Cucina e giardinaggio

Water & Wetland Plants for Southern Australia

ROMANOWSKI NICK · 1992 · Little Lane Books

A$30.00 (€18.42 | $20.39 | £15.40 | ¥3,259)

Lothian Australia. 1992. (ISBN: 0850914876) Card Cover , 23cm. Book, Over 600 detailed entries on both australian native and exotic species and hybrids detailed cultivation instructions general information, information on edible, useful and weedy species, discussion of pond an...

A Shared Table

ALEXANDER STEPHANIE · 1999 · Little Lane Books

A$40.00 (€24.56 | $27.19 | £20.54 | ¥4,346)

Viking, Penguin, Australia. 1999, First Edition. (ISBN: 0670886637) Hardcover with dust jacket, 4to - over 9¾" - 12" tall. Ill.: Photography By Simon Griffiths. Book, "This is a book about food in Australia - a completely fresh approach to the culture, the landscape, the peopl...

The Real Good Life: A Practical Guide to a Healthy, Organic Lifestyle

SOIL ASSOCIATION · 2005 · Little Lane Books

A$27.00 (€16.58 | $18.35 | £13.86 | ¥2,933)

UK, Cassell. 2005. Soft cover with dust jacket, 23.5cm. Book, 208 pistine pp, 750g for posting, French flaps, foreword by Hugh Fearnley-Whittingstall. This practical manual is the perfect guide for anyone interested in incorporating some aspect of self-sufficiency or organic l...

A Taste of Indulgence Leisurely Breakfasts

FARRELL, PENNY · 1995 · Little Lane Books

A$12.00 (€7.37 | $8.16 | £6.16 | ¥1,304)

Australia, Ken Fin Books. 1995. Hardcover with dust jacket, 22.5cm. Book, 112pp & just over the 500g to post, so why not grab another book & use up that 3kg post allowance - something by Elizabeth David perhaps. The book presents 50 sweet and savoury recipes ideas for that fir...

Providore

JOHNSON, SIMON · 1999 · Little Lane Books

A$24.00 (€14.74 | $16.32 | £12.32 | ¥2,607)

Australia, Hodder Headline Australia Ltd. 1999. Hardcover with dust jacket, 29cm. Book, 200pp as crisp as the day they were baked, 1.3kg packed to post. Lavishly illusrated collection of recipes accompanied by a discussion of a range of food and beverages - for example oils, c...

The Cook\S Book

NORMAN, JILL (ED) · 2006 · Little Lane Books

A$45.00 (€27.63 | $30.59 | £23.11 | ¥4,889)

Australia, Covent Garden Books (DK). 2006. Hardcover with dust jacket, 28.5cm. Book, 648 taste tempting pp & just shy of the 3 kg mark. This superlative volume is a culinary arts education in itself: what foodie wouldn't want to read Charlie Trotter's tips on preparing fish an...

Recipes from le Manoir Aux Quat' Saisons

BLANC, RAYMOND · 1990 · Little Lane Books

A$36.00 (€22.11 | $24.47 | £18.48 | ¥3,911)

UK, Macdonald. 1990. Hardcover with dust jacket, 28cm. Book, 280pp, 1.5kg packed to post. Faults? Short repaired tear at dj flap fold rear. Raymond Blanc has achieved worldwide fame as an inspired chef with a relentless drive for perfection. His cooking has been described as '...

The Really Helpful Cookbook

WATSON, RUTH · 2000 · Little Lane Books

A$30.00 (€18.42 | $20.39 | £15.40 | ¥3,259)

UK, Ebury Press. 2000. with dust jacket. Book, If you like the witty stabs of Kenneth Williams wit & the seeming insouciance of Nigella Lawson as she prepares a tempting treat then you'll appreciate this love child of them both, Ruth Watson. Ahhh, if only Keith Floyd was with ...

What Food Is That? and How Healthy Is It?

ROGERS, JO · 1990 · Little Lane Books

A$32.00 (€19.65 | $21.75 | £16.43 | ¥3,476)

Australia, Weldon. 1990. Hardcover with dust jacket, 29cm. Book, 480pp & just past 2 kilos to post. As per a multitude of descriptions the many authors/contributors to this major collection have vast experience in the nutrition/dietary fields and have produced this major refer...

Frankie Dettori\S Italian Family Cookbook

DETTORI, FRANKIE · 2007 · Little Lane Books

A$24.00 (€14.74 | $16.32 | £12.32 | ¥2,607)

UK, HarperCollins Harper Collins. 2007. Hardcover with dust jacket, 25.5cm. Book, 224pp & a kilo to post. ex-something lib, which one? je ne sais as the page has been completely removed -some people should be stood in the naughty corner! Here's the details > A sumptuous collec...

Recipes from le Manoir Aux Quat' Saisons

BLANC, RAYMOND · 1990 · Little Lane Books

A$30.00 (€18.42 | $20.39 | £15.40 | ¥3,259)

UK, Macdonald. 1990. Card Cover with dust jacket, 28cm. Book, 280pp, just over a kilo to post. Faults? Card cover corners "sad". Raymond Blanc has achieved worldwide fame as an inspired chef with a relentless drive for perfection. His cooking has been described as 'an extraord...

Hugh Fearlessly Eats It All: Dispatches from the Gastronomic Frontline

FEARNLEY-WHITTINGSTALL, HUGH · 2006 · Little Lane Books

A$30.00 (€18.42 | $20.39 | £15.40 | ¥3,259)

UK, Bloomsbury. 2006. Hardcover with dust jacket, 24 Cm. Book, Book in great order. Hugh would always bypass a McBurger in favour of a squirrel sandwich, or make a detour for fresh road kill - to some he is bonkers+ but to others a shining and shaggy beacon of good sense in a ...

Garten Marokkos. Moroccan Gardens. Jardins Du Maroc

SEELING, CHARLOTTE / KORDA, CORINNE. · 2002 · Little Lane Books

A$62.00 (€38.07 | $42.15 | £31.83 | ¥6,736)

Germany, Feierabend Verlag OHG. 2002. Hardcover with dust jacket, 32.5cm. Book, Heading past 2.5kg & 300 glorious pp. This magnificent illustrated book provides insights into the spellbinding variety of color in Oriental and Mediterranean gardens. Charlotte Seeling transports ...

Real Good Food

SLATER, NIGEL · 1995 · Little Lane Books

A$30.00 (€18.42 | $20.39 | £15.40 | ¥3,259)

UK, Fourth Estate. 1995. Soft cover with dust jacket, 21.5cm. Book, 228pp, 800g for posting, There are hundreds of recipes here - all clear, easy to follow, and delicious, which form the backbone to Nigel Slater's now-classic repertoire. A breath of fresh air in the kitchen, N...

Cooking for Christmas a Sainsbury Cookbook

DIMBLEBY, JOSCELINE · 1979 · Little Lane Books

A$35.00 (€21.49 | $23.79 | £17.97 | ¥3,802)

UK, Woodhead Faulkner. 1979, 2nd Impression. Paperback with dust jacket, 18 Cm. Book, Quite a collectable book with seasonal price movements like no other book I've seen - sometimes there's a few & sometimes none & prices that go from low up into the hundreds, possibly somethi...

Recipes from a Provencal Kitchen

BIEHN, MICHEL · 1995 · Little Lane Books

A$38.00 (€23.33 | $25.83 | £19.51 | ¥4,128)

UK, Mitchell Beazley Limited. 1995. Hardcover with dust jacket, 28cm. Ill.: Brenard Touillon. Book, Michel Biehn collaborated closely with photographer Bernard Touillon to create the settings and recipes featured in the stunning color photographs, all of which were taken using...

The Farmers' Market Cookbook

PLANCK, NINA · 2001 · Little Lane Books

A$31.00 (€19.04 | $21.07 | £15.92 | ¥3,368)

UK, Hodder & Stoughton. 2001. Hardcover with dust jacket, 25.5cm. Book, 224 packed with illustration pages, just on a kilo post. As informative as it is beautiful, the book is packed with simple, delicious recipes: Rainbow Trout with Asian Greens, Roasted Sweet Peppers, Sea Ba...

The Greens Cook Book Extraordinary Vegetarian Cuisine

MADISON, DEBORAH & BROWN, EDWARD ESPE · 1988 · Little Lane Books

A$33.00 (€20.26 | $22.43 | £16.94 | ¥3,585)

USA, Bantam Books. 1988. Hardcover with dust jacket, 26cm. Book, A kilo packed with info in its 396 crisp pp. The Greens Cookbook is that rarity, a book that truly represents a revolution in cooking. Here are the recipes that helped to create the boldly original and highly suc...

The River Cottage Year

FEARNLEY-WHITTINGSTALL, HUGH · 2006 · Little Lane Books

A$28.00 (€17.19 | $19.03 | £14.38 | ¥3,042)

UK, Index Books. 2006. (ISBN: 0340828226) Card Cover , 24 Cm. Ill.: Photography By Simon Wheeler. Book, In this book Hugh writes about the year on his Dorset smallholding. He recalls, month by month, the highs and lows of past years, and anticipates the 12 months ahead - what'...

Mastering the Art of French Cooking Volume 2

BECK, SIMONE AND CHILD, JULIA · 1966 · Little Lane Books

A$26.00 (€15.97 | $17.68 | £13.35 | ¥2,825)

UK, Penguin. 1966. Paperback with dust jacket, 18 Cm. Book, "Anyone can cook in the French manner anywhere," wrote Mesdames Beck, Bertholle, and Child, "with the right instruction." And here is the book that, for more than forty years, has been teaching us how. Mastering the A...