Cucina e gastronomia

The Complete Chinese Cookbook

Stewart, Jillian, editor · 0 · Brookline Village Books

$16.00 (€14.52 | £12.11 | ¥2,555)

Montreal, Tormont, c1993. Hardcover. 272p. illus. Very good condition/good.

Learn to Bake, You'LL Love It

General Foods Corporation · 0 · Brookline Village Books

$10.00 (€9.07 | £7.57 | ¥1,597)

New York, c1947. PAMPHLET. 80p. Very good condition .

The Amy Vanderbilt Complete Book of Etiquette : A Guide to Contemporary Living. Revised and Expanded by Letitia Baldridge

Vanderbilt, Amy · 0 · Brookline Village Books

$13.00 (€11.80 | £9.84 | ¥2,076)

Garden City, N.Y. Doubleday, c1978. Hardcover. 879pp. 24 cm. Very good condition/good.

Rick Bayless's Mexican Kitchen : Capturing the Vibrant Flavors of a World-Class Cuisine

Bayless, Rick · 1996 · Brookline Village Books

$16.00 (€14.52 | £12.11 | ¥2,555)

New York, Scribner, 1996. Hardcover. 374p. illus. Very good condition/good.

Cooking with Shelburne Farms : Food and Stories from Vermont

Pasanen, Melissa · 2007 · Brookline Village Books

$17.00 (€15.42 | £12.87 | ¥2,715)

New York, NY, Viking Studio, c2007. Hardcover. xvi, 288 p. [24] p. of plates :. Very good condition Signed by the author.

The Vermont Cheese Book

Ogden, Ellen Ecker · 2007 · Brookline Village Books

$16.00 (€14.52 | £12.11 | ¥2,555)

New York, PublicAffairs, c2007. First printing. Paperback. 336p. Very good condition Signed by the author.

Mexican Family Cooking: The Authentic Cuisine of Mexico in over 260 Mouthwatering

Gabilondo, Aida · 0 · Brookline Village Books

$14.00 (€12.70 | £10.60 | ¥2,236)

New York, Fawcett Columbine, c1986. Paperback. 385 p. Very good condition .

Whistler's Mother's Cook Book

MacDonald, Margaret · 0 · Brookline Village Books

$16.00 (€14.52 | £12.11 | ¥2,555)

London, Paul Elek, c1979. Hardcover. 144 p. Very good condition/good.

Lobster at Home

White, Jasper · 1998 · Brookline Village Books

$22.00 (€19.96 | £16.65 | ¥3,513)

New York, Scribner, 1998. Hardcover. 241pp. 25 cm. Very good condition/good, Inscribed by the author.

Renoir's Table : The Art of Living and Dining with One of the World's Greatest Impressionist Painters

Naudin, Jean-Bernard · 0 · Brookline Village Books

$16.00 (€14.52 | £12.11 | ¥2,555)

New York, Simon & Schuster, c1994. First printing. Hardcover. 191pp. 28 cm. Very good condition/good.

Monet's Table : The Cooking Journals of Claude Monet

Joyes, Claire · 1989 · Brookline Village Books

$16.00 (€14.52 | £12.11 | ¥2,555)

New York, Simon and Schuster, 1989. Hardcover. 191pp. 28 cm. Very good condition/good.

Nathalie Dupree's Matters of Taste

Dupree, Nathalie · 1990 · Brookline Village Books

$16.00 (€14.52 | £12.11 | ¥2,555)

New York, Alfred A. Knopf, 1990. First edition. Hardcover. 303pp. 25 cm. Very good condition/good.

Giuliano Bugialli's Foods of Italy

Bugialli, Giuliano · 0 · Brookline Village Books

$22.00 (€19.96 | £16.65 | ¥3,513)

New York, Stewart, Tabori, & Chang, c1984. Hardcover. Folio, 304pp. 31 cm. Very good condition/good.

French Cooking

Reece, Eileen · 0 · Brookline Village Books

$13.00 (€11.80 | £9.84 | ¥2,076)

New York, Exeter Books, c1978. Hardcover. 224p. illus. Very good condition .

Nathalie Dupree Cooks for Family and Friends

Dupree, Nathalie · 0 · Brookline Village Books

$16.00 (€14.52 | £12.11 | ¥2,555)

New York, William Morrow & Co. c1991. First printing. Hardcover. 376p. Very good condition/good.

The Cuisines of Asia : Nine Great Oriental Cuisines by Technique

Brennan, Jennifer · 0 · Brookline Village Books

$10.00 (€9.07 | £7.57 | ¥1,597)

New York, St. Martin's Press, c1981. 4th printing. Paperback. 542p. Good condition, a few pages dog-earred .

Michael Field's Cooking School : A Selection of Great Recipes Demonstrating the Pleasures and Principles of Fine Cooking

Field, Michael · 1977 · Brookline Village Books

$16.00 (€14.52 | £12.11 | ¥2,555)

New York, Holt, Rinehart and Winston, [1977]. Hardcover. 369pp. 24 cm. Very good condition/good.

From Biba's Italian Kitchen

Caggiano, Biba · 0 · Brookline Village Books

$16.00 (€14.52 | £12.11 | ¥2,555)

New York, Hearst Books, c1995. Hardcover. 260pp. 24. Very good condition/good.

Beard on Pasta

Beard, James · 1983 · Brookline Village Books

$16.00 (€14.52 | £12.11 | ¥2,555)

New York, Alfred A. Knopf, 1983. First edition. Hardcover. 236pp. 21 cm. Very good condition/good.

Bluenose Cook Book : Famous Yarmouth Recipes

Y.M.C.A., Yarmouth. Ladies Auxiliry · 0 · Brookline Village Books

$13.00 (€11.80 | £9.84 | ¥2,076)

Yarmouth, N.S. [197-?]. Fourth edition. Paperback. Cover title. 191p. Very good condition, comb binding .