Cucina e gastronomia

Complete Australian Family Cook Book

VAR. · 1973 · Global Village Books

A$10.40 (€6.39 | $7.05 | £5.33 | ¥1,125)

Sydney, Australian Universities Press. 1973, First Edition. Hardcover. Book, 96pp, index, colour photos. Size: 4to. Very Good.

Two Fat Ladies. Full Throttle

PATERSON, JENNIFER; DICKSON WRIGHT, CLARISSA · 1998 · Global Village Books

A$15.00 (€9.22 | $10.16 | £7.69 | ¥1,623)

Sydney, ABC Books. 1998, First Edition. Hardcover. Book, 192pp, full page colour plates. Over 100 simple and delicious recipes. Size: 4to. Near Fine/Near Fine.

New Food. from the new basics to the new classics

DUPLEIX, JILL · 1994 · Global Village Books

A$16.00 (€9.83 | $10.84 | £8.20 | ¥1,731)

Melbourne, William Heinemann Australia. 1994, First Edition. (ISBN: 0855615281). Hardcover. Book, 224pp, colour photographs.Wonderful simple food.Vg in dj with repaired tear Size: Folio. Very Good/Very Good.

The Biggest Loser Change Your Life

ALEXANDRA PAYNE ET AL · 2007 · Global Village Books

A$12.80 (€7.87 | $8.67 | £6.56 | ¥1,385)

Melbourne, Hardie Grant. 2007, First Edition. (ISBN: 9781740665001). Soft cover. Book, 248pp, index, ills, recipes, exercises etc. Your home coach Size: 4to. Fine.

Marie Claire Flavours

HAY, DONNA; PHOTOGRAPHY BY PETRINA TINSLEY · 2000 · Global Village Books

A$18.00 (€11.06 | $12.20 | £9.23 | ¥1,948)

Sydney, Murdoch Books. 2000, First Edition. (ISBN: 0864119925). Card Covers. Ill.: Profusely Illustrated. Book, 192pp, colour photos throughout. Thick card covers with french flaps. Exc. simple modern cooking. Size: Large 4to. Very Good.

Mrs Manders\' Cook Book

MANDERS, OLGA SARAH; EDITED BY RUMER GODDEN · 1968 · Global Village Books

A$13.13 (€8.07 | $8.90 | £6.73 | ¥1,421)

London, Macmillan. 1968, First Edition. Hardcover. Book, 100 classic recipes from the author\'s cook. Size: 8vo. Very Good/Very Good.

The Taste of Italy

LEBAIN, FREDERIC; PAIREAULT, JEAN PAUL · 1989 · Global Village Books

A$15.20 (€9.34 | $10.30 | £7.79 | ¥1,645)

Godalming, Colour Library Books. 1989, First Edition. (ISBN: 0862837502). Hardcover. Ill.: PAIREAULT, Jean Paul. Book, 240pp, index, wonderful colour photos throughout. Large beautiful coffee table sized cookbook, with excellent recipes. Gift inscription else lovely copy Size:...

My Classic Cuisine

BOCUSE, PAUL · 1988 · Global Village Books

A$16.00 (€9.83 | $10.84 | £8.20 | ¥1,731)

London, Pyramid. 1988, First UK Edition. (ISBN: 1871307686). Hardcover. Book, 159pp, index, colour photos. Size: 4to. Near Fine/Near Fine.

Cooking School: a completely structured course to perfect your cooking skills

LEITH, PRUE; WALDEGRAVE, CAROLINE · 1985 · Global Village Books

A$12.00 (€7.38 | $8.13 | £6.15 | ¥1,298)

Secaucus, Chartwell. 1985, First Edition. (ISBN: 0890099413). Hardcover. Book, 352pp, index. 100s of ills. Size: 4to. Near Fine/Very Good.

Stephanie\'s Seasons

ALEXANDER, STEPHANIE; FOREWORD BY CLAUDIE RODEN · 1993 · Global Village Books

A$28.00 (€17.21 | $18.97 | £14.36 | ¥3,030)

Sydney, Allen & Unwin. 1993, First Edition. (ISBN: 1863734260). Hardcover. Ill.: Zeeng, Lynette. Book, Wonderful recipes and stories from acclaimed cook and restaurateur.viii,316pp, index,ills. Lovely copy Size: 4to. Near Fine/Near Fine.

The Savoy Food and Drink Book

AMIS, KINGSLEY (INTRODUCTION) · 1988 · Global Village Books

A$15.00 (€9.22 | $10.16 | £7.69 | ¥1,623)

London, Pyramid. 1988, First Edition. (ISBN: 1871307147). Hardcover. Book, 224pp, index. Colour photographs throughout. Food from a great hotel Size: 4to. Near Fine/Near Fine.

A Passionate Cook

FULTON, MARGARET · 1998 · Global Village Books

A$16.00 (€9.83 | $10.84 | £8.20 | ¥1,731)

Sydney, Lansdowne. 1998, First Edition. (ISBN: 1863026215). Hardcover. Book, 160pp, index, beautiful photos. Over 200 modern recipes from the doyenne herself. Size: 4to. Near Fine/Near Fine.

Reader\'s Digest One-dish Meals the Easy Way

VAR. · 1995 · Global Village Books

A$16.00 (€9.83 | $10.84 | £8.20 | ¥1,731)

Sydney, Reader\'s Digest. 1995, First Edition. (ISBN: 0864387547). Hardcover. Book, 352pp, index, all colour photos. Includes kilojoules and nutritional information per serving. Fairly simple delicious recipes Size: Landscape 4to. Very Good.

Doyle\'s Fish Cookbook

DOYLE, ALICE · 1989 · Global Village Books

A$15.00 (€9.22 | $10.16 | £7.69 | ¥1,623)

Sydney, Angus & Robertson. 1989, Reprint. (ISBN: 0207160228). Hardcover, 4to - over 9¾ - 12" tall. Book. 218pp, b/w & colour ills. From the famous fish restaurant on Sydney Harbour at Watson\'s Bay. Gift inscription o/w vg in dj. Size: 4to. Very Good/Very Good.

Two Fat Ladies. Full Throttle

PATERSON, JENNIFER; DICKSON WRIGHT, CLARISSA · 1998 · Global Village Books

A$15.00 (€9.22 | $10.16 | £7.69 | ¥1,623)

Sydney, ABC Books. 1998, First Edition. Hardcover. Book, 192pp, full page colour plates. Over 100 simple and delicious recipes. Size: 4to. Near Fine/Near Fine.

Savouring (Savoring) Southeast Asia: recipes and reflections on Southeast Asian cooking

JUE, JOYCE ; RECIPE PHOTOGRAPHY NOEL BARNHURST · 2000 · Global Village Books

A$16.00 (€9.83 | $10.84 | £8.20 | ¥1,731)

Melbourne, The Five Mile Press. 2000, First Edition. (ISBN: 1865030171). Hardcover. Book, 256pp, beautifully photographed. Size: Folio. Fine/Fine.

The Essential Thai Cookbook: lean the secrets of an exotic cuisine

CHAN, KIT · 1998 · Global Village Books

A$15.63 (€9.61 | $10.59 | £8.01 | ¥1,691)

London, Hermes House. 1998, First Edition. (ISBN: 1840381833). Hardcover. Book, 96pp, index. 100s of pics. in colour. Size: 4to. Fine/Fine.

Seasons: the best of \'Donna Hay\' magazine

HAY, DONNA · 2009 · Global Village Books

A$20.00 (€12.29 | $13.55 | £10.25 | ¥2,164)

Sydney, Fourth Estate. 2009, First Edition. Soft cover. Book, 324pp, beautiful photos. Almost as new unused condition. Size: Folio. Fine.

A Shared Table

ALEXANDER, STEPHANIE; PHOTOGRAPHY BY SIMON GRIFFITHS · 1999 · Global Village Books

A$20.00 (€12.29 | $13.55 | £10.25 | ¥2,164)

Melbourne, Viking. 1999, First Edition. (ISBN: 0670886637). Hardcover. Book, Stephanie travels to 7 different regions in Australia to meet some fabulous cooks and flavours. 248pp, index. Glorious photos of food, people and places. Size: Folio. Near Fine/Near Fine.

The Best of Italy the Beautiful Cookbook - 100 best recipes by Loranza de\' Medici

DE\' MEDICI, LORENZA; TEXT BY PATRIZIA PASSIGLI · 1994 · Global Village Books

A$16.00 (€9.83 | $10.84 | £8.20 | ¥1,731)

Sydney, Beaut Books. 1994, First Edition. (ISBN: 1875137459). Hardcover. Book, 128pp, pictorial boards in matching dj. The best recipes from the really big cookbook Size: Small 4to. Fine/Fine.