Cucina e giardinaggio

English Gardens Britain in Pictures

HARRY ROBERTS · 1944 · Global Village Books

A$14.00 (€8.62 | $9.52 | £7.20 | ¥1,522)

London, William Collins. 1944, 1st Edition. Hardcover, 4to - over 9¾ - 12" tall. Book, 48pp, 8 col plates, 23 b&w ills. Sound, worn spine top, in def. matching dj. 48 p. Fair/Poor.

The Mariner\'s Cookbook or how to cook on a boat & enjoy it

WOODWARD, NANCY HYDEN · 1969 · Global Village Books

A$16.00 (€9.85 | $10.88 | £8.23 | ¥1,740)

Secaucus NJ, Castle. 1969, 1st Edition. Hardcover, 8vo - over 7¾ - 9¾" tall. Book, 124pp + index. B&w drawings. Gift inscription else vg in near vg dj. 128 p. Very Good/Good.

Elizabeth David Classics : Mediterranean Food\'@@ \'French Country Cooking\' and \'Summer Cooking

ELIZABETH DAVID · 1999 · Global Village Books

A$18.95 (€11.66 | $12.89 | £9.74 | ¥2,060)

London, Grub Street. 1999, 5th or later Edition. (ISBN: 1902304276). Hardcover, 8vo - over 7¾ - 9¾" tall. Ex-Library, Gently used ex-library. Some b&w drawings. index 672 p. Very Good/Very Good.

Stephanie Alexander & Maggie Beer\'s Tuscan Cookbook

BEER, MAGGIE; ALEXANDER, STEPHANIE · 1998 · Global Village Books

A$25.00 (€15.39 | $17.00 | £12.85 | ¥2,718)

Melbourne, Viking. 1998, 1st Edition. (ISBN: 0670879584). Hardcover, 4to - over 9¾ - 12" tall. Book, 224pp, glossary, index. wonderful colour photos throughout. Size: 4to 224 p. Very Good/Very Good.

Marie Claire Noodles

JODY VASSALLO · 2000 · Global Village Books

A$7.00 (€4.31 | $4.76 | £3.60 | ¥761)

Murdoch Books. 2000, 1st Edition. (ISBN: 086411981X). Soft cover, 16mo - over 5¾ - 6¾" tall. Book, Little book with delish recipes 80 p. Very Good.

Culinary Arts Institute Encyclopedic Cookbook

EDITED BY RUTH BEROLZHEIMER · 1958 · Global Village Books

A$40.00 (€24.62 | $27.20 | £20.57 | ¥4,349)

Chicago, Culinary Arts Institute. 1958, New Edition. Hardcover, 8vo - over 7¾ - 9¾" tall. Book, 974pp + 66pp of rear index. Thumb index holes. Ills. throughout. Owner name else vg in green blue decorative cloth. Thick 8vo 1040 p. Very Good.

Feasting: A New Take on Jewish Cooking

RUBEN, AMANDA · 2018 · Global Village Books

A$18.00 (€11.08 | $12.24 | £9.25 | ¥1,957)

Melbourne, Hardie Grant. 2018, 1st Edition. (ISBN: 9781741175264). Hardcover, 4to - over 9¾ - 12" tall. Book, 240pp, index. Lovely pics. Shabbat, but much more 224 p. Near Fine.

The Flower Expert: The world\'s best-selling book on flowers

HESSAYON, DR D G · 1999 · Global Village Books

A$10.00 (€6.16 | $6.80 | £5.14 | ¥1,087)

London, Expert. 1999, 2nd Edition. (ISBN: 0903505525). Soft cover. Book, 256pp, glossary, index, lovely colour photos. 256 p. Very Good.

Larousse Gastronomique Montagne, Prosper preface by Robert J CoutineThe

MONTAGNE, PROSPER · 1991 · Global Village Books

A$35.00 (€21.54 | $23.80 | £18.00 | ¥3,805)

London, Hamlyn. 1991, 5th or later Edition. (ISBN: 0600323900). Hardcover, 4to - over 9¾ - 12" tall. Book, The original whopper, a reference for a lifetime. Gift inscription else excellent copy 1194 p. Very Good/Very Good.

From Crook to Cook: platinum recipes from tha boss Dogg\'s kitchen

DOGG, SNOOP WITH RYAN FORD · 2018 · Global Village Books

A$24.00 (€14.77 | $16.32 | £12.34 | ¥2,609)

San Francisco, Chronicle Books Llc. 2018, 1st Edition. (ISBN: 9781452179612). Hardcover, 4to - over 9¾ - 12" tall. Book, 192pp, index, lots of photos of the Dogg and nice food. Intro by Martha Steward 191 p. Near Fine.

Edmonds Illustrated Cookbook cookery

VAR · 2006 · Global Village Books

A$18.00 (€11.08 | $12.24 | £9.25 | ¥1,957)

Auckland, Hodder Moa Beckett. 2006, 5th or later Edition. (ISBN: 9781869587796). Soft cover, 4to - over 9¾ - 12" tall. Book, 176pp, lavishly illustrated. A modern version of the classic first published in 1907 \'sure to rise\' 176 p. Very Good.

Stephanie Alexander\'s Kitchen Garden Companion Dig, Plant, Water, Grow, Harvest, Chop, Cook

ALEXANDER, STEPHANIE · 2009 · Global Village Books

A$55.00 (€33.86 | $37.41 | £28.28 | ¥5,980)

Melbourne, Lantern. 2009, 1st Edition. (ISBN: 9781920989989). Hardcover, 4to - over 9¾ - 12" tall. Book, vi,774pp, lavishly illustrated. A monster gem of a book. Pictorial hardcover with cloth jacket 784 p. Very Good/Very Good.

Savour the Pacific: A Discovery of Taste

LANGBEIN, ANNABEL · 2002 · Global Village Books

A$10.00 (€6.16 | $6.80 | £5.14 | ¥1,087)

Portland, Graphic Arts Books. 2002. (ISBN: 1558686932). Soft cover, 4to - over 9¾ - 12" tall. Book, 160pp, lovely recipes and photos. not gift condition but very sound used condition 160 p. Good.

At My Table: A Celebration of Home Cooking

LAWSON, NIGELLA · 2017 · Global Village Books

A$33.00 (€20.31 | $22.44 | £16.97 | ¥3,588)

London, Chatto & Windus. 2017, 1st Edition. (ISBN: 9781784741631). Hardcover, 4to - over 9¾ - 12" tall. Book, 288pp,beautiful book in beautiful condition 288 p. Near Fine.

Tropical and Subtropical Gardening

OAKMAN, HARRY. · 1986 · Global Village Books

A$16.00 (€9.85 | $10.88 | £8.23 | ¥1,740)

Adelaide, Jacaranda Press. 1986, 5th or later Edition. (ISBN: 0727005219). Hardcover, 4to - over 9¾ - 12" tall. Book, x,294p, index. Ills, inc. colour plates Size: 4to. Very nice copy of this classic 304 p. Very Good/Very Good.

Tetsuya

TETSUYA WAKUDA · 2000 · Global Village Books

A$29.00 (€17.85 | $19.72 | £14.91 | ¥3,153)

Sydney, HarperCollins Publishers (Aust. 2000, 1st Edition. (ISBN: 073226684X). Hardcover, 4to - over 9¾ - 12" tall. Book, 184pp, almost as new. Lovely cookbook 184 p. Fine/Near Fine.

Faking it: How to Cook Delicious Food without Really Trying

VALLI LITTLE · 2008 · Global Village Books

A$18.00 (€11.08 | $12.24 | £9.25 | ¥1,957)

ABC/HarperCollins. 2008, 2nd Edition. (ISBN: 9780733324277). Soft cover, 4to - over 9¾ - 12" tall. Ill.: Brett Stevens. Book, 256pp, The usual great Delicious recipes. Quality card covers with French flaps 256 p. Very Good.

Williams-Sonoma FRENCH

EDITED BY CHUCK WILLIAMS, RECIPES BY DIANE ROSSEN WORTHINGTON · 2003 · Global Village Books

A$15.00 (€9.23 | $10.20 | £7.71 | ¥1,631)

Sydney, Macmillan Australia. 2003, 1st Edition. (ISBN: 1405035587). Hardcover, square 4to. Book, 120pp, lovely photos. 40 classics of French cooking. Fine/Fine.

Maggie Beer\'s Summer Harvest Recipes

BEER, MAGGIE · 2015 · Global Village Books

A$18.00 (€11.08 | $12.24 | £9.25 | ¥1,957)

Australia, Lantern. 2015, 1st Edition. (ISBN: 9781921384240). Soft cover, 4to - over 9¾ - 12" tall. Book, Viii,200pp, index, photos. part of Maggie\'s Harvest (2007) 208 p. As New.

A Spot at the Bar: Welcome to the Everleigh: the Art of Good Drinking in Three Hundred Recipes

MADRUSAN, MICHAEL; YOUNG, ZARA · 2016 · Global Village Books

A$20.00 (€12.31 | $13.60 | £10.28 | ¥2,175)

Melbourne, Hardie Grant Books. 2016, 1st Edition. (ISBN: 9781743791318). Hardcover, 4to - over 9¾ - 12" tall. Book, 224pp, index, ills. 224 p. Near Fine.