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Vegetarian Cookery
Vegetarian Cookery
A Lady [Martha Brotherton] · 0 · Rooke Books
£265.00 (€317.64 | $350.08 | ¥55,904)
London, Fred. Pitman, c1866. Cloth. A scarce copy of this pioneering vegetarian cookbook from Martha Brotherton. The sixth edition of this scarce and important vegetarian cookbook, considered the earliest known published cookbook to advocate a meat-free diet. In the original b...
Health Cookery Instruction and Recipe Book for Easiwork Health Cookers the Easiwork Autoclave - V Range
Health Cookery Instruction and Recipe Book for Easiwork Health Cookers the Easiwork Autoclave - V Range
[Helen Burke] · 1950 · Rooke Books
£45.00 (€53.94 | $59.45 | ¥9,493)
Kent, Easiwork Ltd, c1960. Paperback. A scarce manual for the Easiwork Venus health cooker, with helpful advice on caring for cookers and a range of recipes. A scarce manual for the Easiwork Autoclave Venus health cooker, a model of pressure cooker brought to market by Easiwor...
Decorated Cakes and Confectionery and Fancies, Small Cakes and Chocolate Goods Two Volumes
Decorated Cakes and Confectionery and Fancies, Small Cakes and Chocolate Goods Two Volumes
T. E. Thompson and "Nirvana · 0 · Rooke Books
£125.00 (€149.83 | $165.13 | ¥26,370)
London , Maclaren & Sons, Ltd. c1959. Cloth. Two cookery books on baking published by Maclaren & Sons, Ltd. The set consists of Decorated Cakes and Confectionery by Nirvana and Fancies, Small Cakes, and Chocolate Goods by T. E. Thompson. With numerous illustrations and photogr...
Petit & Grands Plats
Petit & Grands Plats
Suzanne Laboureur; X.-M. Boulestin · 1928 · Rooke Books
£55.00 (€65.93 | $72.66 | ¥11,603)
Paris, Au Sans Pareil, 1928. Hardback. A comprehensive recipe book celebrating French cuisine, particularly tradition and rustic recipes which are created with fine local produce. An early edition of Petits & Grands Plats, or the Treasure Trove for Lovers of True Cuisine, writ...
A New System of Domestic Cookery; Formed Upon Principles of Economy
A New System of Domestic Cookery; Formed Upon Principles of Economy
A Lady [Maria Eliza Rundell] · 1809 · Rooke Books
£140.00 (€167.81 | $184.95 | ¥29,534)
London, John Murray, 1809 . Leather. An early example of this enormously popular and influential early 19th century cookery work, illustrated with engraved plates. 'A New System of Domestic Cookery' was the most popular cookery book of the first half of the nineteent...
English Housewifery, Exemplified in Above Four Hundred and Fifty Receipts, Giving Directions in Most Parts of Cookery; and How to Prepare Various Sorts of Soups, Made Dishes, Pastes, Pickles, Cakes, Creams, Jellies, Made Wines, &C. &C. &C.
English Housewifery, Exemplified in Above Four Hundred and Fifty Receipts, Giving Directions in Most Parts of Cookery; and How to Prepare Various Sorts of Soups, Made Dishes, Pastes, Pickles, Cakes, Creams, Jellies, Made Wines, &C. &C. &C.
Elizabeth Moxon · 1800 · Rooke Books
£250.00 (€299.66 | $330.27 | ¥52,739)
London, Printed and Sold by H. and B. Mozley , 1800. Leather. The fourteenth edition of Elizabeth Moxon's pioneering cookery book, with supplement. The fourteenth edition of this influential cookery book from Elizabeth Moxon. Bound with the thirty-two page supplement, als...
Pot-Luck or the British Home Cookery Book
Pot-Luck or the British Home Cookery Book
May Byron · 1915 · Rooke Books
£225.00 (€269.69 | $297.24 | ¥47,465)
London, Hodder and Stoughton, 1915. Cloth. The scarce second edition to May Byron's home cookery book, containing 1097 recipes of "good pain cooking" from across Britain. The scarce second edition of May Byron's Pot-Luck of The British Home Cookery Book, published by...
Well Tried Dishes: A Cookery Book of Specially Selected Recipes for Various Occasions
Well Tried Dishes: A Cookery Book of Specially Selected Recipes for Various Occasions
Mrs. Annie Kean; Mary Countess Lovelace [Ed.] · 1924 · Rooke Books
£395.00 (€473.46 | $521.82 | ¥83,328)
London, The Chelsea Publishing Co. 1924. First edition. Cloth. A first edition of this elegant cookery book, offering a refined selection of recipes, introduced by Mary, Countess of Lovelace, daughter-in-law of Ada Lovelace, complete with the original unclipped dust wrapper. I...
Mrs. Beeton&Apos;S Cookery Book
Mrs. Beeton&Apos;S Cookery Book
Mrs. Beeton [Isabella Beeton] · 1922 · Rooke Books
£295.00 (€353.60 | $389.71 | ¥62,232)
London, Ward, Lock and Co. Limited, 1922. Cloth. A lovely copy of the New and Revised Edition of Mrs. Beeton"s Cookery Book, complete with the scarce unclipped dust wrapper, richly illustrated throughout. In the publisher's original red cloth binding. Complete with the v...
Practical Gastronomy and Practical Dictionary
Practical Gastronomy and Practical Dictionary
Charles Herman Senn · 1895 · Rooke Books
£195.00 (€233.74 | $257.61 | ¥41,137)
London, Spottiswoode & Co. 1895. Leather. A handsomely bound third edition of this scarce gastronomical work, rebound in smart half morocco. Rebound with endpapers renewed. Half title and nine pages of publisher's advertisements to the rear are present.The third edition o...
The Complete Cake Book
The Complete Cake Book
May Little · 1929 · Rooke Books
£140.00 (€167.81 | $184.95 | ¥29,534)
London, T. Werner Laurie Limited, 1929. Hardback. A vanishingly scarce copy of this charming all-occasion cake guide, with clear, practical recipes made from simple ingredients. Bound in the publisher's original pictorial paper hardback binding. This exceptionally scarce...
Everybody"S Dinner Book from One Shilling to Ten; Sweetmeat-Making at Home; the Pot-Luck Cookery Book: 700 Tried and Tested Recipes; Good Housekeeping: Menu and Recipe Book; the Book of Breakfasts with Menus, Recipes and Breakfast Lore; Round the World with an Appetite; What Every Cook Should Know; Chinese Cookery: A Hundred Practical Recipes; Uncommon Vegetables and Fruits: How to Grow and How to Cook
Everybody"S Dinner Book from One Shilling to Ten; Sweetmeat-Making at Home; the Pot-Luck Cookery Book: 700 Tried and Tested Recipes; Good Housekeeping: Menu and Recipe Book; the Book of Breakfasts with Menus, Recipes and Breakfast Lore; Round the World with an Appetite; What Every Cook Should Know; Chinese Cookery: A Hundred Practical Recipes; Uncommon Vegetables and Fruits: How to Grow and How to Cook
Lady Constance Howard; Eleanour Sinclair; F. Marian McNeill et al · 1892 · Rooke Books
£240.00 (€287.67 | $317.05 | ¥50,630)
London, Henry and Co; Hodder and Stoughton; Faber and Faber et al, 1892-1951. Cloth. A smart selection of nine cookery books, offering a range of recipes, cuisines, a gastronomy world tour and more. Offering a wonderful selection of cookery books, ranging from traditional Brit...
Good Food for Children & Cooking in Wartime
Good Food for Children & Cooking in Wartime
Ambrose Heath · 1941 · Rooke Books
£145.00 (€173.80 | $191.55 | ¥30,589)
London, Faber and Faber, 1941. First edition. Cloth. Two smart cookery books from English journalist and food writer Ambrose Heath, with the original unclipped dust wrappers. Two volumes. Written by Ambrose Heath, an English journalist and food writer who authored many cookboo...
The Hare Krsna Cookbook: Recipes for the Satisfaction of the Supreme Personality of Godhead
The Hare Krsna Cookbook: Recipes for the Satisfaction of the Supreme Personality of Godhead
Kṛṣṇa DevÄ« DāsÄ« [Editor]; Sama DevÄ« DāsÄ« [Editor]; KÄ«rtanānada SvāmÄ« [Introduction] · 1973 · Rooke Books
£95.00 (€113.87 | $125.50 | ¥20,041)
New York , The Bhaktivedanta Book Trust, 1973. First edition. Paperback. A first edition, fourth printing of this foundational 1973 Hare Kṛṣṇa cookbook, offering a diverse selection of devotional vegetarian recipes. In the publisher's original pictorial pap...
Virginia Hostess: Seventeenth and Eighteenth Century Volume I
Virginia Hostess: Seventeenth and Eighteenth Century Volume I
Caroline E. Mansur [Editor]; Various · 1960 · Rooke Books
£35.00 (€41.95 | $46.24 | ¥7,383)
Virginia, Judd & Detweiler, Inc. 1960 . First edition. Cloth. A first edition collection of 100 authentic 18th-century Virginian recipes, featuring dishes like "Fairy Butter," "Princess Amelia Biscuits," and "Moon-Shine." In the publisher's original quarter cloth binding ...
Recipes from No. 10: Some Practical Recipes for Discerning Cooks
Recipes from No. 10: Some Practical Recipes for Discerning Cooks
Georgina Landemare · 1959 · Rooke Books
£295.00 (€353.60 | $389.71 | ¥62,232)
London, Collins, 1959. Cloth. An early impression of this very scarce cookbook from Georgina Landemare, Sir Winston Churchill's cook at 10 Downing Street. The second impression. First published in 1958. A very scarce volume to come by.Complete with the original unclipped...
Cassell&Apos;S Household Guide: Being a Complete Encyclopaedia of Domestic and Social Economy
Cassell&Apos;S Household Guide: Being a Complete Encyclopaedia of Domestic and Social Economy
1869 · Rooke Books
£345.00 (€413.53 | $455.77 | ¥72,780)
London, Cassell, Petter, and Galpin, 1869-1871. Leather. A complete set of this illustrated encyclopaedia on domestic and social economy from Cassell, Petter and Galpin. Complete in four volumes. A detailed and comprehensive encyclopaedia of domestic and social economy, writte...
The Family Save-All: A System of Secondary Cookery
The Family Save-All: A System of Secondary Cookery
[Robert Kemp Philp] · 1861 · Rooke Books
£350.00 (€419.52 | $462.37 | ¥73,835)
London, W. Kent & Co , 1861. First edition. Cloth. The very scarce first edition of Robert Philp's economical cookery book, with guidance on how to reduce food waste. The very scarce first edition. An intriguing treatise on cooking with leftovers, a curious work containi...
A Concise Encyclopaedia of Gastronomy (Sauces, Fish, Vegetables, Cereals, Fruit, Birds and Their Eggs, Wine & Cheese) and Soups, Salads, Souses: Wartime Fare for the Fastidious
A Concise Encyclopaedia of Gastronomy (Sauces, Fish, Vegetables, Cereals, Fruit, Birds and Their Eggs, Wine & Cheese) and Soups, Salads, Souses: Wartime Fare for the Fastidious
Andre L. Simon [ed.] · 1942 · Rooke Books
£140.00 (€167.81 | $184.95 | ¥29,534)
London, The Wine and Food Society , 1942-1948. Cloth. A collection of Andre L. Simon's gastronomic volumes, including eight from his 'Concise Encyclopaedia' series. New impressions of these works, except for 'Soups, Salads, Souses&apos. With the publisher&a...
Sweets and How to Make Them
Sweets and How to Make Them
Miss Pearson; Mrs. Byrde · 1907 · Rooke Books
£125.00 (€149.83 | $165.13 | ¥26,370)
Calcutta, Thacker, Spink and Co,, 1907. First edition. Paperback. A very scarce first edition of this handbook of confectionery from British cookbook authors Miss Pearson and Mrs. Byrde. First edition, originally printed in the British Raj. Very scarce work. A handbook of conf...