Cucina e gastronomia

The Cuisines of Asia

BRENNAN, JENNIFER · 1984 · Global Village Books

A$12.00 (€7.38 | $8.13 | £6.15 | ¥1,298)

London, Macdonald. 1984, First Edition. (ISBN: 0356103501). Hardcover. Book, 542pp of recipes and cooking techniques from China, Japan, Korea, Indonesia, Malaysia, Thailand, The Philippines, India and Vietnam. Book & dj in adhesive plastic else vg copy Size: 8vo. Very Good/Ver...

THE HERB BOOK

BOXER, ARABELLA & BACK, PHILIPPA · 1993 · Global Village Books

A$7.20 (€4.43 | $4.88 | £3.69 | ¥779)

London, Chancellor Press. 1993, Reprint. (ISBN: 1851524819). Soft cover. Book, 224pp. profusely illus in colour. History, medicine, cooking, growing, beauty. One of the classics. VG softcover edition. Sl scuff to one corne else vg. Size: Large 4to. Very Good.

THE MARGARET FULTON CROCK-POT COOKBOOK

FULTON, MARGARET · 1983 · Global Village Books

A$12.00 (€7.38 | $8.13 | £6.15 | ¥1,298)

Sydney, Lansdowne. 1983, Reprint. (ISBN: 0701816465). Hardcover. Book, 112pp, index, colour plates. A very nice copy Size: 8vo. Near Fine.

Reader\'s DigestThirty Minute Cookbook

VAR · 1998 · Global Village Books

A$16.00 (€9.83 | $10.84 | £8.20 | ¥1,731)

Sydney, Reader\'s Digest. 1998, First Thus. (ISBN: 0864492588). Hardcover. Book, 320pp, all colour. 300 quick recipes for healthy and delicious meals. Prev. owner name else near fine. Size: 4to. Near Fine.

Growing and Using Herbs

CLEVELY, ANDI; RICHMOND, KATHERINE · 1999 · Global Village Books

A$15.63 (€9.61 | $10.59 | £8.01 | ¥1,691)

Oxford, Sebastian Kelly. 1999, Reprint. (ISBN: 1840811730). Soft cover. Book, 256pp, all colour. Inc. 120 recipes. Also published as \'The Complete Book of Herbs\'. Size: Large 4to. Fine.

Indian Cookery

PANDYA, MICHAEL · 1988 · Global Village Books

A$15.63 (€9.61 | $10.59 | £8.01 | ¥1,691)

London, Octopus. 1988. (ISBN: 0862734940). Hardcover. Book, 144pp, ind. index. Colour photos. No date, circa 1988. Gift inscription else a vg copy. Size: Square 4to. Very Good/Very Good.

Wok & Stir-Fry. A guide to quick, healthy cooking

WRIGHT, JENI · 1995 · Global Village Books

A$15.63 (€9.61 | $10.59 | £8.01 | ¥1,691)

North Dighton, Massachusetts, U.S.A. JG Press. 1995, Reprint. (ISBN: 1572151064). Hardcover. Book, 128pp, index, full page colour plates. Size: 4to. Near Fine/Near Fine.

THE GREAT COOKS OF AUSTRALIA COOKBOOK

FULTON, MARGARET (INTRO. BY) · 1983 · Global Village Books

A$10.00 (€6.15 | $6.78 | £5.13 | ¥1,082)

Melbourne, Macmillan. 1983, First Edition. (ISBN: 0333400771). Hardcover. Book, viii,232pp. Illus with colour photos and b&w drawings. Boards in dustjacket, from cookery writers, restaurants, teachers etc. Size: 4to. Very Good/Very Good.

AUSTRALIAN LIFESTYLE COOKBOOK

VAR · 1990 · Global Village Books

A$11.20 (€6.88 | $7.59 | £5.74 | ¥1,212)

Melbourne, Lamont. 1990, First Edition. (ISBN: 0949129844). Hardcover. Book, 280pp. Magnificent photos of food, and places. A coffee table cook book with excellent recipes. Size: Folio. Near Fine/Near Fine.

The Fruit Cookbook

JONAS, STEPHANIE · 1985 · Global Village Books

A$12.00 (€7.38 | $8.13 | £6.15 | ¥1,298)

Sydney, Reed. 1985, First Edition. (ISBN: 0730100677). Hardcover. Book, Original Cloth. Very Good/Very Good. First Edition. 4to. 238pp, photographic e/ps . Ills. Great seasonal recipes. From apples to tamarillos. Size: Small 4to. Very Good/Very Good.

Cork, Fork and Ladle. The best of Australian, European and Asian Recipes from Australia

SMITH, PENNY - ED · 1984 · Global Village Books

A$15.00 (€9.22 | $10.16 | £7.69 | ¥1,623)

Melbourne, Sun Books. 1984, Reprint. (ISBN: 0725104414). Card Covers. Book, Tradtional and modern recipes from Australia, Europe, and Asia - collected from Australian restaurants, and friends of people who worked for the National Trust. Comes with own metric/imperial conversio...

Master Class. Lessons with the World\'s Greatest Chefs

HOLUIGE, DIANE · 1988 · Global Village Books

A$10.00 (€6.15 | $6.78 | £5.13 | ¥1,082)

Melbourne, Viking. 1988, First Edition. (ISBN: 0670823848). Hardcover. Book, viii,240pp, ills. 34 of the world\'s leading chefs, food writers and teachers show us how to prepare the dishes which made them famous. Paul Bocuse, Stephanie Alexander, Wolfgang Puck among the illust...

State Fair of Texas. Prize Winning Recipes

PEABODY, ELIZABETH (ED) · 1983 · Global Village Books

A$11.20 (€6.88 | $7.59 | £5.74 | ¥1,212)

Dallas, State Fair of Texas. 1983. Spiral Binding. Book, 256pp.A little wear to cover else vg. Size: 8vo. Very Good.

The Best of Italy, The Best of France and The best of Asia. The Beautiful Cookbooks

DE\' MEDICI, LORENZA; THE SCOTTO SISTERS; PASSMORE, JACKI · 1994 · Global Village Books

A$22.00 (€13.52 | $14.91 | £11.28 | ¥2,380)

Sydney, Beaut Books. 1994, Reprint. (ISBN: 1875137459). Hardcover, 4to - over 9¾ - 12" tall. Book, Pictorial Boards. 4to. 3 Vol set in slipcase. All 3 vols fine/fine. One hundred of the best recipes from: Italy by Lorenza De\'Medici; France by the Scotto Sisters and Asia by Ja...

La Cucina Italiana. Four Seasons of Italian Cooking

PERCUOCO, ARMANDO; DALE, DAVID · 1994 · Global Village Books

A$16.00 (€9.83 | $10.84 | £8.20 | ¥1,731)

Sydney, Lansdowne. 1994, Reprint. (ISBN: 186302378X). Hardcover. Book, 160pp, Lots of luscious colour photos. Set out in seasonal menus. Laminated pict. boards in matching slightly chipped dj. Size: Large 4to. Very Good/Good.

The Great Australian Country Cookbook

BLACKIE, MARY · 1986 · Global Village Books

A$12.80 (€7.87 | $8.67 | £6.56 | ¥1,385)

Sydney, Angus & Robertson. 1986, First Edition. (ISBN: 0207150486). Hardcover. Book, 376pp, ills. Classic cookbook, includes bread recipes and preserving.looks unused Size: 4to. Very Good/Very Good.

Cuisine Naturelle. The Way to Better Health, Longer Life and Happiness

MOSIMANN, ANTON · 1985 · Global Village Books

A$15.63 (€9.61 | $10.59 | £8.01 | ¥1,691)

London, Macmillan. 1985, Reprint. (ISBN: 0333379713). Hardcover. Book, 216pp, index, beautiful colour photos. Inscribed to prev. owner by Mosimann, of London\'s Dorchester Hotel. Size: 4to. Very Good/Very Good. Signed by Author(s).

A Cook\'s Tour of the National Gallery of Victoria

VAR · 1978 · Global Village Books

A$12.00 (€7.38 | $8.13 | £6.15 | ¥1,298)

Melbourne: Hyland House, 1978. First Edition. Hardcover. Book, A cookbook that pairs pieces in the National Gallery and recipes from all around the world. Bw and colour photos throughout. Slightly faded dj. else VG. 128 pp. Wonderful recipes and photos of beautiful things. Siz...

Thai Cuisine. The Spice of Life

VAR. · 1997 · Global Village Books

A$15.63 (€9.61 | $10.59 | £8.01 | ¥1,691)

Bangkok, Thai Airways. 1997. Hardcover. Book, 86pp, ills. Size: Landscape 4to. Near Fine/Near Fine.

Reader\'s Digest Eat Better Live Better. The commonsense guide to nutrition and Good Health with more Than 200 Recipes

VAR. · 1993 · Global Village Books

A$14.40 (€8.85 | $9.76 | £7.38 | ¥1,558)

Sydney, Reader\'s Digest. 1993, First Edition. (ISBN: 0864384726). Hardcover. Book, 544pp, index, ills. throughout. Very comprehensive Size: 4to. Near Fine.