Cucina e giardinaggio

Stephanie\'s Journal

STEPHANIE ALEXANDER · 1999 · Global Village Books

A$18.00 (€11.06 | $12.20 | £9.24 | ¥1,948)

Melbourne, Viking Australia. 1999, First Edition. (ISBN: 0670863769). Hardcover. Book, x,374pp.Includes menus, recipes. Unmarked lovely copy Size: 4to. Near Fine.

Rockpool

PERRY, NEIL - PHOTOGRAPHY BY PETRINA TINSLEY · 2010 · Global Village Books

A$20.00 (€12.29 | $13.56 | £10.26 | ¥2,165)

Sydney, New Holland. 2010, Reprint. (ISBN: 9781742571706). Soft cover. Book, 240pp, new ed of book first pub in 1996 Size: 4to. Fine.

Samford Valley Steiner School Cook Book

VAR · 1999 · Global Village Books

A$10.40 (€6.39 | $7.05 | £5.34 | ¥1,126)

Wights Mountain (Brisbane), The School. 1999, N/A. Soft cover. Book, about 80 pages. mainly vegetarian with gluten and dairy free recipes as well. Size: Folio. Very Good.

Cookery for the Hospitality Industry

DODSHUN, GRAHAM · 1993 · Global Village Books

A$16.00 (€9.83 | $10.84 | £8.21 | ¥1,732)

Melbourne, Edward Arnold. 1993, Second Edition. (ISBN: 0713183217). Card Covers. Book, iv, 452pp, a little highlighting else very good Size: 4to. Very Good.

Chocolate Dreams

CHRISTINE FRANCE · 1999 · Global Village Books

A$15.00 (€9.22 | $10.17 | £7.70 | ¥1,624)

New York, Hermes House. 1999, First Thus. (ISBN: 1840380705). Hardcover. Book, 160pp, index, luscious photos of mouthwatering recipes Size: Large 4to. Very Good/Good Plus.

Beyond the Shore : Sailing, Seafood, Wine . East Coast Australia

ROB; PETERSWALD, ROSEMARY PETERSWALD · 2004 · Global Village Books

A$18.00 (€11.06 | $12.20 | £9.24 | ¥1,948)

Hobart, Maro. 2004, First Edition. (ISBN: 0646435612). Hardcover. Book, Travel by yacht with seafood, wines and ales. From the bottom of Australia to the top. A little damage to bottom of spine and equiv. part of dj, else good. Wonderful photos. Size: Large 4to. Good/Good.

Japanese Cooking, the Traditions, Techniques, Ingredients and Recipes

EMI KAZUKO WITH RECIPES BY YASUKO FUKUOKA · 2002 · Global Village Books

A$16.00 (€9.83 | $10.84 | £8.21 | ¥1,732)

London, Hermes House. 2002, First Edition. (ISBN: 1843094304). Card Covers. Book, 256pp, index, 100s of pics. looks like a very useful book Size: Large 4to. Very Good.

the Taste of China

LEBAIN, FREDERIC; PAIREAULT, JEAN PAUL · 1990 · Global Village Books

A$18.00 (€11.06 | $12.20 | £9.24 | ¥1,948)

Godalming, Colour Library Books. 1990, First Edition. (ISBN: 0862837855). Hardcover. Book, 240pp, index, wonderful photos.Very large coffee table book nevertheless excellent recipes Size: Folio. Very Good/Very Good.

Vegetarian Cooking a commonsense guide

VAR · 2010 · Global Village Books

A$15.00 (€9.22 | $10.17 | £7.70 | ¥1,624)

Lifetime Distributors. 2010, Reprint. (ISBN: 9781741964066). Hardcover. Book, 384pp, spiral bound hardcover, includes guides as to get the best nutrition, even for vegans Size: 4to. Very Good.

Noosa The Cookbook

MADONNA DUFFY [TEXT] PHOTOGRAPHY BY CHRIS CHEN · 1999 · Global Village Books

A$14.00 (€8.60 | $9.49 | £7.18 | ¥1,515)

Noosa, Wordsworth Publishing. 1999, Reprint. (ISBN: 0646358103). Hardcover. Book, x,134pp, lovely recipes from famous Noosa restaurants. Lovely pics of food and landscape Size: Square 4to. Very Good.

Simply Heaven volume 3 another 75 reasons to use Philadelphia for lovers of Cadbury chocolate

VAR · 2010 · Global Village Books

A$15.00 (€9.22 | $10.17 | £7.70 | ¥1,624)

Melbourne, Kraft Foods. 2010, First Edition. (ISBN: 9780646582498). Card Covers. Book, 75 great recipes using Philly and cadbury chocolate 168pp. lovely photos Size: 4to. Near Fine.

The Big Book of Thai Curries

BHUMICHITR, VATCHARIN · 2007 · Global Village Books

A$19.00 (€11.68 | $12.88 | £9.75 | ¥2,057)

Great Britain, Kyle Cathie. 2007, First Edition. (ISBN: 9781856266895). Hardcover. Book, 176pp, index, lovely photos. Lovely book Size: 4to. Fine/Fine.

Cook with Jamie: My Guide to Making You a Better Cook

OLIVER, JAMIE ; PHOTOGRAPHS BY DAVID LOFTUS AND CHRIS TERRY · 2006 · Global Village Books

A$22.00 (€13.52 | $14.91 | £11.29 | ¥2,381)

London, Michael Joseph. 2006, First Edition. (ISBN: 0718147715). Hardcover, 4to - over 9¾ - 12" tall. Book, 448pp, index. photos throughout Size: 4to 448 p. Very Good.

Green Pickled Peaches a collection of recipes and memories

LUK, CHUE LEE · 2013 · Global Village Books

A$35.00 (€21.51 | $23.72 | £17.96 | ¥3,789)

Melbourne, Hardie Grant. 2013, First Edition. (ISBN: 9781742702407). Hardcover. Book, 344pp, index, ills. throughout Size: Large 4to. Fine.

Crossroads- sponsored by Meat and Livestock Australia

PETER KNIPP ET AL - PHOTOGRAPHY BY EDMOND HO · 2001 · Global Village Books

A$20.00 (€12.29 | $13.56 | £10.26 | ¥2,165)

Singapore, Peter A Knipp. 2001, First Edition. (ISBN: 1740365887). Hardcover. Book, 168pp, index, lovely photographs. Fantastic recipes from Singapore chefs using Australian produce and wine Size: Large 4to. Near Fine/Near Fine.

Australian Food & Wine Art

PHOTOGAPHS BY IAN BAKER; TEXT BY VIC WILIAMS AND IAN BAKER · 2007 · Global Village Books

A$30.00 (€18.44 | $20.33 | £15.39 | ¥3,247)

Melbourne, Chanel. 2007, First Edition. (ISBN: 9780958272933). Pictorial Boards. Book, 200pp, luscious photos, recipes Size: Large 4to. Near Fine.

Wyong Hospital Auxiliary Recipe Book

VAR · 1980 · Global Village Books

A$19.43 (€11.94 | $13.17 | £9.97 | ¥2,103)

Wyong, Self Published. 1980, First Edition. Spiral Binding. Book, 166pp + index. To commemmorate the official opening of Wyong Hospital 22nd November 1980 Size: Landscape 8vo. Fair.

The Two-Step Low-Fodmap Diet and Recipe Book

SHEPHERD, DR SUE · 2015 · Global Village Books

A$22.00 (€13.52 | $14.91 | £11.29 | ¥2,381)

Sydney, Macmillan. 2015, First Edition. (ISBN: 9781742614205). Card Covers. Book, vi,282pp, quality softcover with french flaps. Index, lavishly illustrated Size: 4to. Near Fine.

Home Catering and Cookery

BRUCE-MILNE, MARJORIE - EDITED BY · 1959 · Global Village Books

A$35.00 (€21.51 | $23.72 | £17.96 | ¥3,789)

London, Caxton. 1959, Reprint. Hardcover. Book, Both free endpapers removed else near very good. Ills. including many colour plates.xvi, 924pp + index. Size: Thick 4to. Good.

Natural Living the 21st-century guide to a sustainable lifestyle

WRIGHT, LIZ · 2010 · Global Village Books

A$18.00 (€11.06 | $12.20 | £9.24 | ¥1,948)

United Kingdom, Gaia. 2010, First Edition. (ISBN: 9781856753203). Hardcover. Book, 320pp, index, 100s of ills. Gift condition Size: 4to. Near Fine/Near Fine.