Cucina e giardinaggio
Libri di cucina, enogastronomia, giardinaggio e orticoltura.
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16612 libri in Cucina e giardinaggio
The Vegetarian Epicure _ book two
Thomas, Anna ; Maas, Julie (illus) · 1982 · San Francisco Book Company
€20.00 ($22.04 | £16.69 | ¥3,520)
New York Alfred A Knopf Paperback Small Quarto wraps, 401 pp inscribed on front free endpaper. Good
Greek _ A collection of over 100 essential recipes
Anonymous · 2010 · San Francisco Book Company
€15.00 ($16.53 | £12.51 | ¥2,640)
Bath Parragon Hardcover Octavo illustrated covers, 240 pp. Very good
The Romagnolis' Table
Romagnoli, Margaret ; Romagnoli, G. Franco · 1975 · San Francisco Book Company
€16.00 ($17.63 | £13.35 | ¥2,816)
Boston Little Brown & Co Cloth/no dust jacket Octavo Brown cloth, gilt lettering to spine, 315 pp bottom of spine torn. Good
Perrier-Jouet _ The Essence of Champagne
Devroey, Jean-Pierre · 1999 · San Francisco Book Company
€22.00 ($24.25 | £18.35 | ¥3,872)
Paris Stock Cloth/dust jacket Small Quarto black cloth, dust jacket, 185 pp dj and covers lightly worn. Very good very good
La Celebration du Foie Gras
Cazamayou, Marie-Luce · 1989 · San Francisco Book Company
€20.00 ($22.04 | £16.69 | ¥3,520)
Lyon, France La Manufacture Cloth/no dust jacket Octavo black cloth, gilt lettering, no dust jacket, 246 pp text in French covers lightly worn and bumped on the bottom edge. Good
The Impressionists' Table _ A Celebration of Regional French Food Through the Palettes of the Great Impressionists
Todd, Pamela · 1997 · San Francisco Book Company
€35.00 ($38.57 | £29.20 | ¥6,160)
London Pavilion Books Limited Cloth/dust jacket Small Quarto blue cloth, gilt lettering, dust jacket, 192 pp. Very good very good
The Past and Development of Hungarian Cookery
Gabor, Zombor · 1984 · San Francisco Book Company
€35.00 ($38.57 | £29.20 | ¥6,160)
Budapest Franklin Nyomda Hardcover Small Quarto illustrated boards, 344 pp covers lightly worn. Good
The Traveling Feast _ On the Road and at the Table With My Heroes
Bass, Rick · 2018 · San Francisco Book Company
€22.00 ($24.25 | £18.35 | ¥3,872)
London Little Brown & Co Hardcover/dust jacket Octavo yellow boards, grey spine, white lettering to spine, dust jacket, 277 pp. Very good very good
Easy Weekends _ Food by Neil Perry
Perry, Neil; Carter, Earl (pho) · 2012 · San Francisco Book Company
€25.00 ($27.55 | £20.86 | ¥4,400)
London Murdoch Books Hardcover Small Quarto illustrarted boards, 229 pp signed by the author on the title page. Very good
A Swedish Kitchen _ Tall Tales and Recipes
Lewenhaupt-Herpe, Cilla ; Lewenhaupt-du Jeu, Maud · 2014 · San Francisco Book Company
€25.00 ($27.55 | £20.86 | ¥4,400)
France Editions Cillart Paperback Small Quarto wraps, 149pp _ light soiling to front cover. Good
Kobe Desramaults
Desramaults, Kobe · 2017 · San Francisco Book Company
€600.00 ($661.28 | £500.57 | ¥105,598)
Netherlands Kannibaal Hardcover Quarto illustrated papered boards, unpaginated. Very good
Cupboard Love _ A Dictionary of Culinary Curiosities _ Second Revised Edition
Morton, Mark · 2004 · San Francisco Book Company
€18.00 ($19.84 | £15.02 | ¥3,168)
Toronto Insomniac Paperback Octavo wraps, 336 pp. Very good
Cooking with Light
Chiva-Som; Cheewinsiriwat, Paisarn; Teo, Melisa; Inglis, Kim · 2015 · San Francisco Book Company
€35.00 ($38.57 | £29.20 | ¥6,160)
Singapore editions Didier Millet Cloth/dust jacket Small Quarto / Slipcase gray cloth, silver lettering, dust jacket, 207 pp gray cloth slipcase. Very good very good
The Anatomy of a Dish
Forley, Diane; Young, Catherine · 2002 · San Francisco Book Company
€25.00 ($27.55 | £20.86 | ¥4,400)
New York Artisan Hardcover/dust jacket Quarto illustrated boards, dust jacket, 223 pp. Very good very good
Trade Winds _ A Caribbean Cookery Book
MacKie, Cristine · 1987 · San Francisco Book Company
€16.00 ($17.63 | £13.35 | ¥2,816)
Bath, Avon Absolute Press Cloth/dust jacket Octavo red cloth, gilt lettering, dust jacket clipped, 176 pp. Very good very good
Eat Mexico _ Recipes from Mexico City's Streets, Markets & Fondas
Tellez, Lesley · 2015 · San Francisco Book Company
€17.00 ($18.74 | £14.18 | ¥2,992)
London Kyle Books Hardcover Small Quarto illustrated boards, 192 pp. Very good
Everything I Want to Eat _ Sqirl and the New California Cooking
Koslow, Jessica ; Zizka, Maria ; Obst, Lynda (fore) · 2016 · San Francisco Book Company
€28.00 ($30.86 | £23.36 | ¥4,928)
New York Abrams Cloth/dust jacket Quarto white cloth, black lettering, dust jacket, 273 pp. Very good very good
How Would You Like Your Mammoth? _ 12,000 Years of Culinary History in 50 Bite-Size Essays
Seeburg, Uta ; Miller, Max (fore) ; Turkoglu, Ayca (trans) · 2024 · San Francisco Book Company
€15.00 ($16.53 | £12.51 | ¥2,640)
United Kingdom History Press Hardcover Octavo illustrated boards, 245 pp. Very good
How to Eat _ The Pleasures and Principles of Good Food
Lawson, Nigella; Winterson, Jeanette (intro) · 2018 · San Francisco Book Company
€20.00 ($22.04 | £16.69 | ¥3,520)
London Vintage/Random House Paperback Octavo wraps with flaps, 517 pp , Very good
Food _ An Authoritative, Visual History and Dictionary of the Foods of the World
Root, Waverley · 1986 · San Francisco Book Company
€25.00 ($27.55 | £20.86 | ¥4,400)
New York Fireside Paperback Quarto wraps, 602 pp covers lightly worn, spine creased. Very good