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12262 libri in Cucina e gastronomia
Milk and the Nation, teacher's notes
Milk and the Nation, teacher's notes
ANONYMOUS · 1950 · Marion Pitman Books
£10.00 (€11.99 | $13.21 | ¥2,110)
London, National Milk Publicity Council. 9999, Not Known. Soft cover, 5.5" x 12". Book, To accompany a set of wall charts for 8 - 11 year olds. Primary School Series, Chart A: Milk on the farm, Chart B:Keeping milk pure and clean, Chart c: Foods from the dairy farm. Odd format...
The Story of the Kitchen
The Story of the Kitchen
S.E. ELLACOTT · 1955 · Marion Pitman Books
£8.00 (€9.59 | $10.57 | ¥1,688)
London, Methuen. 1955, Reprint of 1st Edn. Hardcover. Ex-Library, 76 pages. Ex-school library; spine damaged; hinge weak, some thumb marks in margins. Fair/No Jacket.
Secret Vineyards of France
Secret Vineyards of France
CHRISTINE ATKINSON · 1988 · Marion Pitman Books
£10.00 (€11.99 | $13.21 | ¥2,110)
Newton Abbot & London/New York, David & Charles/Hippocrene. 1988, First Edition. (ISBN: 0715391186) Hardcover, 7.5" x 9.5". Ill.: Fred Atkinson. Book, Binding has few small marks and one dent; d/w price clipped, few marks at edge and damp stains inside. Some pages have slight ...
Food Values, what they are and how to calculate them
Food Values, what they are and how to calculate them
MARGARET MCKILLOP · 1925 · Marion Pitman Books
£8.50 (€10.19 | $11.23 | ¥1,794)
London, George Routledge & Sons. 1925, Third Edition. Hardcover. Book, Cloth bit worn, front edge of spine splitting, spine dull & worn top & bottom.; browning at ends; slightly loose. Good/No Jacket.
Intermediate Domestic Science, Part 1 Foods and Dietetics
Intermediate Domestic Science, Part 1 Foods and Dietetics
W. MUNN RANKIN AND E. M. HILDRETH · 1940 · Marion Pitman Books
£5.00 (€5.99 | $6.61 | ¥1,055)
London, Allman & Son. 1940, Second Impression. Cloth. Book, Spine faded. Good/No Jacket.
What Every Cook Should Know
What Every Cook Should Know
JESSIE LINDSAY & HELEN M. TRESS · 1948 · Marion Pitman Books
£7.50 (€8.99 | $9.91 | ¥1,583)
London, Nisbet & Co. 1948, Reprint of Popular Edn. Hardcover. Book, Intro. by Prof. V.H.Mottram. School stamp ffep; remains of brown paper wrapper stuck to inner flaps of d/w; d/w browned & frayed on spine. Good/Fairly Good.
Cooking Craft, a practical handbook for students in training for cookery and for the homeworker
Cooking Craft, a practical handbook for students in training for cookery and for the homeworker
S. ELIZABETH NASH · 1931 · Marion Pitman Books
£5.00 (€5.99 | $6.61 | ¥1,055)
London, Pitman. 1931, Second. Cloth. Book, Green cloth, engraved ills. Binding very frayed on corners & spine, spine coming away at top, traces paper wrapper on pastedown endpapers; contents bit loose but clean & sound. Fair/No Jacket.
Sweets and Candies
Sweets and Candies
D.D.COTTINGTON TAYLOR · 1930 · Marion Pitman Books
£10.00 (€11.99 | $13.21 | ¥2,110)
London, Good Housekeeping. 0, Not Known. Paper Covers. Book, covers printed in red and black, pics. of sweets; 1/- nett. By Director of Good Housekeeping Institute. No date but appears 1930s. Covers bit marked, spine faded; edges slightly foxed. Good Plus/No Jacket.
Sweets and supper dishes à la mode.
Sweets and supper dishes à la mode.
DE SALIS, Mrs. [H. A.] · 1908 · John Turton
£18.56 (€22.25 | $24.52 | ¥3,917)
London: Longmans, Green, and Co, 1908 9th impression. Small 8vo. [vi], 80pp. Original navy-cloth-backed pictorial printed-paper boards. Extremes very lightly rubbed; eps slightly browned.
The new London family cook; or, Town and country housekeeper's guide. Comprehending directions for marketing ... practical instructions for preparing soups, broths, gravies, sauces, and made dishes ... With the respective branches of pastry and confectionary, the art of potting, pickling, preserving, &c., cookery for the sick, and for the poor; directions for carving ... Also a collection of valuable family recipes,in dyeing, perfumery, &c. Instructions for brewing, making of British wines, distilling, managing the dairy, and gardening. And an appendix, containing general directions for servants relative to the cleaning of household furniture, floor-cloths, stoves, marble chimney-pieces, &c. forming in the whole a most complete family instructor
The new London family cook; or, Town and country housekeeper's guide. Comprehending directions for marketing ... practical instructions for preparing soups, broths, gravies, sauces, and made dishes ... With the respective branches of pastry and confectionary, the art of potting, pickling, preserving, &c., cookery for the sick, and for the poor; directions for carving ... Also a collection of valuable family recipes,in dyeing, perfumery, &c. Instructions for brewing, making of British wines, distilling, managing the dairy, and gardening. And an appendix, containing general directions for servants relative to the cleaning of household furniture, floor-cloths, stoves, marble chimney-pieces, &c. forming in the whole a most complete family instructor
MACDONALD, Duncan. · 1800 · John Turton
£203.00 (€243.36 | $268.24 | ¥42,839)
London printed and published by J. Robins and Co, N.D. 8vo. Pp iv, 5-604, 609-630, [2]pp adverts, [register is continuous] plates. Contemporary full black calf gilt. Random spotting and browning to text. Dated as [1800] in COPAC but almost ceratinly later. Sole location for...
The modern housewife: or, menagere: comprising nearly one thousand receipts for the economic and judicious preparation of every meal of the day, and those for the nursery and sick room; with minute directions for family management in all its branches.
The modern housewife: or, menagere: comprising nearly one thousand receipts for the economic and judicious preparation of every meal of the day, and those for the nursery and sick room; with minute directions for family management in all its branches.
SOYER, Alexis. · 1849 · John Turton
£104.40 (€125.16 | $137.95 | ¥22,031)
London : Simpkin, Marshall & Co, 1849 tenth thousand. 8vo. xvi, 442pp including 'Opinions of the press', publisher's adverts at rear including advert printed on coloured paper, portrait frontis, plate on tinted paper. Original decorated blind-stamped green cloth gilt, yellow e...
Farrow & Jackson's cellar book, arranged in a simple and convenient form. With remarks on the binning, storing, and management of wines.
Farrow & Jackson's cellar book, arranged in a simple and convenient form. With remarks on the binning, storing, and management of wines.
1887 · John Turton
£48.72 (€58.41 | $64.38 | ¥10,281)
London: Farrow & Jackson, 1887. 8vo. [iv]pp, substantial unpaginated section of tabbed printed forms, [4]pp illustrated catalogue at rear. Original mauve cloth gilt with empty integral cloth pencil-holder, yellow eps. Cloth unevenly sun-faded. From the Fasque library. Not in D...
365 Quick & Easy Microwave Recipes
365 Quick & Easy Microwave Recipes
PRESSMAN, THELMA · 1989 · Round Table Books, LLC
$10.00 (€9.07 | £7.57 | ¥1,597)
New York: Harper & Row, 1989. 0060160268. First Edition. First Printing. Hard Cover. ISBN: 0060160268. There are two minor stains on back inside cover. Otherwise, unmarked and tight. 8vo 8" - 9" tall. 189 pp. Very Good+ with no dust jacket .
The Peter Max New Age organic vegetarian cook book
The Peter Max New Age organic vegetarian cook book
PETER MAX & RONWEN VATHSALA PROUST · 1971 · Galileo
€15.00 ($16.53 | £12.51 | ¥2,640)
New York, Pyramid Books, 1971, 1st printing. octavo, Paperback. 128. No images. Conditie: Good, some defects.
De makrobiotische weg
De makrobiotische weg
MICHIO KUSHI · 1991 · Galileo
€10.00 ($11.02 | £8.34 | ¥1,760)
Rotterdam, Uitgeverij GENMAI, 1991, 5e druk 2007. octavo, Paperback. 253 blz. No images. ISBN/EAN: 9789072538017. Conditie: Good, 1 lichte lleesvouw in de rug.
What's cooking in Blyth.
What's cooking in Blyth.
Ladies Working Party · 1969 · Aucott & Thomas
£5.00 (€5.99 | $6.61 | ¥1,055)
Blyth Priory, 1969. First Edition. Softcover. Clean and tightly bound paperback original, stapled spine, glossy pictorial covers are a little creased, minor finger marking to a couple of pages but no inscriptions, generally appears little used. 82 pages. Fair.
The kitchen as laboratory Reflections on the science of food and cooking.
The kitchen as laboratory Reflections on the science of food and cooking.
Vega, Cesar; Ubbink, Job & Van Der Linden, Erik (eds) · 2013 · Aucott & Thomas
£7.00 (€8.39 | $9.25 | ¥1,477)
U.S.A: Columbia University Press, 2013. First Edition. Softcover. Clean and tightly bound paperback, front cover creased at top corner, spine uncreased, marks on title pages, no inscriptions. 312 pages, illustrations in the text, bibliography, index. Fair.
Recipes and remedies remembered from here and there.
Recipes and remedies remembered from here and there.
Forrester, Sandra (ed.); Tricker, Terry (foreword) · 1990 · Aucott & Thomas
£5.00 (€5.99 | $6.61 | ¥1,055)
Burton on Trent: Parker & Sons, 1990. First Edition. Spiral bound. Spiral bound paperback original, no inscriptions, appears little used. 100 pages, couple of illustrations in the text. Undated recipe book produced to raise funds for the Queens Hospital cancer appeal, in Burto...
French tea: the pleasures of the table.
French tea: the pleasures of the table.
Manchester, Carole · 1995 · Aucott & Thomas
£8.00 (€9.59 | $10.57 | ¥1,688)
U. S. A.: Hearst Books, 1995. First Edition; First Printing. Hardcover. Very clean & tightly bound hardback book with no inscriptions, in a bright priceclipped dustjacket. Appears little used. 144 pages, colour photos & illustrations in the text, index. Very Good in Very Good ...
The compleat New England huswife: system of the whole art and mystery of Goody's cookery.
The compleat New England huswife: system of the whole art and mystery of Goody's cookery.
Gibson, Elizabeth Stuart · 1992 · Aucott & Thomas
£10.00 (€11.99 | $13.21 | ¥2,110)
U.S.A: Albion Press, 1992. First Edition. Softcover. Clean and tightly bound paperback original, spiral spine, card covers, no inscriptions, appears little used. 62 pages, illustrations in the text, glossary. Very Good.