Cucina e gastronomia

Best of Everyday Cooking, The

Rias-Bucher, Barbara · 1992 · Books & Bygones

£10.00 (€11.99 | $13.21 | ¥2,110)

Book Eising, Susi and Pete A. Very Good No Jacket - as issued Chancellor Press London 4to - over 9¾" - 12" tall Over 160 delicious recipes for healthy living.

Popular Guide to Chinese Vegetables, A

Phillipps, Karen · 1983 · Books & Bygones

£4.00 (€4.80 | $5.29 | ¥844)

Book Good First Edition Crown Publishers New York 4to - over 9¾" - 12" tall Very good descriptions of the various vegetables, together with relevant recipes.

Family Cook Book

Patten, Marguerite · 1975 · Books & Bygones

£8.00 (€9.59 | $10.57 | ¥1,688)

Book Good Good First Edition Hamlyn London 4to - over 9¾" - 12" tall A good general everyday cookery book from the great lady.

Good Housekeeping - Pressure Cookery

Good Housekeeping Institute · 1977 · Books & Bygones

£10.00 (€11.99 | $13.21 | ¥2,110)

Book Good Good First Edition Ebury Press London 4to - over 9¾" - 12" tall Over 200 high speed recipes from pot roasts to party sweets.

Entertaining with House & Garden

Highton, Leonie · 1983 · Books & Bygones

£15.00 (€17.98 | $19.82 | ¥3,165)

Book Very Good Good Treasure Press London 4to - over 9¾" - 12" tall 600 varied and exciting recipes from the many which have appeared in the Wine & Food section of House & Garden magazine. Small scuff to spine of dustjacket.

Little Book of Vegetarian Recipes, The

No Author · 1993 · Books & Bygones

£5.00 (€5.99 | $6.61 | ¥1,055)

Book Very Good Very Good First Edition Grange London 12mo - over 6¾" - 7¾" tall An appealing collection of tasty and nutritionally well-balanced vegetarian recipes.

Sun Drenched Cuisine

Spieler, M. · 1987 · Books & Bygones

£8.00 (€9.59 | $10.57 | ¥1,688)

Book Very Good Very Good First Edition Ebury Press London 8vo - over 7¾" - 9¾" tall Evocative recipes from warm & sunny lands.

Chesapeake Bay Cookbook, The: Rediscovering the Pleasures of a Great Regional Cuisine

Shields, John · 1990 · Books & Bygones

£20.00 (€23.98 | $26.43 | ¥4,221)

Book As New As New First Edition Aris Books Berkeley, CA 8vo - over 7¾" - 9¾" tall Jimmy Le Blue's Barbecued Ribs are to die for, trust us, no matter how many we cook, there are never any leftover!!

Chinese Cooking - Cantonese (International Gourmet)

Leeming, Margaret · 1993 · Books & Bygones

£5.00 (€5.99 | $6.61 | ¥1,055)

Book Very Good Ward Lock London Create the authentic flavour of Cantonese cuisine using traditional methods of cooking and combinations of ingredients.

Proper Tea, A

Isles, Joanna · 1987 · Books & Bygones

£8.00 (€9.59 | $10.57 | ¥1,688)

Book Very Good Good First Edition Piatkus London 8vo - over 7¾" - 9¾" tall This book depicts in exquisite watercolours, English afternoon tea in its many guises.

Dash of Mustard, A

Holder, Katy & Newdick, Jane · 1995 · Books & Bygones

£7.00 (€8.39 | $9.25 | ¥1,477)

Book As New As New First Edition Reader's Digest London 4to - over 9¾" - 12" tall Mustard in the kitchen and on the table - recipes and traditions,

Bread for All Seasons

Hensperger, Beth · 1995 · Books & Bygones

£10.00 (€11.99 | $13.21 | ¥2,110)

Book As New Chronicle Books San Francisco 8vo - over 7¾" - 9¾" tall Shares recipes for homemade breads from around the world that use seasonal produce or celebrate holidays throughout the year.

Kitchenware Book, The

Ettlinger, Steve · 1992 · Books & Bygones

£22.00 (€26.37 | $29.07 | ¥4,643)

Book As New As New First Edition Macmillan New York 8vo - over 7¾" - 9¾" tall "The Kitchenware Book" explains more than 700 items, almost all of which are illustrated, with descriptions, tips on what to buy and how to use them and whether an item is really useful or just for t...

Loaf of Bread. A

Duff, Gail · 1998 · Books & Bygones

£15.00 (€17.98 | $19.82 | ¥3,165)

Book Very Good Good First Edition Reader's Digest London 4to - over 9¾" - 12" tall Bread in history, in the kitchen and on the table - recipes and traditions.

Surprise Chefs

Woodford, Kevin · 1996 · Books & Bygones

£7.00 (€8.39 | $9.25 | ¥1,477)

Book Good Network Books London Featuring 150 recipes from the television series of the same name, this book includes starters, dishes containing meat, poultry, fish, eggs and pasta, and puddings, bakes, cakes and snacks. Bumped to corners.

Food, Drink and History

Usherwood, Stephen · 1972 · Books & Bygones

£6.00 (€7.19 | $7.93 | ¥1,266)

Book Very Good Very Good First Edition David & Charles Newton Abbot 8vo - over 7¾" - 9¾" tall An interesting look at the part food has played in our history.

Salmon Cook, The : 99 Ways with Salmon

Sykes, Hannah · 1994 · Books & Bygones

£8.00 (€9.59 | $10.57 | ¥1,688)

Book Very Good Very Good First Edition Crowood Press Marlborough 8vo - over 7¾" - 9¾" tall A collection of exciting recipes that will enable you always to make the most of this king of culinary fish.

Countryside Herbs

Richardson, Rosamond · 1985 · Books & Bygones

£6.00 (€7.19 | $7.93 | ¥1,266)

Book Very Good Very Good First Edition Piatkus Books London 8vo - over 7¾" - 9¾" tall A wealth of fascinating information about all our most popular herbs.

Women's Institute Book of Meat Cookery

Mottram, Angela · 1986 · Books & Bygones

£4.00 (€4.80 | $5.29 | ¥844)

Book Very Good First Edition Ebury Press London Over 100 recipes tried and tested by the Women's Institute.

Cook for Hire

Berriedale-Johnson, Michelle · 1987 · Books & Bygones

£8.00 (€9.59 | $10.57 | ¥1,688)

Book Good Very Good First Edition Macdonald Orbis London 4to - over 9¾" - 12" tall Cook for Hire - or how to cash in on your cooking. Top corner of free front endpaper has been clipped.