Cucina e giardinaggio

The Cooking of Provincial France: Foods of the World.

Fisher, M.F. K. And the Editors of Time-Life Books, · 1969 · Vintage Books

$11.00 (€9.98 | £8.33 | ¥1,757)

New York, Time-Life Books, 1969. Later Printing. Hardcover., G in Pictorial Boards. Spine Sunned. Edgeworn. Rubbed. Pages: 208.

Cupid's Book of Practical Recipes and Household Helps.

Revised & Enlarged By Robson, Barbara Reid, · 1927 · Vintage Books

$28.00 (€25.41 | £21.20 | ¥4,471)

Portland, Or., Cupid's Book Co., 1927. Hardcover., Vg- in Pictorial Boards. Lightly Worn & Soiled. Pages: 79. Coupon Intact.

Vandas.

Kirch, William, · 1951 · Vintage Books

$44.00 (€39.92 | £33.31 | ¥7,026)

Honolulu, Hi., Wm. Kirch, Orchids, 1951. Trade Paperback., Vg in Wraps. Booklet. Nicely Bound in Cardboard Folder. Pages: 20. Hawaii, October 1951. Slight Musty Odor.

Five Seasons Cranberry Book: Over 275 Tasty Cranberry Recipes. . . From Soup to Dessert. . . For Winter, Spring, Summer,. . ..

Better Homes and Gardens, · 1971 · Vintage Books

$12.00 (€10.89 | £9.08 | ¥1,916)

Des Moines, Ia., Meredith Corporation, 1971. Hardcover., Vg- in Pictorial Boards. Lightly Worn and Soiled. Pages: 112.

Introducing Flowering Beauty of Glacier National Park and Majestic High Rockies.

Reiner, Ralph E., · 1969 · Vintage Books

$11.00 (€9.98 | £8.33 | ¥1,757)

Not Listed, Glacier Park, Inc., 1969. 1st. Trade Paperback., G+ in Wraps. Binding Is Weak. Lightly Rubbed. Pages: 133.

Mushroom - Journal of Wild Mushrooming: Volume 1, Number 1, Fall 1983.

Coombs, Don H. ; Rogers, Maggie, Editors, · 1983 · Vintage Books

$41.00 (€37.20 | £31.04 | ¥6,547)

Moscow, Id., Mushroom, 1983. Trade Paperback., Vg- in Wraps. Lightly Worn & Soiled. Pages: 45.

Lyndale Cook Book.

Minneapolis, Minnesota, · 1910 · Vintage Books

$71.00 (€64.42 | £53.74 | ¥11,338)

Minneapolis, Mn., Lyndale Congreg. Church, 1910. Hardcover., G in Light Gray Boards with Gilt Lettering. No Dj. Pages: 149. Owner Notations, Inscription (1910).

Sunset Barbecue Cook Book.

Shields, William S., · 1962 · Vintage Books

$14.00 (€12.70 | £10.60 | ¥2,236)

Menlo Park, Ca., Lane Publishing Company, 1962. 1st. Hardcover., G in Pictorial Boards, Lightly Worn. Edgeworn at Spine Ends. Pages: 160. Edges Lightly Soiled, Small Stain on Foredge.

Potyvirus Group: Volume Iv, August 1991, Monograph No. 16-Iv.

Edwardson, J.R. ; Christie, R.G., · 1991 · Vintage Books

$68.00 (€61.70 | £51.47 | ¥10,859)

Gainesville, Fl., Univ. Of Florida Press, 1991. Spiral., G in Wraps with Spiral Comb Binding. Volume 4 Only. Pages: 125+. Coming Unglued from Cover Verso.

Middle Eastern Cooking - Foods of the World.

Nickles, Harry G. And the Editors of Time-Life Books, · 1969 · Vintage Books

$15.00 (€13.61 | £11.35 | ¥2,395)

New York, Time-Life Books, 1969. Hardcover., G- in Pictorial Boards, Rubbed. Spine Sunned. Pages: 206. Prev Owner's "R-9" on Ffep.

The Cooking of Germany - Foods of the World.

Hazelton, Nika Standen and the Editors of Time-Life Books, · 1969 · Vintage Books

$15.00 (€13.61 | £11.35 | ¥2,395)

New York, Time-Life Books, 1969. Hardcover., G in Pictorial Boards, Rubbed. Pages: 208.

American Cooking: The Northwest - Foods of the World.

Brown, Dale and the Editors of Time-Life Books, · 1970 · Vintage Books

$15.00 (€13.61 | £11.35 | ¥2,395)

New York, Time-Life Books, 1970. Hardcover., G in Pictorial Boards, Rubbed. Pages: 208.

American Cooking: The Eastern Heartland - Foods of the World: New York, New Jersey, Pennsylvania, Ohio, Michigan, Indiana. . ..

Wilson, Jose and the Editors of Time-Life Books, · 1971 · Vintage Books

$15.00 (€13.61 | £11.35 | ¥2,395)

New York, Time-Life Books, 1971. Hardcover., G in Pictorial Boards, Rubbed. Pages: 208.

Latin American Cooking - Foods of the World.

Leonard, Jonathan Norton and the Editors of Time-Life Books, · 1968 · Vintage Books

$15.00 (€13.61 | £11.35 | ¥2,395)

New York, Time-Life Books, 1968. Hardcover., G in Pictorial Boards, Rubbed. Pages: 206.

The Cooking of the British Isles - Foods of the World.

Bailey, Adrian the Editors of Time-Life Books, · 1969 · Vintage Books

$15.00 (€13.61 | £11.35 | ¥2,395)

New York, Time-Life Books, 1969. Hardcover., G in Pictorial Boards, Rubbed. Pages: 208.

The Cooking of India - Foods of the World.

Rau, Santha Rama and the Editors of Time-Life Books, · 1969 · Vintage Books

$15.00 (€13.61 | £11.35 | ¥2,395)

New York, Time-Life Books, 1969. Hardcover., G in Pictorial Boards, Very Rubbed. Spine Sunned. Pages: 208.

Classic French Cooking - Foods of the World.

Claiborne, Craig; Franey, Pierre and the Editors of Time-Life Books, · 1970 · Vintage Books

$15.00 (€13.61 | £11.35 | ¥2,395)

New York, Time-Life Books, 1970. Hardcover., G in Pictorial Boards, Very Rubbed. Pages: 208.

The Cooking of China: Foods of the World.

Hahn, Emily and the Editors of Time-Life Books, · 1968 · Vintage Books

$15.00 (€13.61 | £11.35 | ¥2,395)

New York, Time-Life Books, 1968. Hardcover., G in Pictorial Boards, Lightly Worn. Lightly Cocked. Pages: 206. Mark on Front Endpapers.

Middle Eastern Cooking: Foods of the World.

Nickles, Harry G. And the Editors of Time-Life Books, · 1968 · Vintage Books

$15.00 (€13.61 | £11.35 | ¥2,395)

New York, Time-Life Books, 1968. Hardcover., G- in Pictorial Boards, Very Rubbed. Pages: 206. Spine Sunned.

The Cooking of Provincial France: Foods of the World.

Fisher, M.F. K. And the Editors of Time-Life Books, · 1968 · Vintage Books

$15.00 (€13.61 | £11.35 | ¥2,395)

New York, Time-Life Books, 1968. Hardcover., G in Pictorial Boards, Lightly Rubbed. Corners Lightly Bumped. Pages: 208. Spine Sunned.