall 288 + 384 pages. French text throughout. Revue Illustrée Des Cours de Cuisine - Paraissant le 15 de chaque mois. No. 805 15 Decembre 1925. 31 Année Le Numéro : 2fr. 50. This would appear to have been originally published as a...

Haute Cuisine

Conil, Jean · 1953 · Books & Bygones

£10.00 (€11.99 | $13.21 | ¥2,110)

Book Good No Jacket First Edition Faber & Faber London 8vo - over 7¾" - 9¾" tall 579 pages. A gastronomic guide to classical menus and dishes, with digressions on regional specialities, Oriental cookery, and the joys and responsibilities of connoisseurship and epicureanism. So...

Marzipan

No Author · 1950 · Books & Bygones

£15.00 (€17.98 | $19.82 | ¥3,164)

Book Good No Jacket - as issued First Edition John F. Renshaw & Co. Mitcham 8vo - over 7¾" - 9¾" tall 72 pages. Red cloth with gilt titles. Colour illustrations throughout. Macaroons to Christmas Cake what else would you expect from the major manufacturer of almond paste. Woul...

Fabulous Feasts : Medieval Cookery and Ceremony

Cosman, Madeleine Pelner · 1976 · Books & Bygones

£25.00 (€29.97 | $33.03 | ¥5,274)

Book Good First Edition George Braziller New York 4to - over 9¾" - 12" tall 224 pages. Fully illustrated. A must for anyone interested in Medieval cookery.

Southern Cookbook of Fine Old Recipes, The

Lustig, Lillie S. · 1967 · Books & Bygones

£30.00 (€35.96 | $39.63 | ¥6,329)

Book Good No Jacket - as issued Reprint Culinary Arts Press Reading, PA 8vo - over 7¾" - 9¾" tall 64 page publication bound in illustrated wooden boards with plastic yellow hoops - yes we do mean wooden! If anyone dare accuse Mrs Beeton of using excessive amounts of ingredient...

Cuisine Moderne, La

Quillet, Aristide - Éditeur · Books & Bygones

£80.00 (€95.89 | $105.68 | ¥16,877)

Book Good No Jacket Libraire Commerciale - Aristide Quillet Paris 8vo - over 7¾" - 9¾" tall 602 pages. Fold-out plate of serviette folding techniques. 14 wonderful colour plates (XIV planches hors-texte en coleurs) plus two monochrome. La Cuisine Moderne Illustrée comprenant l...

Journal of Gastronomy, The - Vol. 1 Summer 1984

Thomson, David - Editor · 1984 · Books & Bygones

£10.00 (€11.99 | $13.21 | ¥2,110)

Book Good First Edition American Institute of Wine & Food San Francisco 8vo - over 7¾" - 9¾" tall 125 pages. Love the article by Herbert Moore - The Gentlemen's Breakfast Club.

Good Cook, The - Hot Hors-d'Oeuvre

Olney, Richard - Chief Consultant · 1981 · Books & Bygones

£10.00 (€11.99 | $13.21 | ¥2,110)

Book Good No Jacket - as issued First Edition Time Life Amsterdam 4to - over 9¾" - 12" tall 9 x 10.75, 176pp, pictorial hardback in good condition, with clear plastic slipcase. Half book is dedicated to fully illustrated methods of preparation and half to recipes covering Pie...

Good Cook, The - Eggs & Cheese

Olney, Richard - Chief Consultant · 1980 · Books & Bygones

£10.00 (€11.99 | $13.21 | ¥2,110)

Book Fair No Jacket - as issued First Edition Time Life Amsterdam 4to - over 9¾" - 12" tall 176pp Pictorial hardback in fair condition bump to front board edge; half book is dedicated to fully illustrated methods of preparation and half to recipes for quality of eggs, guide to...

International Cook Book, The

Filippini, Alexander ( Alessandro ) · 1907 · Books & Bygones

£50.00 (€59.93 | $66.05 | ¥10,548)

Book Good No Jacket First Edition Doubleday, Page & Company New York 4to - over 9¾" - 12" tall Over 3,300 recipes gathered from all over the world, including many never before published in English. With complete menus of the three meals for every day of the year. Driver 387.1...