Cucina e giardinaggio

Cotswold Chef - A Year in Recipes and Landscapes

Rees, Rob and Dee, Chris · 2005 · Books & Bygones

£10.00 (€11.99 | $13.21 | ¥2,110)

Book Darien-Jones, Nick - Photography As New Signed by Author(s) First Edition Darien-Jones Publishing Stroud 8vo - over 7¾" - 9¾" tall 48 pages. This book is about the Cotswold landscape and the food it produces.

Farmhouse Kitchen

Norwak, Mary · 1994 · Books & Bygones

£10.00 (€11.99 | $13.21 | ¥2,110)

Book Very Good Very Good Reprint Bracken Books London 8vo - over 7¾" - 9¾" tall 240 pages. Classic country recipes from around the world.

Art of Dining, The : A History of Cooking and Eating

Paston-Williams, Sara · 1999 · Books & Bygones

£15.00 (€17.98 | $19.82 | ¥3,164)

Book Good First Edition - Paperback National Trust London 4to - over 9¾" - 12" tall 348 pages. Behind the curious ingredients and mysterious language of old cookery books lies a completely different world, where the foods that we take for granted were often not available, thei...

Sunday Times Vitality Cookbook

Clark, Susan · 1999 · Books & Bygones

£10.00 (€11.99 | $13.21 | ¥2,110)

Book Very Good Very Good First Edition Thus Harper Collins London 4to - over 9¾" - 12" tall 192 pages. A practical guide to healthy living with over 100 delicious recipes.

Sauces : Sweet and Savoury, Classic and New

Roux, Michel · 2006 · Books & Bygones

£45.00 (€53.94 | $59.45 | ¥9,493)

Book Brigdale, Martin - Photographs Very Good Reissue Quadrille Publishing London 4to - over 9¾" - 12" tall 176 pages. Ranging from the simplest and most modern vinaigrettes, flavoured oils and light fruit and vegetable coulis to rich classics such as Bernaise or Rich Chocolat...

Breads at the Academy

Scheer, Cynthia and Carroll, John P. · 1993 · Books & Bygones

£10.00 (€11.99 | $13.21 | ¥2,110)

Book Good Reissue Cole Group Santa Rosa, CA 4to - over 9¾" - 12" tall 128 pages. Breads at the Academy presents an uncommon collection of breads for the home baker.

Mediterranean Cooking - Le Creuset

Capalbo, Carla · 1997 · Books & Bygones

£8.00 (€9.59 | $10.57 | ¥1,688)

Book Very Good No Jacket - as issued First Edition Martin Books Cambridge 8vo - over 7¾" - 9¾" tall 64 pages. As well as dishes from Italy, France, Spain and North Africa there are plenty of ideas for starting and finishing a meal.

Short Cuts

Saunders, Steven · 1998 · Books & Bygones

£7.00 (€8.39 | $9.25 | ¥1,477)

Book Wilkins, Philip - Photography Very Good First Edition Macmillan London 8vo - over 7¾" - 9¾" tall 192 pages. Thirty three course menus you can cook in around twenty to thirty minutes! - may take another thirty minutes to clean the kitchen!!!

Leith's Book of Desserts

Sisti, Valeria V. · 1997 · Books & Bygones

£10.00 (€11.99 | $13.21 | ¥2,110)

Book Kirk, Graham - Photographs Good Good - Priceclipped First Edition Bloomsbury London 4to - over 9¾" - 12" tall 246 pages. OK pud lovers, look no further. Former owners inscription to free front endpaper, and small stain to front edge of pages not affecting contents.

Taste of the Country, A

Luard, Elisabeth · 1993 · Books & Bygones

£10.00 (€11.99 | $13.21 | ¥2,110)

Book Reading Copy Very Good First Edition Ebury Press London 4to - over 9¾" - 12" tall 160 pages. Country food is honest food. - Potted Grabbit with Whisky or why not Cockle Cakes with Laverbread.

Complete Book of Baking, The

Schumacher, Monika · 1993 · Books & Bygones

£10.00 (€11.99 | $13.21 | ¥2,110)

Book Krake, Renate Very Good Very Good First UK Edition Tiger Books International Godalming 4to - over 9¾" - 12" tall 259 pages. From Advent Roses to Zingy Bread Rolls.

Conran Cookbook, The

Conran, Caroline - Conran, Terence - Hopkinson, Simon · 2007 · Books & Bygones

£18.00 (€21.58 | $23.78 | ¥3,797)

Book Very Good First Edition - Paperback Conran Octopus London 4to - over 9¾" - 12" tall 432 pages. Divided into three sections - From the Market Place to the Plate - Ingredients - Recipes. Yes, this is the complete cookbook utensils, ingredients, meals.... Overseas please em...

Warm Bread and Honey Cake

Pagrach-Chandra, Gaitri · 2009 · Books & Bygones

£20.00 (€23.97 | $26.42 | ¥4,219)

Book Courtier, Vanessa - Photographer As New As New First Edition Pavilion London 4to - over 9¾" - 12" tall 320 pages. An inspiring collection of international recipes for the home baker - Meat Topped Flatbreads (Elti Pide) certainly looks interesting.

At Home with Ross Burden : Delicious Seasonal Recipes for Entertaining Friends

Burden, Ross · 1998 · Books & Bygones

£8.00 (€9.59 | $10.57 | ¥1,688)

Book Irvine, Sian Good First Edition Metro Books London 4to - over 9¾" - 12" tall 249 pages. Delicious seasonal recipes for entertaining friends.

Complete Master Chefs, The

Stein, Rick - Roux, Michel et al · 1998 · Books & Bygones

£15.00 (€17.98 | $19.82 | ¥3,164)

Book Wheeler, Simon - Photography Very Good First Edition - Paperback Phoenix London 4to - over 9¾" - 12" tall 384 pages. 240 recipes from the world's top chefs and cookery writers. Overseas customers please email for shipping quote, this book weighs 1.6kg.

Rosemary - Castle Cook

Shrager, Rosemary and Gaisford, Sue · 2001 · Books & Bygones

£10.00 (€11.99 | $13.21 | ¥2,110)

Book Sykes, Christopher Simon - Photographs As New As New First Edition Everyman Publishers London 4to - over 9¾" - 12" tall 176 pages. Recipes from Rosemary Shrager's Cookery School on the Isle of Harris.

Food-What We Eat & How We Eat

Wright, Clarissa Dickson · 1999 · Books & Bygones

£15.00 (€17.98 | $19.82 | ¥3,164)

Book As New As New First Edition Ebury Press London 4to - over 9¾" - 12" tall An anthology of food writing that covers the last 100 years, edited by one of BBC TV's two fat ladies.

Weekend Cook : 100 Sensational Recipes for the Cook in a Hurry

Rose, Evelyn and Leon, Sula · 1997 · Books & Bygones

£6.00 (€7.19 | $7.93 | ¥1,266)

Book Brigdale, Martin - Photographs Good First Edition - Paperback Piatkus London 4to - over 9¾" - 12" tall 130 pages. With its stylish but simple-to-prepare recipes, this book is essential for all gourmets in a hurry who love to cook.

Chocolate - A Book of Recipes

Lawrence, Sue · 1999 · Books & Bygones

£5.00 (€5.99 | $6.61 | ¥1,055)

Book Koska, Anne As New As New Fifth Printing Lorenz Books London 8vo - over 7¾" - 9¾" tall 64 pages. Everything from chocolate biscuits and pies to cakes, desserts and hot puddings.

Garlic - A Book of Recipes

Lawrence, Sue · 1996 · Books & Bygones

£5.00 (€5.99 | $6.61 | ¥1,055)

Book Koska, Anne As New As New First Edition Lorenz Books London 8vo - over 7¾" - 9¾" tall 64 pages. Contains over 30 glorious recipes, each one beautifully photographed in colour - no, it does not have Garlic Ice Cream!