Cucina e gastronomia

London Café Book, The

Simon Garner · 1997 · Books & Bygones

£10.00 (€11.99 | $13.21 | ¥2,110)

Book Stokoe, Giles - Photographs As New As New First Edition Vega London 4to - over 9¾" - 12" tall 192 pages. This book features intimate portraits in words and images of twenty-two of London's favourite cafés.

Taste - A New Way to Cook

Kapoor, Sybil · 2003 · Books & Bygones

£6.00 (€7.19 | $7.93 | ¥1,266)

Book Loftus, David - Photography Very Good First Edition Mitchell Beazley London 4to - over 9¾" - 12" tall 208 pages. Simple, fresh food is Sybil's passion, and in Taste she provides an exciting new approach to cooking with over a hundred and fifty mouth-watering recipes and i...

English Cookery New and Old

Campbell, Susan · 1981 · Books & Bygones

£8.00 (€9.59 | $10.57 | ¥1,688)

Book Good No Jacket First Edition Consumers' Association London 4to - over 9¾" - 12" tall 272 pages. How about Kentish Huffkins or a Matelote of Eels.

One-pot Wonders: Over 120 Innovative Recipes, with Minimal Washing Up!

Gallagher, Conrad · 2000 · Books & Bygones

£8.00 (€9.59 | $10.57 | ¥1,688)

Book Filgate, Gus - Photographer As New Good First Edition Kyle Cathie London 8vo - over 7¾" - 9¾" tall 159 pages. Simple dishes, readily available ingredients and a wealth of enticing recipes that involve only one pan: what could be better?

More from the Sensitive Gourmet: Cakes, Cookies, Desserts and Bread without Dairy, Wheat or Gluten

Savill, Antoinette · 1999 · Books & Bygones

£8.00 (€9.59 | $10.57 | ¥1,688)

Book King, Dave - Photographs As New First Edition Thorsons London 4to - over 9¾" - 12" tall 144 pages. Cakes, cookies, desserts and breads without dairy, wheat or gluten.

Paramount Cooking

Manfield, Christine · 1995 · Books & Bygones

£10.00 (€11.99 | $13.21 | ¥2,110)

Book Barber, Ashley - Photography Good No Jacket - as issued First Edition Viking Ringwood, VIC 4to - over 9¾" - 12" tall 168 pages. Paramount Cooking comes from Christine Mansfield's belief that life is too short to eat bad food. Rear board has dents to bottom and top edges, ...

Paramount Desserts

Manfield, Christine · 1997 · Books & Bygones

£30.00 (€35.96 | $39.64 | ¥6,331)

Book Barber, Ashley - Photography Good No Jacket - as issued First Edition Viking Ringwood, VIC 4to - over 9¾" - 12" tall 165 pages. This book demystifies the world of the pastry chef. Top edge of front board is damaged, not affecting contents.

Mushroom

Acton, Johnny and Sandler, Nick · 2001 · Books & Bygones

£10.00 (€11.99 | $13.21 | ¥2,110)

Book Lovekin, Jonathan - Photographs As New As New First Edition Kyle Cathie London 4to - over 9¾" - 12" tall 160 pages. In a world where so much of our food production is bland and mechanised, mushrooms remain for the most part tantalising beyond human control. This book will...

Zinfandel Cookbook - Food to Go with California's Heritage Wine

Nix, Janeth Johnson and Smith, Margaret Acton · 1995 · Books & Bygones

£5.00 (€5.99 | $6.61 | ¥1,055)

Book Very Good Second Printing Toyon Hill Press Palo Alto, CA 4to - over 9¾" - 12" tall 112 pages. More than 100 fresh flavor-tested recipes, from appetizers to desserts.

Much Depends on Dinner - A Year in the Telegraph Kitchen

Hart, Carolyn · 2008 · Books & Bygones

£8.00 (€9.59 | $10.57 | ¥1,688)

Book As New As New First Edition Simon & Schuster Ltd London 4to - over 9¾" - 12" tall 208 pages. There is everything here for every occasion - and every type of cook.

Australia - New Food from the New World

Smith, Gilly · 1998 · Books & Bygones

£8.00 (€9.59 | $10.57 | ¥1,688)

Book Cazals, Jean - Photography As New As New First Edition Andre Deutsch Ltd London 4to - over 9¾" - 12" tall 221 pages. A compendium of recipes from the finest chefs working within the innovative Australian style.

Mushrooms - Mushroom Recipes by Leading Chefs from Around the Globe

Vincenzini, Beatrice - Publisher · 1998 · Books & Bygones

£6.00 (€7.19 | $7.93 | ¥1,266)

Book Abbey, J As New As New First Edition Scriptum Editions London 8vo - over 7¾" - 9¾" tall 160 pages. Crispy Button Mushrooms with Peppercorn, Salt & Chilli looks good.

Savouring the Wine Country

Halm, Meesha and Macy, Dayna · 1995 · Books & Bygones

£5.00 (€5.99 | $6.61 | ¥1,055)

Book Rothfeld, Steven - Photographs Very Good First Edition Collins San Francisco 4to - over 9¾" - 12" tall 143 pages. Recipes from the finest restaurants of Northern California's wine regions.

New Entertaining

Hay, Donna · 1998 · Books & Bygones

£15.00 (€17.98 | $19.82 | ¥3,165)

Book Tinslay, Petrina - Photographs As New Signed by Author(s) First Edition Merehurst London 4to - over 9¾" - 12" tall 200 pages. The recipes in this book lead you through simple picnics and impromptu week-night dinners to the most sumptuous formal dining.

Marie Claire Food and Drinks

Cranston, Michele · 2001 · Books & Bygones

£10.00 (€11.99 | $13.21 | ¥2,110)

Book Tinslay, Petrina - Photographs As New First Edition Murdoch Books London 4to - over 9¾" - 12" tall 192 pages. These simple recipes are accompanied with quick and stylish ideas which will make that lunch for six or cocktail party for 100 a breeze. Pan Bagna sounds very tasty.

Salmon

Wyssenbach, Willy · 1987 · Books & Bygones

£6.00 (€7.19 | $7.93 | ¥1,266)

Book Marthinusen, Terje - Photographs Very Good Very Good First Edition Ebury Press London 4to - over 9¾" - 12" tall 126 pages. Thirty-eight chefs from celebrated restaurants in Europe, Scandinavia, Japan and the United States have contributed unforgettable salmon recipes to t...

Formulas for Flavour

Campbell, John W (editor) · 2001 · Books & Bygones

£35.00 (€41.96 | $46.25 | ¥7,386)

Book Bailey, Sam - Photography As New As New First Edition Conran Octopus London 4to - over 9¾" - 12" tall 176 pages. How to cook restaurant dishes at home with a foreword by Heston Blumenthal - Terrine of Free Range Chicken and Foie Gras has to be must for anyone!

Desserts : A Lifelong Passion

Roux, Michel · 1994 · Books & Bygones

£40.00 (€47.95 | $52.85 | ¥8,441)

Book Brigdale, Martin - Photographs Very Good Very Good Inscribed By the Author First Edition Conran Octopus London 4to - over 9¾" - 12" tall 192 pages. From Michael Roux's introduction. "Inspired by my thoughts, my fingers model and caress her, gently dress her, apply a touch...

Turn it Up!

Hazen, Janet · 1995 · Books & Bygones

£6.00 (€7.19 | $7.93 | ¥1,266)

Book Pool, Joyce Oudkerk - Photography Very Good First Edition Chronicle Books San Francisco 8vo - over 7¾" - 9¾" tall 119 pages. Fire up your culinary repertoire with this searing new collection of 50 incendiary recipes from around the world.

Mediterranean Cook

Paul Gayler · 2004 · Books & Bygones

£20.00 (€23.98 | $26.43 | ¥4,221)

Book Munns, David - Photographs Very Good Very Good First Edition Jacqui Small London 4to - over 9¾" - 12" tall 144 pages. This book invites you to travel from France, Spain and Italy, through the Balkans to the Eastern Mediterranean and North Africa, showing you the culinary...