Cucina e gastronomia

Fifth Quarter, The - An Offal Cookbook

Helou, Anissa · 2004 · Books & Bygones

£50.00 (€59.94 | $66.07 | ¥10,551)

Book Pedler, Andy Very Good No Jacket Signed by Author(s) First Edition Absolute Press Bath 4to - over 9¾" - 12" tall 144 pages. Here is offal in all its many and surprising forms; a wonderful array of recipes. Foreword by Hugh Fearnley-Whittingstall. Author has crossed throug...

Easy Good Food

Ferguson, Clare · 2002 · Books & Bygones

£20.00 (€23.98 | $26.43 | ¥4,221)

Book Cassidy, Peter and Hopley, Jeremy - Photography Very Good Good Signed by Author(s) First Edition Ryland, Peters & Small London 8vo - over 7¾" - 9¾" tall 144 pages. Are you short of time, but still want good food, freshly cooked, with the minimum of fuss? Then this is the ...

Street Cafe Morocco

Helou, Anissa · 1998 · Books & Bygones

£20.00 (€23.98 | $26.43 | ¥4,221)

Book Hopley, Jeremy - Photography Good Good Signed by Author(s) First Edition Conran Octopus Ltd London 8vo - over 7¾" - 9¾" tall 128 pages. Moroccan food is one of the most exciting cuisines in the world; its subtle and fragrant flavours born of a fusion of African, Arabian, ...

Wolf in the Kitchen, A - Easy Food for Hungry People

Bareham, Lindsey · 2000 · Books & Bygones

£30.00 (€35.96 | $39.64 | ¥6,331)

Book Good Signed by Author(s) First Edition Penguin Books London 8vo - over 7¾" - 9¾" tall 255 pages. This book is about eating well everyday without much fuss and bother. It is for those people who adore good food but think they can't cook and haven't the time or inclination ...

Little Brown Bread Book, The

Eno, David · 1978 · Books & Bygones

£5.00 (€5.99 | $6.61 | ¥1,055)

Book Good Reprint Juniper Press Winchester 32mo - over 4" - 5" tall 30 pages. Does exactly what the title says - Brown Bread - including preparation through to leftovers.

Mrs Beeton's Hot Puddings

Beeton, Isabella Mary · 1986 · Books & Bygones

£4.00 (€4.80 | $5.29 | ¥844)

Book Very Good No Jacket - as issued First Edition Ward Lock London 12mo - over 6¾" - 7¾" tall 63 pages. Cloutie Dumpling has to be a must. How can anyone resist a hot pudding, especially if you add custard!

Fine Art of Food

Tannahill, Reay · 1968 · Books & Bygones

£10.00 (€11.99 | $13.21 | ¥2,110)

Book Good No Jacket First Edition Folio Society London 4to - over 9¾" - 12" tall 128 pages. A wonderful combination of cookery and art.

Fine Art of Food

Tannahill, Reay · 1968 · Books & Bygones

£10.00 (€11.99 | $13.21 | ¥2,110)

Book Good No Jacket First Edition Folio Society London 4to - over 9¾" - 12" tall 128 pages. A wonderful combination of cookery and art.

Country Range Cookbook, The

Bowen, Carol · 1997 · Books & Bygones

£15.00 (€17.98 | $19.82 | ¥3,165)

Book Very Good Very Good Reprint Grub Street London 4to - over 9¾" - 12" tall 160 pages. Creative cooking on Aga, Rayburn and similar style cooking ranges.

Rosemary Moon's Aga Cookbook

Moon, Rosemary · 1998 · Books & Bygones

£8.00 (€9.59 | $10.57 | ¥1,688)

Book Good Good First Edition David & Charles London 8vo - over 7¾" - 9¾" tall 152 pages. A great range of recipes, from a well-known cookery writer and broadcaster, using ethnic and exotic ingredients, for both everyday and special occasions - popular modern cookery techniques...

Amy Willcock's Aga Seasons

Willcock, Amy · 2004 · Books & Bygones

£15.00 (€17.98 | $19.82 | ¥3,165)

Book As New As New First Edition Ebury Press London 4to - over 9¾" - 12" tall 192 pages. The culinary calendar no Aga owner should be without.

Aga Book, The

Berry, Mary · 2008 · Books & Bygones

£25.00 (€29.97 | $33.03 | ¥5,276)

Book Very Good Reprint Aga Telford 4to - over 9¾" - 12" tall 144 pages. Two great classics combined Berry and AGA.

Aga Cooking

Willcock, Amy · 2002 · Books & Bygones

£15.00 (€17.98 | $19.82 | ¥3,165)

Book Good No Jacket First Edition Ebury Press London 4to - over 9¾" - 12" tall 192 pages. Over 130 fantastic recipes for you, your family and friends.

Book of Real Bread - Sunday Times

Bateman, Michael and Maisner, Heather · 1982 · Books & Bygones

£12.00 (€14.39 | $15.86 | ¥2,532)

Book Good Good First Edition Rodale Press Aylesbury 4to - over 9¾" - 12" tall 336 pages. This book is a celebration of bread, it contains over 200 bread recipes, recipes for using up leftover bread and a guide to Britain's mills, together with everything you will ever need to ...

Foolproof Italian Cookery

Zilli, Aldo · 2001 · Books & Bygones

£8.00 (€9.59 | $10.57 | ¥1,688)

Book Cazals, Jean Very Good Very Good First Edition BBC London 4to - over 9¾" - 12" tall 128 pages. The author shows just how easy it is to bring a taste of Italy to your kitchen. The recipe for tiramisu is one of the best we have ever tried.

Food - A 20th Century Anthology

Wright, Clarissa Dickson · 2000 · Books & Bygones

£12.00 (€14.39 | $15.86 | ¥2,532)

Book Very Good First Edition Ebury Press London 4to - over 9¾" - 12" tall 320 pages. What else would one expect from this great lady? 'An eccentric ramble, but one that is bound together by pure passion.' Sunday Times

Lunches

Macdonald, Baroness Claire Macdonald of · 1996 · Books & Bygones

£8.00 (€9.59 | $10.57 | ¥1,688)

Book Very Good Very Good First Edition Doubleday London 8vo - over 7¾" - 9¾" tall 244 pages. A wonderful collection of recipes to fit the bill whatever your idea of lunch. From recipes for business lunches, like savoury profiteroles and goat's cheese roulade, to picnic and pac...

Book of Mediterranean Food, A

Elizabeth David · 1991 · Books & Bygones

£5.00 (€5.99 | $6.61 | ¥1,055)

Book Minton, John Good Reprint Penguin London 8vo - over 7¾" - 9¾" tall 203 pages. This issue reprinted with a new introduction is based on the first edition published in 1950. It is based on a collection of recipes by the author when she lived in France, Italy, the Greek Isla...

Celebration of Soup, A - With Classic Recipes from Around the World

Bareham, Lindsey · 1994 · Books & Bygones

£5.00 (€5.99 | $6.61 | ¥1,055)

Book Good First Edition Penguin London Atlas Folio - over 23" - 25" tall 398 pages. From the intense flavours of a clear consommé to the hearty warmth of good broth, from the tang of a chilled summer appetiser to the richness of comforting chowder, soup is one of the most vers...

Italian Food

Elizabeth David · 1989 · Books & Bygones

£5.00 (€5.99 | $6.61 | ¥1,055)

Book Good Revised Penguin London Double Elephant - over 25" - 50" tall 376 pages. Elizabeth David's clear and unpretentious directions for the enjoyment of good food have never been surpassed... Italian Food is a classic to be kept in the family - Daily Mail.