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One Hundred Useful and Inexpensive Cookery Recipes
One Hundred Useful and Inexpensive Cookery Recipes
Anon · 1909 · Rooke Books
£50.00 (€59.93 | $66.05 | ¥10,548)
Not Stated, Bile Bean Manufacturing Co. 1909. Brochure/Pamphlet. A fascinating little pamphlet cookery work published by Bile Bean Manufacturing Co. Containing simple recipes, handy measurements and advice on various illnesses and how to avoid and cure them.This work is effect...
All About Gateaux and Dessert Cakes
All About Gateaux and Dessert Cakes
H. G. Harris and S. P. Borella · 1910 · Rooke Books
£235.00 (€281.68 | $310.45 | ¥49,575)
London, MacLaren & Sons Limited, 1910. Cloth. A delightful cookery book with instructions on cakes, illustrated with photographs of the delicacies described throughout. Containing over four hundred recipes, including Gateau l'Etoile, Gateau Biscuit Creme, Marble Gateau, A...
Economic French Cookery for Ladies
Economic French Cookery for Ladies
A. 'Cordon-Bleu' · 1888 · Rooke Books
£95.00 (€113.87 | $125.50 | ¥20,041)
London, J. S. Virtue & Co. Limited, 1888. Disbound. A cookery work regarding French cuisine. Including recipes such as potage au poireux a l'Ecossaise, blanquette de veau, croustade de Rognon de Veau, croquettes de volaille and gateau savarin.With the publisher's ori...
The King&Apos;S College Hospital Book of Cooking Recipes
The King&Apos;S College Hospital Book of Cooking Recipes
King's College Hospital · 1911 · Rooke Books
£120.00 (€143.84 | $158.53 | ¥25,315)
London, Longmans, Green, and Co. 1911. Cloth. The second edition of this very scarce cookery book by the King's College Hospital. The second edition of this work, issued in 10,000 copies. Originally published in 1907.A rare cooking book by the King's College hospital...
Substance of the Work Fruits and Farinacea, the Proper Food of Man
Substance of the Work Fruits and Farinacea, the Proper Food of Man
John Smith; Francis Newman · 1873 · Rooke Books
£120.00 (€143.84 | $158.53 | ¥25,315)
Manchester & London, John Heywood; F. Pitman, 1873. Cloth. A fascinating work on the benefits of vegetarianism, hailing from a surgical library. This is an insightful scientific exploration into the health benefits of vegetarianism on the body. First published in 1845, this ed...
The A.B. C. Of Unmixed Cookery Wholesome Eating Healthful Drinking
The A.B. C. Of Unmixed Cookery Wholesome Eating Healthful Drinking
Joseph M. Thurston · 1906 · Rooke Books
£325.00 (€389.56 | $429.34 | ¥68,561)
Not Stated, Not Stated, 1906. First edition. Cloth. A very scarce first edition of Joseph Thurston's guidebook to living with good health. The first edition of this work.A vanishingly scarce early work on healthy eating. A turn of the century treatise containing practica...
Daily Dinners a Collection of 366 Distinct Menus in English and French
Daily Dinners a Collection of 366 Distinct Menus in English and French
Nancy Lake · 1892 · Rooke Books
£88.00 (€105.48 | $116.25 | ¥18,564)
London, Frederick Warne and Co, 1892. First edition. Cloth. The first edition of Nancy Lake's collection of menus for every day of the year, a charming work. The first edition of this work.A selection of three-hundred and sixty-six menus for every day of the year, a late ...
The Standard Cook: Containing Upwards of Seven Hundred Practical Receipts in Cookery; and One Hundred in Confectionary; to Which Is Added Bottling of Fruits and Juices, Home-Made Wines, Distilling Pickling and Preserving. With an Appendix, Containing the Duties of the Steward, Housekeeper, and Man-Cook; and Other Information Necessary to Be Known by Every Mistress of a Family and Servant
The Standard Cook: Containing Upwards of Seven Hundred Practical Receipts in Cookery; and One Hundred in Confectionary; to Which Is Added Bottling of Fruits and Juices, Home-Made Wines, Distilling Pickling and Preserving. With an Appendix, Containing the Duties of the Steward, Housekeeper, and Man-Cook; and Other Information Necessary to Be Known by Every Mistress of a Family and Servant
Robert Reynolds · 1853 · Rooke Books
£440.00 (€527.40 | $581.27 | ¥92,821)
London, Thomas Bosworth, 1853. Cloth. A very scarce third edition of Robert Reynolds' concise and extensive cookery work, including recipes on confectionary. Illustrated with a frontispiece. A very scarce work. The third edition of this work. A practical work on cookery, ...
Puddings and Sweets Being Three Hundred and Sixty-Five Receipts Approved by Experience
Puddings and Sweets Being Three Hundred and Sixty-Five Receipts Approved by Experience
Lucy Jones · 1877 · Rooke Books
£150.00 (€179.80 | $198.16 | ¥31,644)
London, Henry S. King and Co. 1877. First edition. Cloth. A delightful book of enough puddings to try a new one every day for a year. Lucy Jones' charming book collects a new pudding for every day of the year, featuring traditional deserts alongside the author's fami...
366 Easy and Inexpensive Dinners for Young Housekeepers
366 Easy and Inexpensive Dinners for Young Housekeepers
Lady E. Wardle · 1901 · Rooke Books
£95.00 (€113.87 | $125.50 | ¥20,041)
London, Simpkin, Marshall and Co. 1901. Cloth. A charming book laying out a year long menu to aid young or inexperienced housekeepers. Listing meals suitable for a year and incorporating seasonal suitability, this work of Lady Elizabeth Wardle was designed to assist housekeepe...
The Complete Economical Cook, and Frugal Housewife; an Entirely New System of Domestic Cookery, Containing Approved Directions for Purchasing, Preserving, and Cooking, Also, Preparing Soups, Gravies, Sauces, Made Dishes, with Directions for Pastry and Confectionery
The Complete Economical Cook, and Frugal Housewife; an Entirely New System of Domestic Cookery, Containing Approved Directions for Purchasing, Preserving, and Cooking, Also, Preparing Soups, Gravies, Sauces, Made Dishes, with Directions for Pastry and Confectionery
Mrs. Mary Holland · 1848 · Rooke Books
£300.00 (€359.59 | $396.32 | ¥63,287)
London, William Tegg and Co, 1848. Cloth. An uncommon sixteenth edition of Mary Holland's popular cookery work, providing recipes, as well as offering advice on diets and health. An uncommon sixteenth edition. Illustrated with a frontispiece, vignette title page, and four...
Domestic Management; or, the Healthful Cookery-Book. To Which Is Prefixed a Treatise on Debit, As the Surest Means to Preserv Health, Long Life, &C. With Many Valuable Observations on the Nutritious and Beneficial As Well As the Injurious Effects of Various Kinds of Food; Also Remarks on the Wholesome and Pernicious Modes of Cookery. Intended As an Antidote to Modern Errors Therein. To Which Is Added, the Method of Treating Such Trifling Medical Cases As Properly Come Within the Sphere of Domest
Domestic Management; or, the Healthful Cookery-Book. To Which Is Prefixed a Treatise on Debit, As the Surest Means to Preserv Health, Long Life, &C. With Many Valuable Observations on the Nutritious and Beneficial As Well As the Injurious Effects of Various Kinds of Food; Also Remarks on the Wholesome and Pernicious Modes of Cookery. Intended As an Antidote to Modern Errors Therein. To Which Is Added, the Method of Treating Such Trifling Medical Cases As Properly Come Within the Sphere of Domest
[Annabella Plumtree] · 1813 · Rooke Books
£1,150.00 (€1,378.44 | $1,519.22 | ¥242,600)
London, B. and R. Crosby & Co, 1813. Hardback. Unheard of in the original boards, a second edition of this uncommon cookery book and treatise on diet and health, written by the writer and translator Annabella Plumtree. Illustrated with a frontispiece. The second edition of thi...
The Cook&Apos;S Guide, Being an Extensive Collection of Receipts for Plain Cookery, Formed Upon the Most Economical Plan: With the Art of Carving &C.
The Cook&Apos;S Guide, Being an Extensive Collection of Receipts for Plain Cookery, Formed Upon the Most Economical Plan: With the Art of Carving &C.
A Lady · 1834 · Rooke Books
£450.00 (€539.39 | $594.48 | ¥94,931)
Liverpool; London, Edward Willmer; Whittaker and Co, c1835. Disbound. Vanishingly scarce in the original wraps, this fourth edition of this anonymously written cookery book from the mid nineteenth century, intended to be used by the middle classes, illustrated with a few in-te...
The Complete Art of Cookery, Exhibited in a Plain and Easy Manner, with Directions for Marketing; the Seasons for Meat, Poultry, Fish, Game, Etc. And Numerous Useful Family Receipts, Etc
The Complete Art of Cookery, Exhibited in a Plain and Easy Manner, with Directions for Marketing; the Seasons for Meat, Poultry, Fish, Game, Etc. And Numerous Useful Family Receipts, Etc
Mrs Glasse; [Hannah Glasse] · 1842 · Rooke Books
£900.00 (€1,078.78 | $1,188.95 | ¥189,861)
London, J. Barr & Co, 1842. Cloth. A scarce nineteenth century edition of Hannah Glasse's influential and immensely popular 'The Art of Cookery Made Plain and Easy&apos. Here illustrated with a frontispiece and in-text illustrations. A scarce edition, with only four ...
The Family Cookery, Combining Elegance and Economy: With Various Receipts for Making Gravies, Soups, Sauces, and Made Dishes; Directions for Roasting and Boiling Game, Poultry, Meat, Fish, &C. And Making of Pastry and Confectionary; Directions for Trussing and Carving; Rules for Brewing and Making Wines, the Art of Pickling and Preserving, the Management of Poultry and Bees, and Bills of Fare for the Year... Forming a Complete System of Domestic Management
The Family Cookery, Combining Elegance and Economy: With Various Receipts for Making Gravies, Soups, Sauces, and Made Dishes; Directions for Roasting and Boiling Game, Poultry, Meat, Fish, &C. And Making of Pastry and Confectionary; Directions for Trussing and Carving; Rules for Brewing and Making Wines, the Art of Pickling and Preserving, the Management of Poultry and Bees, and Bills of Fare for the Year... Forming a Complete System of Domestic Management
R House · 1808 · Rooke Books
£2,200.00 (€2,637.01 | $2,906.33 | ¥464,105)
London, J Bailey, c1810. First edition. Leather. A very scarce cookery book from the early nineteenth century. Being the first and only edition of this pocket sized work, which looks at a variety of cooking techniques including the management of poultry and bees. Being the fir...
Fur and Feather and Fin Series the Hare, the Salmon, the Pheasant, the Trout, the Partridge, the Grouse
Fur and Feather and Fin Series the Hare, the Salmon, the Pheasant, the Trout, the Partridge, the Grouse
Various · 1894 · Rooke Books
£375.00 (€449.49 | $495.40 | ¥79,109)
London, Longmans, Green, and Co. 1894-1904. First edition. Cloth. Six volumes of the 'Fur and Feather and Fin Series' series regarding game animals from Longmans, Green and Co. All in the original uniform decorative cloth bindings and with information on the natural ...
The Grimsby Cookery Book: Favourite Recipes Tested by Well-Known Ladies
The Grimsby Cookery Book: Favourite Recipes Tested by Well-Known Ladies
The Cookery Book Committee [Miss F. Alward, Miss Burnett, Miss Ellis, et al.] · 1905 · Rooke Books
£120.00 (€143.84 | $158.53 | ¥25,315)
Grimsby, C.H. Jackson, 1905. First edition. Cloth. A pleasing copy of this cookery book of classic home-cooked dishes, collated by the members of the local cookery book committee. The very scarce first edition of The Grimsby Cookery Book: Favourite Recipes Tested by Well-Known...
Everybody&Apos;S Pudding Book; or, Puddings, Tarts, Etc, in Their Proper Season, for All the Year Round; Choice Cookery; Soups, Savouries, Sweets; the Modern Cookery Book
Everybody&Apos;S Pudding Book; or, Puddings, Tarts, Etc, in Their Proper Season, for All the Year Round; Choice Cookery; Soups, Savouries, Sweets; the Modern Cookery Book
[Georgiana Hill]; H.M. Young; [A Practical Housewife]; Mrs G. Anton · 1887 · Rooke Books
£225.00 (€269.69 | $297.24 | ¥47,465)
London; Warrington; London; Kidderminster, Richard Bentley & Son; H.M. Young; Richard Bentley & Son; G. T. Cheshire And Sons, 1887-1911. Cloth. Four cookery editions, including those written by popular yet near forgotten female cookery writers, including Hill's Pudding Bo...
The Complete Hostess by Quaglino
The Complete Hostess by Quaglino
Giovanni Quaglino; Charles Graves [ed.] · 1935 · Rooke Books
£495.00 (€593.33 | $653.93 | ¥104,424)
London, Hamish Hamilton Publisher, 1935. First edition. Cloth. A signed, first edition of The Complete Hostess by London restauranter, Giovanni Quaglino, with superb illustrations. An excellent first edition, second impression of Giovanni Quaglino's The Complete Hostess. ...
The Treasury of French Cookery a Collection of the Best French Recipes Arranged and Adapted for English Households
The Treasury of French Cookery a Collection of the Best French Recipes Arranged and Adapted for English Households
Mrs Toogood · 1866 · Rooke Books
£259.00 (€310.45 | $342.15 | ¥54,638)
London, Richard Bentley, 1866. First edition. Cloth. A scarce first edition of Mrs Toogood's thorough Victorian manual to French cookery. A scarce first edition of Mrs Harriett Toogood's Treasury of French Cooking. Bound in the publisher's original blind stamped...