Cucina e gastronomia
Risultati della ricerca
12262 libri in Cucina e gastronomia
Marie Claire Flavours
HAY, DONNA; PHOTOGRAPHY BY PETRINA TINSLEY · 2003 · Global Village Books
A$14.40 (€8.85 | $9.76 | £7.38 | ¥1,558)
Sydney, Murdoch Books. 2003, Reprint. (ISBN: 0864119925). Card Covers. Ill.: Profusely Illustrated. Book, 192pp, colour photos throughout. Thick card covers with french flaps. Exc. simple modern cooking. Covered in adhesive plastic else would be fine Size: Large 4to. Very Good.
The Single Malt Whisky Companion: a connoisseur\'s guide
ARTHUR, HELEN · 1997 · Global Village Books
A$10.00 (€6.15 | $6.78 | £5.13 | ¥1,082)
Melbourne, Viking. 1997, Fifteenth printing. (ISBN: 0670877522). Hardcover. Book, Over 100 whiskies.256pp, fully illus. Gift condition Size: 8vo. Near Fine/Near Fine.
Meta Given\'s Modern Encyclopedia of Cooking Volume Two (2) (II)
GIVEN, META · 1959 · Global Village Books
A$28.00 (€17.21 | $18.97 | £14.36 | ¥3,030)
Chicago, J. G. Ferguson. 1959, New Revised Edition. Hardcover. Book, Volume 2 goes from page 737 to page 1534 and includes index for both volumes. Ills. Green cloth covered boards, top edge green Measurements in spoons, cups, ounces, pounds, etc. Volume 2 only Size: 8vo. Very ...
Gelatine Home Cooking Secrets
DAVIS, JEAN · 1979 · Global Village Books
A$10.00 (€6.15 | $6.78 | £5.13 | ¥1,082)
Botany (Sydney), Davis consolidated industries. 1979, Reprint. (ISBN: 0959828419). Hardcover, 8vo - over 7¾ - 9¾" tall. Book, 64pp, index, ills. Size: Small 4to. Very Good.
Fat-Free Indian : A Fabulous Collection of Authentic, Delicious No-Fat and Low-Fat Indian Recipes for Healthy Eating
HUSAIN, SHEHZAD; KANANI, MANISHA · 2004 · Global Village Books
A$14.40 (€8.85 | $9.76 | £7.38 | ¥1,558)
London, Hermes House. 2004, Reprint. (ISBN: 1844770028). Soft cover, 4to - over 9¾ - 12" tall. Book, 256pp, index, colour photos. Also pub. as \'The Ultimate Low Fat Indian Cookbook\' Size: Large 4to. Near Fine.
Sunset Barbecue Cook Book
EDITORS OF SUNSET BOOKS AND SUNSET MAGAZINE · 1965 · Global Village Books
A$15.63 (€9.61 | $10.59 | £8.01 | ¥1,691)
Menlo Park, Lane. 1965, Reprint. Soft cover. Book, 160pp, index, ills. Measurements in cup, spoons, ounces etc. Size: 4to. Very Good.
Cooking for Every Occasion
VAR. · 1988 · Global Village Books
A$14.40 (€8.85 | $9.76 | £7.38 | ¥1,558)
Sydney, Reader\'s Digest. 1988, First Edition. (ISBN: 0864380461). Hardcover, 4to - over 9¾ - 12" tall. Book, 432pp, index, colour photos. Beautiful production Size: Landscape 4to 432 p. Fine.
MasterChef 1993. All the winning recipes
ILLSLEY, JANET - GEN. EDITOR · 1993 · Global Village Books
A$10.00 (€6.15 | $6.78 | £5.13 | ¥1,082)
London, Vermilion. 1993, First Edition. (ISBN: 0091777658). Trade Paperback. Book, 176pp, index. From British TV show. Size: 8vo. Near Fine.
The New Zealand Woman\'s Weekly Cookbook
FLOWER, TUI - EDTED BY · 1984 · Global Village Books
A$20.00 (€12.29 | $13.55 | £10.25 | ¥2,164)
Auckland, Shortland/rigby. 1984, Revised Edition. (ISBN: 0868672009). Hardcover. Book, 263 pp, index, many ills. in colour & b&w. New revised metric edition Size: 4to. Very Good.
Cordon Bleu Cookbook: Recipes for Freezing and Entertaining
HUME, ROSEMARY AND MURIEL DOWNES · 1982 · Global Village Books
A$5.60 (€3.44 | $3.79 | £2.87 | ¥606)
London, Macdonald. 1982, Reprint. (ISBN: 0356086933). Soft cover. Book, Paperback. Good. 4to. ISBN:0356086933.128 pp. Size: Large 4to. Good.
Recipes 1988
HEATON INTERMEDIATE SCHOOL PTA & PUPILS · 1988 · Global Village Books
A$15.63 (€9.61 | $10.59 | £8.01 | ¥1,691)
Heaton, Heaton Intermediate School. 1988. Spiral Binding. Book, 142pp, some very good traditional New Zealand recipes can be found here. Size: 8vo. Very Good.
Food for Fort
BANCKS, JUDITH (EDITOR) · 1975 · Global Village Books
A$12.80 (€7.87 | $8.67 | £6.56 | ¥1,385)
Queenscliff, Australian Staff College. 1975. Spiral Binding. Book, 166pp + 13pp of index.Illus with b&w drawings. Front cover is rather worn else sound copy. Australian Staff college cookbook Size: 4to. Fair.
The Cook\'s Encyclopedia of Vegetables
INGRAM, CHRISTINE · 1999 · Global Village Books
A$13.00 (€7.99 | $8.81 | £6.67 | ¥1,407)
London, Lorenz. 1999, Reprint. (ISBN: 0754803694). Soft cover. Book, 256pp, colour photos. Stuck for inspiration about new vegie tastes. It is all in here. Plasticised kitchen proof soft cover. almost as new. Size: Small 4to. Near Fine.
The Gourmet\'s Guide to Italian Cooking
ALLISON, SONIA; BIELFELDT, ULRIKE · 1973 · Global Village Books
A$15.63 (€9.61 | $10.59 | £8.01 | ¥1,691)
London, Treasure Press. 1973, Reprint. (ISBN: 0907407064). Hardcover. Book, 144pp, later printing. Measurements in ounces and cups. Size: 4to. Very Good/Very Good.
Oriental Kitchen
TAN, TERRY - PHOTOGRAPHS BY ANDREW MEREWETHER · 1982 · Global Village Books
A$14.40 (€8.85 | $9.76 | £7.38 | ¥1,558)
Singapore, Times Books Int\'l. 1982, First Edition. (ISBN: 997165105X). Hardcover, 4to - over 9¾ - 12" tall. Book, 336pp, index. Colour photos. Size: 4to 336 p. Very Good/Very Good.
Le Cordon Bleu Classic French Cookbook
JULIA ALCOCK ET AL · 1994 · Global Village Books
A$14.40 (€8.85 | $9.76 | £7.38 | ¥1,558)
Sydney, RD Press. 1994, First Thus. (ISBN: 0864386818). Hardcover. Book, 160pp, index, Australian glossary included. A wide range of French cooking from the acclaimed cooking school Size: 4to. Very Good/Very Good.
Carluccio\'s Complete Italian Food
CARLUCCIO, ANTONIO & PRISCILLA · 1997 · Global Village Books
A$28.00 (€17.21 | $18.97 | £14.36 | ¥3,030)
London, Quadrille. 1997, First Edition. (ISBN: 1899988319). Hardcover. Book, 320pp, index, photos. Size: 4to. Near Fine/Near Fine.
Anne Willan\'s Look & Cook: Delicious Desserts
WILLAN, ANNE · 1994 · Global Village Books
A$12.00 (€7.38 | $8.13 | £6.15 | ¥1,298)
Sydney, RD Press. 1994, First Thus. (ISBN: 0864385641). Hardcover. Book, 128pp, index, 100s of step-by-step photos. Size: 4to. Very Good/Very Good.
Berries A country garden cookbook
KRAMIS, SHARON; PHOTOGRAPHY BY KATHRYN KLEINMAN · 1994 · Global Village Books
A$15.63 (€9.61 | $10.59 | £8.01 | ¥1,691)
San Francisco, Collins. 1994, First Edition. (ISBN: 0002553449). Hardcover. Book, 96pp, colour photos Size: Square 4to. Near Fine/Near Fine.
THE HISTORY OF AUSTRALIAN COOKING Special collectors edition
VAR. · 1993 · Global Village Books
A$19.00 (€11.68 | $12.87 | £9.74 | ¥2,056)
Epping (Sydney), R&R publishing 0. 1993, Special Edition. (ISBN: 1875655050). Hardcover, 4to - over 9¾ - 12" tall. Book. 320pp, profusely illus. Fine in dj . A quality production Size: 4to back to the original inhabitants and the First Fleet. Very Good/Very Good.