Cucina e gastronomia

Dried Fruit : Natural Goodness All the Year Round

Dark, Robert · 1982 · Books & Bygones

£3.00 (€3.60 | $3.96 | ¥633)

Book Birch, Clive Good First Edition Thorsons Wellingborough 12mo - over 6¾" - 7¾" tall Health-giving and easy to use.

Simple Sweetmaking

Hutton, D F. and Bode, E. M. · 1977 · Books & Bygones

£3.00 (€3.60 | $3.96 | ¥633)

Book Hawkins, Irene Good Reading Copy Reprint Faber and Faber London 12mo - over 6¾" - 7¾" tall Crease to front cover, otherwise a nice tight clean book. Satin Cushions sound interesting.

Cooking for Two or Twenty

No Author · 1962 · Books & Bygones

£6.00 (€7.19 | $7.93 | ¥1,266)

Book Good No Jacket First Edition National Magazine Company London 4to - over 9¾" - 12" tall Produce by Good Housekeeping in association with T. Wall & Sons (Meat and Handy Foods) Limited. Not too certain why T. Wall & Sons got involved, there is no reference to their products.

Utter Nutter

Nutter, Andrew · 1997 · Books & Bygones

£9.00 (€10.79 | $11.89 | ¥1,899)

Book Good Fair First Edition Bantam London 8vo - over 7¾" - 9¾" tall Nutter's recipes are quick and easy, based on ingredients that you might have lying around your kitchen. Dustjacket is lightly scuffed to top of rear. Promotional leaflet from publisher loosely inserted to fr...

Floyd's Fjord Fiesta

Floyd, Keith · 1998 · Books & Bygones

£40.00 (€47.95 | $52.85 | ¥8,441)

Book As New As New First Edition Michael Joseph London 4to - over 9¾" - 12" tall A culinary journey through Scandinavia and Greenland by one of the greatest modern chefs. Iced Lemon Courgettes?

Step by Step Cooking: Soups

Lillie, Janet Marsh · 1994 · Books & Bygones

£4.00 (€4.80 | $5.29 | ¥844)

Book Renvoize, Maggie Very Good Very Good First Edition Bloomsbury London 8vo - over 7¾" - 9¾" tall The recipes together with the helpful tips will provide you with all you need to know about cooking soup.

Mood Food

Ellis, Hattie · 1998 · Books & Bygones

£6.00 (€7.19 | $7.93 | ¥1,266)

Book As New As New First Edition Headline London 8vo - over 7¾" - 9¾" tall Strategies for contemporary cooking and entertaining.

Mures Fish Tales and Tasmanian Seafood

Mure, George and Jill · 1993 · Books & Bygones

£20.00 (€23.98 | $26.43 | ¥4,221)

Book Very Good Very Good First Edition Platypus Publishing Hobart, Tasmania 4to - over 9¾" - 12" tall There are easy directions from master (or is it mistress?) chef, Jill Mure, for creating simple but absolutely superb, seafood dishes; scallops Kashmir, prawns Balinese, warm ...

The Grip of The Islands

Gillett, Mary - Compiled By · Books & Bygones

£20.00 (€23.98 | $26.43 | ¥4,221)

Book Good First Edition St. Mary's Isles of Scilly 8vo - over 7¾" - 9¾" tall 42 pages. A booklet of quotations, recipes, hints and sketches by those who know and love the Isles of Scilly.

Daily Bread

Flahive-Sobel, Cindi · 1996 · Books & Bygones

£6.00 (€7.19 | $7.93 | ¥1,266)

Book Very Good First Edition Fireside New York 8vo - over 7¾" - 9¾" tall 50 irresistible recipes for low-fat and no-fat breads and muffins and other delicious, easy-to make treats.

Sita Patel's Easy Indian Cook-Book

Patel, Sita · 1976 · Books & Bygones

£8.00 (€9.59 | $10.57 | ¥1,688)

Book Good First Edition Business Communications (HK) Hong Kong 4to - over 9¾" - 12" tall 110 pages. This is aimed at the American market and has a recipe for Frozen Brussel Sprouts.

Chile Pepper Fever - Mine's Hotter Than Yours

Hammond, Susan Hazen · 1996 · Books & Bygones

£7.00 (€8.39 | $9.25 | ¥1,477)

Book Fuss, Eduardo Very Good Good First Edition Gramercy Books New York 4to - over 9¾" - 12" tall This is a must for the chili fan! The hors d'oeuvres from hell is only for starters.

Soups, The Master Book of

Smith, Henry · Books & Bygones

£10.00 (€11.99 | $13.21 | ¥2,110)

Book Good Good First Edition Spring Books London 12mo - over 6¾" - 7¾" tall Featuring 1,001 titles and recipes. Dustjacket in protective sleeve. Title page to page 8 are loose but still attached.

Perfect Cooking with Seafood

Stead, Jennifer · 1983 · Books & Bygones

£3.00 (€3.60 | $3.96 | ¥633)

Book Good First Edition Elvendon Press Reading 16mo - over 5¾" - 6¾" tall One of the Perfect Cooking series.

Modern French Culinary Art

Pellaprat, Henri-Paul · 1979 · Books & Bygones

£30.00 (€35.96 | $39.64 | ¥6,331)

Book Good Good Revised Virtue London 4to - over 9¾" - 12" tall 952 + 78 pages of the Chef's supplement. With 3000 recipes and 460 illustrations, this has to be one of the most comprehensive cookery books ever published. This book has a shipping weight of 2.7kg, and will be sub...

Children's Diet

Millington-Lymn, Catherine · Books & Bygones

£10.00 (€11.99 | $13.21 | ¥2,110)

Book Good Harold F. Hutchinson 12mo - over 6¾" - 7¾" tall A system of dieting children from infancy as carried out at the Sophie Hine Nurseries - presumably they survived! 20 pages, staples rusty.

Pastry Making - Recipes, Savoury & Sweet

Hardy, Ann · 1957 · Books & Bygones

£8.00 (€9.59 | $10.57 | ¥1,688)

Book Good Good - Priceclipped First Edition G. Bell & Sons London 8vo - over 7¾" - 9¾" tall 90 pages. Pastry making - the art all chefs aspire to.

Carefree Cookery - Meat Game Poultry

Mawson, Monica · 1956 · Books & Bygones

£8.00 (€9.59 | $10.57 | ¥1,688)

Book Good Poor First Edition William Heinemann London 8vo - over 7¾" - 9¾" tall 184 pages. Dustjacket has been priceclipped by publisher, and is also torn with some loss to top edge. Yes it does what it says on the label - carefree.

Cooking of China, The - Food of the World

No Author · 1968 · Books & Bygones

£5.00 (€5.99 | $6.61 | ¥1,055)

Book Greene, Matt Good First Edition Time Life Amsterdam 8vo - over 7¾" - 9¾" tall Spiral Bound. 128 pages. If you can find the ingredients you can always try Yu-ch'ib-t'ang.

American Cooking - Food of the World

No Author · 1968 · Books & Bygones

£5.00 (€5.99 | $6.61 | ¥1,055)

Book Greene, Matt Good First Edition Time Life Amsterdam 8vo - over 7¾" - 9¾" tall Spiral Bound. 128 pages. Yes it has a recipe for Southern Fried Chicken with Cream Gravy.