Cucina e giardinaggio

Baking Country Breads and Pastries

Wadey, Rosemary · 1980 · Books & Bygones

£12.00 (€14.38 | $15.85 | ¥2,531)

Book Good Good First Edition David & Charles Newton Abbot 4to - over 9¾" - 12" tall Recipes for the traditional and regional favourites.

Proper Breakfast, A

Parsons, Alexandra and Safarewicz, Evie · 1991 · Books & Bygones

£7.50 (€8.99 | $9.91 | ¥1,582)

Book Good Good First Edition Collins and Brown London 8vo - over 7¾" - 9¾" tall For anyone serious about breakfast, this is the book - Madras Fritters, Bananas with Bacon - a collection of breakfast recipes from around the world.

McGuire's Irish Pub Cookbook

Tirsch, Jessie · 1998 · Books & Bygones

£20.00 (€23.97 | $26.42 | ¥4,219)

Book As New As New First Edition Pelican Publishing Gretna, LA 8vo - over 7¾" - 9¾" tall Irish food with a Florida twist.

Great Value Gourmet - Meals and Menus for £1

Gayler, Paul · 1996 · Books & Bygones

£6.00 (€7.19 | $7.93 | ¥1,266)

Book Very Good Very Good First Edition Weidenfeld & Nicolson London More than 90 recipes - an enticing mix of meals and menus - that can be prepared for £1.00 each or £1 per person.

No-Cook Cookery - Delicious Dishes That Need No Cooking

Rhodes, Lorna & Faldo, Melanie · 1987 · Books & Bygones

£10.00 (€11.99 | $13.21 | ¥2,110)

Book Good Very Good First Edition Sackville Books London 4to - over 9¾" - 12" tall This book is the new healthy way to eat - perfect for the busy gourmet and the working man or woman. Former owners name to free front endpaper. Fully illustrated.

Impressions of the Seine

More, Julian · 1991 · Books & Bygones

£15.00 (€17.98 | $19.82 | ¥3,164)

Book More, Carey Very Good Very Good First Edition Pavilion Books Ltd London 8vo - over 7¾" - 9¾" tall Following in the steps of the great impressionist painters, such as Monet and Renoir, for whom the river Seine was a source of inspiration more than a hundred years ago, the ...

Art of Coarse Cookery, The

Hughes, Spike · 1971 · Books & Bygones

£8.00 (€9.59 | $10.57 | ¥1,688)

Book Good Good - Priceclipped First Edition Hutchinson Liskeard 8vo - over 7¾" - 9¾" tall While there are cooks who cook to live, and cooks who live to cook, The Art of Coarse Cookery is uniquely for those who cook to eat. A very light hearted look at cooking, the section for ...

Step by Step Cooking Course

Wade, Margaret · 1979 · Books & Bygones

£12.00 (€14.38 | $15.85 | ¥2,531)

Book Good Good Hamlyn London 4to - over 9¾" - 12" tall Fully illustrated. Dustwrapper has small tear to top front corner.

Garden Lovers' Guide to Britain, The

Bradley-Hole, Kathryn · 1998 · Books & Bygones

£10.00 (€11.99 | $13.21 | ¥2,110)

Book Very Good First Edition BBC Books London 8vo - over 7¾" - 9¾" tall Over 500 places to visit. Original garden accessories. Celebrities' favourite gardens. 'A unique and fascinating treasure trove of the best of British gardening' - Alan Titchmarsh. Slight shelf wear.

Traditional Italian Food - Cookery from Around the World

Birch, Laura Busini · 1996 · Books & Bygones

£6.00 (€7.19 | $7.93 | ¥1,266)

Book Very Good Diamond London 8vo - over 7¾" - 9¾" tall A good selection of regional specialities - not too certain about the Roasted Lamb's Heads, although the book describes them as 'a real delicacy'.

Born Again Carnivore, The

Mellis, Sue & Davidson, Barbara · 1990 · Books & Bygones

£8.00 (€9.59 | $10.57 | ¥1,688)

Book Pickles, Clare Good Optima London Examines every stage of modern meat production.

Millionaire's Diet

Grossman, Loyd · 1985 · Books & Bygones

£12.00 (€14.38 | $15.85 | ¥2,531)

Book Very Good Macdonald London 4to - over 9¾" - 12" tall Large format paperback. Includes recipes for 'Classic Brainfood' and 'Billionaire's bran flakes'.

Sweet Success

Wheeler, Steven · 1990 · Books & Bygones

£14.00 (€16.78 | $18.49 | ¥2,953)

Book Very Good Very Good Anaya Publishers Ltd London 4to - over 9¾" - 12" tall This is a guide to making puddings, desserts, pastries and cakes. Each chapter begins with a master recipe, with step-by-step photographs and instructions. Recipes include sponges, meringues, pastry...

Cookshelf - Pasta

Bridge, Tom · 1998 · Books & Bygones

£8.00 (€9.59 | $10.57 | ¥1,688)

Book Very Good Very Good Parragon Bath 16mo - over 5¾" - 6¾" tall 5 x 6"; 256 pages; illustrated laminated boards, with matching dustwrapper; vg/vg;

Farmhouse Kitchen - Book 3

Watts, Mary · 1988 · Books & Bygones

£5.00 (€5.99 | $6.61 | ¥1,055)

Book Good Yorkshire Television London A third book of recipes based on the Independent Television series presented for 12 year by Dorothy Sleightholme and now by her successor Grace Mulligan. Some recipe cuttings loosely inserted to front.

Art of Dining, The - A History of Cooking & Eating

Paston-Williams, Sara · 1995 · Books & Bygones

£30.00 (€35.96 | $39.63 | ¥6,329)

Book Very Good Past Times Oxford 4to - over 9¾" - 12" tall A fascinating history of food from Medieval through to Edwardian. Please check for shipping cost, this book has a shipping weight of 1.6kg.

Gardening in a Small Place

Hattatt, Lance · 1998 · Books & Bygones

£20.00 (€23.97 | $26.42 | ¥4,219)

Book Franks, Elaine As New As New First Edition Parragon Publishing Bristol 4to - over 9¾" - 12" tall This book aims to show the reader how even a small space can be made into a garden of refuge and charm.

Vegetarian Gourmet, The

Richardson, Rosamond · 1987 · Books & Bygones

£5.00 (€5.99 | $6.61 | ¥1,055)

Book Very Good Third Impression Martin Books for J. Sainsbury London Meals for entertaining and special occasions.

Nelly Entertains

No Author · 1991 · Books & Bygones

£4.00 (€4.79 | $5.28 | ¥844)

Book Bampfylde, Charlotte Good DPG for Fight For Sight London 8vo - over 7¾" - 9¾" tall Spiral Bound. An interesting collection of recipes in aid of a fund raising for Fight For Sight. Metal ring binding.

Flavors of America, The - A Collection of Regional Recipes

Loo, Miriam B. · 0 · Books & Bygones

£8.00 (€9.59 | $10.57 | ¥1,688)

Book Good Current Colarado Springs, CO 8vo - over 7¾" - 9¾" tall Spiral Metal ring bound book with colour illustrations.