Cucina e giardinaggio

Savouring the Wine Country

Halm, Meesha and Macy, Dayna · 1995 · Books & Bygones

£5.00 (€5.99 | $6.61 | ¥1,055)

Book Rothfeld, Steven - Photographs Very Good First Edition Collins San Francisco 4to - over 9¾" - 12" tall 143 pages. Recipes from the finest restaurants of Northern California's wine regions.

New Entertaining

Hay, Donna · 1998 · Books & Bygones

£15.00 (€17.98 | $19.82 | ¥3,165)

Book Tinslay, Petrina - Photographs As New Signed by Author(s) First Edition Merehurst London 4to - over 9¾" - 12" tall 200 pages. The recipes in this book lead you through simple picnics and impromptu week-night dinners to the most sumptuous formal dining.

Marie Claire Food and Drinks

Cranston, Michele · 2001 · Books & Bygones

£10.00 (€11.99 | $13.21 | ¥2,110)

Book Tinslay, Petrina - Photographs As New First Edition Murdoch Books London 4to - over 9¾" - 12" tall 192 pages. These simple recipes are accompanied with quick and stylish ideas which will make that lunch for six or cocktail party for 100 a breeze. Pan Bagna sounds very tasty.

Salmon

Wyssenbach, Willy · 1987 · Books & Bygones

£6.00 (€7.19 | $7.93 | ¥1,266)

Book Marthinusen, Terje - Photographs Very Good Very Good First Edition Ebury Press London 4to - over 9¾" - 12" tall 126 pages. Thirty-eight chefs from celebrated restaurants in Europe, Scandinavia, Japan and the United States have contributed unforgettable salmon recipes to t...

Formulas for Flavour

Campbell, John W (editor) · 2001 · Books & Bygones

£35.00 (€41.96 | $46.25 | ¥7,386)

Book Bailey, Sam - Photography As New As New First Edition Conran Octopus London 4to - over 9¾" - 12" tall 176 pages. How to cook restaurant dishes at home with a foreword by Heston Blumenthal - Terrine of Free Range Chicken and Foie Gras has to be must for anyone!

Desserts : A Lifelong Passion

Roux, Michel · 1994 · Books & Bygones

£40.00 (€47.95 | $52.85 | ¥8,441)

Book Brigdale, Martin - Photographs Very Good Very Good Inscribed By the Author First Edition Conran Octopus London 4to - over 9¾" - 12" tall 192 pages. From Michael Roux's introduction. "Inspired by my thoughts, my fingers model and caress her, gently dress her, apply a touch...

Turn it Up!

Hazen, Janet · 1995 · Books & Bygones

£6.00 (€7.19 | $7.93 | ¥1,266)

Book Pool, Joyce Oudkerk - Photography Very Good First Edition Chronicle Books San Francisco 8vo - over 7¾" - 9¾" tall 119 pages. Fire up your culinary repertoire with this searing new collection of 50 incendiary recipes from around the world.

Mediterranean Cook

Paul Gayler · 2004 · Books & Bygones

£20.00 (€23.98 | $26.43 | ¥4,221)

Book Munns, David - Photographs Very Good Very Good First Edition Jacqui Small London 4to - over 9¾" - 12" tall 144 pages. This book invites you to travel from France, Spain and Italy, through the Balkans to the Eastern Mediterranean and North Africa, showing you the culinary...

Arrows Cookbook - Cooking and Gardening from Maine's Most Beautiful Farmhouse Restaurant

Frasier, Clark - Gaier, Mark - Alexander, Max · 2003 · Books & Bygones

£28.00 (€33.57 | $37.00 | ¥5,909)

Book Kernick, John Very Good Very Good First Edition Scribner New York 8vo - over 7¾" - 9¾" tall 378 pages. Part how-to-garden primer, this book combines more than 150 delicious recipes with time-tested techniques for growing herbs, vegetables, and edible flowers in a book tha...

Champneys Cookbook

Palmer, Adam · 1999 · Books & Bygones

£8.00 (€9.59 | $10.57 | ¥1,688)

Book Webb, Philip - Photographs Very Good Very Good Inscribed By the Author First Edition Ward Lock London 4to - over 9¾" - 12" tall 160 pages. The Champneys programme is based on a simple philosophy of healthy eating.

East Meets Southwest - Innovative Cuisine from the Santacafe

Fennelly, Michael · 1991 · Books & Bygones

£6.00 (€7.19 | $7.93 | ¥1,266)

Book Greer, Charles - Photography Good First Edition Chronicle Books San Francisco 4to - over 9¾" - 12" tall 108 pages. A special treat for connoisseurs of fine cuisine.

Fresh in Autumn

Hendy, Alastair · 1999 · Books & Bygones

£8.00 (€9.59 | $10.57 | ¥1,688)

Book Loftus, David - Photography Very Good Good First Edition Ryland, Peters & Small London 8vo - over 7¾" - 9¾" tall 80 pages. Simple, easy, spectacular seasonal recipes for squash, nuts, mushrooms, apples and pears. We also have Summer in stock.

Rice - From Risotto to Sushi

Ferguson, Clare · 1997 · Books & Bygones

£8.00 (€9.59 | $10.57 | ¥1,688)

Book Hopley, Jeremy - Photography Very Good Very Good First Edition Ryland, Peters & Small London 8vo - over 7¾" - 9¾" tall 144 pages. The many varieties of rice commercially available are minutely described and used in the recipes. Other rice products are also examined; rice ...

China Express

Simonds, Nina · 1993 · Books & Bygones

£12.00 (€14.39 | $15.86 | ¥2,532)

Book Good Very Good First Edition William Morrow New York 4to - over 9¾" - 12" tall 416 pages. Chinese cooking for the rest of us - those who love the tastes but want speed, ease and simplicity.

Street Food from Around the World

Mayson, James · 1998 · Books & Bygones

£5.00 (€5.99 | $6.61 | ¥1,055)

Book As New First Edition Absolute Press London 8vo - over 7¾" - 9¾" tall 154 pages. This book contains over 100 tempting and authentic recipes that the author has compiled during six years of global meanderings through Southeast Asia, India, North Africa and Mexico.

Beautiful Breads and Fabulous Fillings

Sky, Margaux · 2006 · Books & Bygones

£8.00 (€9.59 | $10.57 | ¥1,688)

Book Manville, Ron - Photographs Very Good Very Good First Edition Rutledge Hill Press, U.S. Nashville, TN 8vo - over 7¾" - 9¾" tall 256 pages. The best sandwiches in America.

Simple Art of Marrying Food and Wine, The

Hix, Mark and Gluck, Malcolm · 2005 · Books & Bygones

£6.00 (€7.19 | $7.93 | ¥1,266)

Book Lowe, Jason - Photographs Very Good Very Good First Edition Mitchell Beazley London 4to - over 9¾" - 12" tall 191 pages.This book offers detailed reference to the best food and wine partnerships.

Strawberries

Allardice, Pamela · 1992 · Books & Bygones

£10.00 (€11.99 | $13.21 | ¥2,110)

Book Bennett, Simone Very Good Very Good First Edition Robert Hale London 4to - over 9¾" - 12" tall 82 pages. The major part of the book is devoted to delicious recipes, not only savoury and sweet, but also intoxicating.

Meals for All Seasons

Campbell, Georgina · 1992 · Books & Bygones

£18.00 (€21.58 | $23.78 | ¥3,799)

Book Very Good Good First Edition Wolfhound Press Dublin 4to - over 9¾" - 12" tall 248 pages. The best of contemporary Irish cooking. With over 500 recipes and dishes to select from for year-round use.

Rice Cookbook, The

Lloyd-Davies, Victoria; Dettmer, Anne · 1993 · Books & Bygones

£10.00 (€11.99 | $13.21 | ¥2,110)

Book Very Good Good Inscribed By the Authors First Edition Salamander Books London 8vo - over 7¾" - 9¾" tall 96 pages. Free front endpaper inscribed - To Curzon (Tussaud) With best wishes Anne Dettmer, Victoria Lloyd-Davies 3rd March '94. Features over 80 international recipes...