Cucina e giardinaggio

New Classic Cuisine

Roux, Albert and Michel · 1989 · Books & Bygones

£6.00 (€7.19 | $7.93 | ¥1,266)

Book Good Reprint Macdonald Orbis London 4to - over 9¾" - 12" tall 256 pages. Original recipes and ideas from the Master Chefs of Le Gavroche and The Waterside Inn.

Frances Bissell's West Country Kitchen

Bissell, Frances · 1996 · Books & Bygones

£6.00 (€7.19 | $7.93 | ¥1,266)

Book Good First Edition Macmillan London 8vo - over 7¾" - 9¾" tall 248 pages. Feather steaks with Cider, Apple Juice and Black Pepper - only one of the fantastic recipes from this great writer.

Easy Comfort Food

Charles, Julia - Editor · 2008 · Books & Bygones

£5.00 (€5.99 | $6.61 | ¥1,055)

Book Very Good Reissue Ryland Peters & Small London 12mo - over 6¾" - 7¾" tall 240 pages. A collection of feel-good favourite recipes for home-cooked treats, from warming soups to indulgent puddings.

Australian and New Zealand Complete Book of Cookery

Marshall, Anne · 1970 · Books & Bygones

£30.00 (€35.96 | $39.63 | ¥6,329)

Book Eriksson, Ben - Photographer Good Good First Edition Paul Hamlyn Dee Why West, NSW 4to - over 9¾" - 12" tall 511 pages. This features over 1,000 delicious recipes from the leading cookery personalities, food and wine specialists and top chefs throughout the countries. Ove...

Baking Magic

Shirazi, Kate with Blake, Susannah · 2010 · Books & Bygones

£5.00 (€5.99 | $6.61 | ¥1,055)

Book Very Good No Jacket Reissue Pavilion London 8vo - over 7¾" - 9¾" tall 288 pages. A perfect package of indulgence, this collection of delicious, fun recipes for cakes, muffins and cookies combines a no-nonsense approach with an insatiable appetite for all things baked.

Roger Verge's Cooking with Fruit

Verge, Roger and Brousse, Adeline · 1998 · Books & Bygones

£20.00 (€23.97 | $26.42 | ¥4,219)

Book Dieterlen, Jean-Pierre - Photographs As New As New First Edition Harry N. Abrams New York 4to - over 9¾" - 12" tall 192 pages. In this sumptuous cookbook, famous French chef Roger Vergé presents more than 130 original recipes offering imaginative choices for every occasio...

Entertaining Vegetarians

Brown, Celia Brooks · 2003 · Books & Bygones

£10.00 (€11.99 | $13.21 | ¥2,110)

Book Baldwin, Jan - Photography Good Very Good First Edition Pavilion London 4to - over 9¾" - 12" tall 160 pages. Entertaining Vegetarians demonstrates just how easy it is, presenting over eighty stylish dishes that will appeal vegetarians, vegans and meat-eaters alike. Small ...

Wild Garlic, Gooseberries and Me : A Chef's Stories and Recipes from the Land

Cotter, Denis - Compiler · 2010 · Books & Bygones

£8.00 (€9.59 | $10.57 | ¥1,688)

Book Good First Edition Collins London 8vo - over 7¾" - 9¾" tall 319 pages. From the unique flavour of seakale to the aristocratic wonder of artichokes, Denis shares his passion for all his favourite foods and includes mouth-watering dishes for each. Small former owner inscrip...

Great British Puddings

Smith, Mary and Debbie · 1997 · Books & Bygones

£5.00 (€5.99 | $6.61 | ¥1,055)

Book Good First Edition - Paperback Pavilion London 8vo - over 7¾" - 9¾" tall 192 pages. Mary and Debbie Smith, mother and daughter, have produced over 100 recipes covering the diversity of British puddings.

More Best-kept Secrets of the Women's Institute

Women's Institutes · 2003 · Books & Bygones

£15.00 (€17.98 | $19.82 | ¥3,164)

Book As New Slipcase First Edition Ted Smart London 8vo - over 7¾" - 9¾" tall Four titles produced by Simon & Schuster, various authors. Chocolate - Home Cooking - Tarts - Breads and Bakes.

Roast Figs, Sugar Snow : Food to Warm the Soul

Henry, Diana · 2005 · Books & Bygones

£25.00 (€29.97 | $33.03 | ¥5,274)

Book Lowe, Jason - Photographs Very Good Very Good First Edition Mitchell Beazley London 4to - over 9¾" - 12" tall 191 pages + index. The dishes in the book use produce that can be found on our doorstep, but in ways that may be unfamiliar to us - Georgian Lamb with Damsons and...

Pastry Magic

Pastor, Carol · 1995 · Books & Bygones

£5.00 (€5.99 | $6.61 | ¥1,055)

Book Good First Edition Cassell London 8vo - over 7¾" - 9¾" tall 96 pages. The easy way to decorative pastry for all occasions - with over 30 delicious recipes.

Passion for Potatoes, A

Gayler, Paul · 2001 · Books & Bygones

£6.00 (€7.19 | $7.93 | ¥1,266)

Book Filgate, Gus (photographer) Very Good First Edition Kyle Cathie London 4to - over 9¾" - 12" tall 175 pages. A Passion for Potatoes celebrates this diverse tuber with a remarkable collection that covers every culinary eventuality from breakfast to dinner, starter to dessert.

Fast Food for Friends

Esson, Lewis with Green, Henrietta and Moine, Maarie-Pierre · 1996 · Books & Bygones

£6.00 (€7.19 | $7.93 | ¥1,266)

Book Villiers, Patrice De Very Good Good First Edition Conran Octopus London 4to - over 9¾" - 12" tall 144 pages. With over 160 delicious recipes and inspirational colour photography, Fast Food for Friends is the fun fast track to easy entertaining.

Apple Cookbook

Hill, Nicola (edited by) · 1994 · Books & Bygones

£5.00 (€5.99 | $6.61 | ¥1,055)

Book As New As New First Edition Mitchell Beazley London 12mo - over 6¾" - 7¾" tall 64 pages. Fabulous recipes for a favourite ingredient.

La France Gastronomique

Willan, Anne · 1991 · Books & Bygones

£12.00 (€14.38 | $15.85 | ¥2,531)

Book Very Good Very Good Fifth Printing Pavilion London 4to - over 9¾" - 12" tall 192 pages. Wonderful collection of recipes as you would expect from the author. Overseas customers please email us before ordering, this book has a shipping weight of 1.5kg

Sunday Times Cookbook

Lawrence, Sue · 1998 · Books & Bygones

£12.00 (€14.38 | $15.85 | ¥2,531)

Book As New As New First Edition Harper Collins London 4to - over 9¾" - 12" tall 192 pages. The Sunday Times Cookbook is a clever mix of cooking for all circumstances and acknowledges that we vary our cooking styles depending on the occasion

Mirielle Johnston's Complete French Course

Johnston, Mireille · 1994 · Books & Bygones

£15.00 (€17.98 | $19.82 | ¥3,164)

Book Very Good Very Good First Thus BBC London 4to - over 9¾" - 12" tall 352 pages. The complete collection of recipes from the BBC series - originally published in two volumes in 1992 and 1993.

Secrets of French Home Cooking, The

Moine, Marie-Pierre · 1994 · Books & Bygones

£12.00 (€14.38 | $15.85 | ¥2,531)

Book Williams, Peter - Photography Very Good Fair First Edition Conran Octopus London 4to - over 9¾" - 12" tall 176 pages. Arranged by types of ingredients, there is a total of over 150 authentic French recipes, including such favourites as Gratin Dauphinois, Choux Farci and P...

New Scottish Cookery

Nairn, Nick · 2004 · Books & Bygones

£10.00 (€11.99 | $13.21 | ¥2,110)

Book Good First Paperback BBC London 4to - over 9¾" - 12" tall 264 pages. 160 new and traditional recipes using the best produce from Scotland.