Cucina e giardinaggio

Michel Guerard\S Cuisine Gourmande

GUERARD, MICHEL · 1981 · Little Lane Books

A$15.00 (€9.22 | $10.16 | £7.69 | ¥1,623)

London, Papermac, London. 1981. Soft cover with dust jacket, 24 Cm. Book, 448pp+800g to post, faults?? creased corner upper right & a spot on 1st page, we have a better copy available. Michel Guerard's Cuisine Gourmande Edited and Adapted by Caroline Conran. Unusual for its br...

Maggie\S Orchard

BEER, MAGGIE · 1997 · Little Lane Books

A$38.00 (€23.36 | $25.75 | £19.49 | ¥4,111)

Australia, Viking. 1997. Soft cover with dust jacket, 24 Cm. Book, Maggie Beer is one of Australia's best-known food personalities. As well as writing books, she devotes her time to her export kitchen in the Barossa Valley, which produces a wide range of pantry items for domes...

Only the Best: The Art of Cooking with a Master Chef

ROUX, MICHEL · 2002 · Little Lane Books

A$33.00 (€20.29 | $22.36 | £16.92 | ¥3,570)

UK, Quadrille. 2002. Hardcover with dust jacket, 28cm. Ill.: Martin Brigdale (photos). Book, 192 tempting pp & 1.1 kg to post away. Faults?? Sadly, the title 'Only the best' doesn't apply to the dj, it has an old repair top left at the spine (taped inside), otherwise okeydokey...

Jamie\S Kitchen

OLIVER, JAMIE · 2002 · Little Lane Books

A$17.00 (€10.45 | $11.52 | £8.72 | ¥1,839)

UK, Michael Joseph. 2002. Hardcover with dust jacket, 29cm. Book, 333pp & 1.7kg Faults? dj looks like it has gone 5 rounds in Gordon Ramsay's gentle hands. If buying via abe we'll need a post incr. due to weight, low $ due to dj - book both hunky & dory. Jamie's Kitchen-the bo...

Michel Guerard\S Cuisine Gourmande

GUERARD, MICHEL · 1981 · Little Lane Books

A$18.00 (€11.07 | $12.20 | £9.23 | ¥1,947)

London, Papermac, London. 1981. Soft cover with dust jacket, 24 Cm. Book, 448pp+800g to post. Michel Guerard's Cuisine Gourmande Edited and Adapted by Caroline Conran. Unusual for its breed (cookbooks), the procedures are reasonably detailed, increasing your chances of success...

Secret Gardens Revealed By Their Owners

VEREY, ROSEMARY (ED) · 1994 · Little Lane Books

A$32.00 (€19.67 | $21.68 | £16.41 | ¥3,462)

Ebury Press. 1994. Hardcover with dust jacket, 31.5cm. Book, 207 lavishly photo-filled pp & 1.3 kg packed to post, gift inscription. Secret gardens abound in literature. Their aura of mystery and inaccessibility makes them irresistible, and when the key is finally found, magic...

Nigel Slater\S Real Food

SLATER, NIGEL · 1998 · Little Lane Books

A$28.00 (€17.21 | $18.97 | £14.36 | ¥3,029)

UK, 4th Estate. 1998. Hardcover with dust jacket, 25cm. Ill.: J Lovekin (photos). Book, 320 well illustrated pp & 1.3 kg to ship. Gift inscription. Faults? last 4 or so pp have a corner crease lower right. Observer columnist Nigel Slater has chosen his eight favorite foods>pot...

Nigella Express Good Food Fast - Good Food Fast - Good Food Fast

LAWSON, NIGELLA · 2007 · Little Lane Books

A$32.00 (€19.67 | $21.68 | £16.41 | ¥3,462)

UK, Chatto & Windus. 2007. Hardcover with dust jacket, 25.5cm. Book, 392 temptingly illustrated pp & 1.3 kg to post. Nigella and her style of cookery have earned a special place in our lives, symbolising all that is best, most pleasurable, most hands-on and least fussy about g...

Nigel Slater\S Real Food

SLATER, NIGEL · 1998 · Little Lane Books

A$28.00 (€17.21 | $18.97 | £14.36 | ¥3,029)

UK, Ted Smart. 1998. Laminated Pictorial Boards . Ill.: J Lovekin (photos). Book, 320 well illustrated pp & 1.3 kg to ship. Observer columnist Nigel Slater has chosen his eight favorite foods>potatoes, chicken, sausages, garlic, bread, cheese, ice cream, and chocolate< and scu...

A Passion for Mushrooms

CARLUCCIO, ANTONIO · 1989 · Little Lane Books

A$32.00 (€19.67 | $21.68 | £16.41 | ¥3,462)

UK, Pavilion Books Limited. 1989. Hardcover with dust jacket, 27.5cm. Ill.: Flo Bayley. Book, This is a book on both hunting and eating wild mushrooms. It is not only a gastronomic exploration, with around 100 original, tested recipes, many from the author's Neal Street Restau...

A Fresh Taste of Italy 250 Authentic Recipes, Undiscovered Dishes, and New Flavors for Every Day

SCICOLONE, MICHELE · 1997 · Little Lane Books

A$22.00 (€13.52 | $14.91 | £11.28 | ¥2,380)

USA, Broadway Books. 1997. Hardcover with dust jacket, 25cm. Book, A fresh Taste of Italy is 1.5 kilo & 391pp - ex Brisbane lib with the usual plastic overwrap & stamps. A Fresh Taste of Italy is two cookbooks in one. First, it is an everyday Italian cookbook, including must-h...

Rock Gardens How to Plan and Plant Them

EDWARDS, A · 1949 · Little Lane Books

A$40.00 (€24.59 | $27.10 | £20.51 | ¥4,328)

UK, Ward Lock. 1949. Hardback with dust jacket, 21.5cm. Book, 700g & 320pp in great order with tight sewn-in binding, clean pp, colour plates & bw pics & illus re all you need to know re principles & techniques of rockery planting & construction. sm section missing dj top rear...

Yum a Voyage Around My Stomach

DURACK, TERRY · 1996 · Little Lane Books

A$30.00 (€18.44 | $20.33 | £15.39 | ¥3,246)

Australia, William Heinemann. 1996, 1st. Soft cover with dust jacket, 22.5cm. Ill.: Louise Lister (photos). Book, This is a culinary storybook laced with photographs and nearly 100 recipes. Presenting details of one man's love affair with food, the book follows Terry Durack as...

The Olive Oil Cookbook Cooking with the Olive and Its Oil

SPIELER, MARLENA · 1998 · Little Lane Books

A$23.00 (€14.14 | $15.58 | £11.80 | ¥2,488)

New Burlington Books / Quintet. 1998. Hardcover with dust jacket, 29cm. Book, 128pp, 800g to post. Marlena has credits on more than 30 books. Olive oil has always been a staple of the Mediterranean diet and cooking with olives and olive oil has become part of modern and tradit...

Lobscouse & Spotted Dog Which It\S a Gastronomic Companion to the Aubrey/Maturin Novels

GROSSMAN, ANNE CHOTZINOFF, THOMAS, LISA GROSSMAN · 1997 · Little Lane Books

A$27.00 (€16.60 | $18.29 | £13.85 | ¥2,921)

W W Norton & Co Inc. 1997. Hardcover with dust jacket, 24.5cm. Book, foreword by Patrick O'Brian, 304pp & 800g ( lobscouse Sailor's stew of meat and vegetables, classically thickened with ship's biscuit - Lobscouse and Spotted Dog, the definitive food reference to the Aubrey/M...

James Beard\S Fish Cookery

BEARD, JAMES · 1955 · Little Lane Books

A$25.00 (€15.37 | $16.94 | £12.82 | ¥2,705)

Faber & Faber. 1955. Hardcover with dust jacket, 22.5cm. Ill.: Harry Diamond. Book, Before Rick Stein, before Doyle's books, before Tets, before Graham Kerr's huge American success, before Hugh & Nigel there was a giant (literally) in the foodie world in the shape of one, JA B...

Pasta Improvvisata: How to Improvise in Classic Italian Style

ERICA DE MANE · 1999 · Little Lane Books

A$20.00 (€12.29 | $13.55 | £10.26 | ¥2,164)

USA, Scribner. 1999. Hardcover with dust jacket, 24 Cm. Book, Pasta Improvvisata: How to Improvise in Classic Italian Style by Erica De Mane is 400pp of ex-lib goodness (usual indicators, stamps, plastic overwrap), a kilo on the scales. here's the short descriptor >> Demonstra...

Country Crafts Cooking Decorating Flowers

LYDIA DARBYSHIRE (ED) · 1997 · Little Lane Books

A$45.00 (€27.66 | $30.49 | £23.08 | ¥4,869)

Hermes House. 1997. Hardcover with dust jacket, 30cm. Book, Just shy of 3kg to post, 512pp packed with photos & diagrams. In the fast-paced, urbanized world of today it is hardly surprising that people are turning more and more to the beauties and natural rhythms of the countr...

A Cook\S Life

ALEXANDER, STEPHANIE · 2012 · Little Lane Books

A$25.00 (€15.37 | $16.94 | £12.82 | ¥2,705)

Lantern (Penguin). 2012. Hardcover with dust jacket, 24 Cm. Book, 362pp, 2 photo sections, 800g to post. With the Cook's Companion front and centre in half a million kitchens, Stephanie Alexander is the very definition of a household name. Each day thousands turn to her 'food ...

The Complete Middle East Cookbook

MALLOS, TESS · 1979 · Little Lane Books

A$30.00 (€18.44 | $20.33 | £15.39 | ¥3,246)

Australia, Summit Books. 1979. Hardcover with dust jacket, 28.5cm. Book, 400pp & 1.5 kilos to post. The cuisine of the Middle East has always had its devotees, and eating at Lebanese, Syrian, Turkish or Greek restaurants has delighted many people in recent years. But relativel...