Cucina e giardinaggio

New Cook, The

Hay, Donna · 1997 · Books & Bygones

£8.00 (€9.59 | $10.57 | ¥1,688)

Book Tinslay, Petrina - Photographs Very Good First Edition Murdoch Books Sydney 4to - over 9¾" - 12" tall 192 pages. The New Cook is stylish, chic and innovative. Preparing delicious food that combines fresh ingredients and uncomplicated layers of flavour does not have to be ...

Taste of India, A

Jaffrey, Madhur · 1987 · Books & Bygones

£15.00 (€17.98 | $19.82 | ¥3,165)

Book Good Good Third Impression Pavilion London 4to - over 9¾" - 12" tall 255 pages. This masterly introduction to Indian cooking has, since its first publication, become a classic reference for anyone intrigued by the food and culture of the vast patchwork that is India.

New Entertaining

Hay, Donna · 1998 · Books & Bygones

£15.00 (€17.98 | $19.82 | ¥3,165)

Book Tinslay, Petrina - Photographs As New Inscribed By the Author First Edition Merehurst London 4to - over 9¾" - 12" tall 200 pages. Short title page is inscribed - For Curzon, (Tussaud) Enjoy. Donna Hay. This book offers many elegant and stylish dining ideas.

Fresh in Summer

Hendy, Alastair · 1999 · Books & Bygones

£8.00 (€9.59 | $10.57 | ¥1,688)

Book Loftus, David - Photography As New As New First Edition Ryland, Peters & Small London 8vo - over 7¾" - 9¾" tall 80 pages. Simple, easy, spectacular seasonal recipes for tomatoes, corn, aubergines, peaches and berries. We also have Autumn in stock.

Two Fat Ladies Ride Again

Paterson, Jennifer and Wright, Clarissa Dickson · 1997 · Books & Bygones

£15.00 (€17.98 | $19.82 | ¥3,165)

Book As New As New First Edition Ebury Press London 4to - over 9¾" - 12" tall 192 pages.The BBC invite the "Two Fat Ladies" to ride again, taking their motorbike and sidecar back onto the road, to search out ever more scrumptious meals. The series includes breakfast on a North...

Women's Institute Complete Christmas : Food and Crafts for a Perfect Christmas

Cook, Sian - Williams, Margaret - Griffiths, Anne · 2004 · Books & Bygones

£12.00 (€14.39 | $15.86 | ¥2,532)

Book Very Good Very Good First Edition Simon & Schuster London 4to - over 9¾" - 12" tall 208 pages. Be inspired by traditional dishes, recipes that have been handed down, unusual menu planners! Christmas Star Trifle would make a wonderful alternative to the standard 'pud'.

Pleasures of Cookery, The

Bissell, Frances · 1986 · Books & Bygones

£5.00 (€5.99 | $6.61 | ¥1,055)

Book MacNeill, Alyson Very Good Very Good First Edition Chatto & Windus London 8vo - over 7¾" - 9¾" tall 155 pages. Frances Bissell takes us on a culinary journey to places, restaurants, books and people which have inspired and influenced her.

Surfing the Menu

O'Donoghue, Ben and Stone, Curtis · 2004 · Books & Bygones

£10.00 (€11.99 | $13.21 | ¥2,110)

Book Good First Edition BBC Books London 4to - over 9¾" - 12" tall 256 pages. Two hot young chefs. Eight extraordinary locations in Australia. Brilliant fresh produce. Add inspiration and passion - and Surfing the Menu through eighty delicious recipes.

Fusions - New Look at Australian Cooking

Webb, Martin and Whittington, Richard · 1997 · Books & Bygones

£10.00 (€11.99 | $13.21 | ¥2,110)

Book Carter, Earl - Photography Very Good Very Good First Edition Ebury Press London 4to - over 9¾" - 12" tall 160 pages. This book will be a revelation to all those who are new to the phenomenon that is contemporary Australian cooking.

Planet Organic: Organic Cookbook

Elliot, Renée and Treuillé, Eric · 2000 · Books & Bygones

£5.00 (€5.99 | $6.61 | ¥1,055)

Book As New First Edition Dorling Kindersley Publishers Ltd London 8vo - over 7¾" - 9¾" tall 144 pages. Natural nutritious and flavoursome food for all seasons of the year.

Gourmet Game

Scott, Philippa · 1989 · Books & Bygones

£8.00 (€9.59 | $10.57 | ¥1,688)

Book Pelizzoli, Francesca Very Good Very Good First Edition Barrie & Jenkins London 12mo - over 6¾" - 7¾" tall 160 pages. Recipes and anecdotes from around the world. Not too certain if A Traditional Recipe for Roast Swan with Cashew Nut Stuffing would be approved of by HRH.

Flavour of California, The : Vegetarian Sun Drenched Cuisine

Spieler, Marlena · 1992 · Books & Bygones

£5.00 (€5.99 | $6.61 | ¥1,055)

Book Good First Edition Thorsons London 12mo - over 6¾" - 7¾" tall 256 pages. Fresh and original, California cooking combines the flavours of the Mediterranean with the spiciness of Mexico and a touch of the Orient.

Perfect Vinaigrettes : Appetizers to Desserts

Dannenberg, Linda · 1999 · Books & Bygones

£6.00 (€7.19 | $7.93 | ¥1,266)

Book Oelbaum, Zeva - Photographs Very Good Very Good Reissue Stewart, Tabori & Chang Inc New York 8vo - over 7¾" - 9¾" tall 112 pages. Here are sixty recipes, ranging from the most fundamental to the more complex sauces.

Vegetarian Pastability

Spender, Lizzie · 1997 · Books & Bygones

£5.00 (€5.99 | $6.61 | ¥1,055)

Book Tranquillini, Michele Very Good First Edition Faber and Faber London 8vo - over 7¾" - 9¾" tall 242 pages. Comprises sixty innovative new recipes, many of which reflect the increasingly popular Californian and Asian influences, especially the now ubiquitous Thai.

Vibrant Vegetarian, The

Leng, Vikki · 1997 · Books & Bygones

£6.00 (€7.19 | $7.93 | ¥1,266)

Book As New Reprint Harper Collins Sydney 8vo - over 7¾" - 9¾" tall 188 pages. Dive into Vikki Leng's world of mouth-watering, easy to prepare recipes - they spell enjoyment of life, good health and fun.

Full English Cassoulet, The : Making Do In The Kitchen

Mabey, Richard · 2008 · Books & Bygones

£10.00 (€11.99 | $13.21 | ¥2,110)

Book Munro, James Very Good Very Good First Edition Chatto & Windus London 8vo - over 7¾" - 9¾" tall 224 pages. It's about the canny and innovative making-do - described by the author as 'busking in the kitchen'.

Ristoranti d'Italia

Raspelli, Edoardo · 1987 · Books & Bygones

£30.00 (€35.96 | $39.64 | ¥6,331)

Book Very Good Very Good First Edition Piemme Casale Monferrato 8vo - over 7¾" - 9¾" tall 303 pages. Guida critica alle 100 tavoli eccellentie e alle loro migliori ricette segrete. Italian text throughout.

Simply Salmon

Peterson, James · 2001 · Books & Bygones

£6.00 (€7.19 | $7.93 | ¥1,266)

Book Very Good Very Good First Edition Stewart, Tabori & Chang Inc New York 4to - over 9¾" - 12" tall 160 pages. A great collection of salmon recipes.

Back to Square One - Old-World Food in a New-World Kitchen

Goldstein, Joyce · 1992 · Books & Bygones

£50.00 (€59.94 | $66.07 | ¥10,551)

Book Goldstein, Rachel Good Very Good First Edition William Morrow and Company New York 4to - over 9¾" - 12" tall 420 pages. In this generous volume, the author shares over 240 of her favorite recipes from the multitude of regional and national traditions she has studied and c...

Great Australian Chefs

O'Donnell, Mietta and Knox, Tony · 1999 · Books & Bygones

£30.00 (€35.96 | $39.64 | ¥6,331)

Book Very Good Very Good First Edition Bookman Press Melbourne 8vo - over 7¾" - 9¾" tall 327 pages. This superb book features a profile on each chef, evocative photographs of them in action, as well as more than 150 if their signature recipes. Yorkshire treacle tart with brown...