Cucina e gastronomia

Salt Industry. The

Fielding, Andrew and Annelise · 2006 · Books & Bygones

£8.00 (€9.59 | $10.57 | ¥1,688)

Book Very Good First Edition Shire Publications Ltd Princes Risborough 8vo - over 7¾" - 9¾" tall 56 pages. A wonderful insight to a product which has been around since prehistoric times

Book of Sauces, The

Heath, Ambrose · 1948 · Books & Bygones

£15.00 (€17.98 | $19.82 | ¥3,165)

Book Good No Jacket First Edition Faber & Faber London 8vo - over 7¾" - 9¾" tall 228 pages. How many sauces do you want? Everything from Agro-Dolce to Wyvern Sauce followed by numerous sweet sauces.

Art of Cookery in Ye Olden Times, The

Senn, Charles Herman · 1985 · Books & Bygones

£70.00 (€83.92 | $92.50 | ¥14,772)

Book Very Good Facsimile Universal Cookery and Food Association London 12mo - over 6¾" - 7¾" tall 31 pages. First published in 1896 by the Universal Cookery and Food Association. Forward (sic) 1985 by David C. Marriott. This 1985 edition limited to 1000 Hand-numbered copies. T...

Good Sweets

Heath, Ambrose · 1945 · Books & Bygones

£10.00 (€11.99 | $13.21 | ¥2,110)

Book Good No Jacket Third Impression Faber & Faber London 12mo - over 6¾" - 7¾" tall 117 pages. Boards are browned and bottom half of spine is missing, contents good. The recipe for loucoumathes sounds interesting

Fare Wisely and Well

Heath, Ambrose · 1951 · Books & Bygones

£10.00 (€11.99 | $13.21 | ¥2,110)

Book Good Good First Edition Ward, Lock London 8vo - over 7¾" - 9¾" tall 320 pages. Economical and appetising recipes following the austerity of the war years. Dustjacket in protective wrap.

Dinner is Served

No Author · 1983 · Books & Bygones

£4.00 (€4.80 | $5.29 | ¥844)

Book As New First Edition Drive Publications London 8vo - over 7¾" - 9¾" tall 47 pages. An interesting look at food from Dormice and Thrushes to Gluttony in style.

American Food : The Gastronomic Story

Evan Jones · 1975 · Books & Bygones

£30.00 (€35.96 | $39.64 | ¥6,331)

Book Good Good - Priceclipped First Edition E. P. Dutton & Company New York 4to - over 9¾" - 12" tall 387 pages. Including a personal treasury of more than 500 distinctive regional, traditional and contemporary receipts. Maple Flavored Indian Pudding for anyone? or why not try...

Ogden Nash's Food

Nash, Ogden · 1989 · Books & Bygones

£5.00 (€5.99 | $6.61 | ¥1,055)

Book Delessert, Etienne As New As New Reprint Stewart, Tabori & Chang New York 12mo - over 6¾" - 7¾" tall 77 pages "Nash is neither a chiropractor nor an osteopath, but he knows how to manipulate the funny bone." I am mad about mustard - even on custard.

Old English Household Life

Jekyll, Gertrude and Jones, Sydney R. · 1944 · Books & Bygones

£70.00 (€83.92 | $92.50 | ¥14,772)

Book Good Good Second Edition, Revised B. T. Batsford London 8vo - over 7¾" - 9¾" tall 120 pages. Illustrated from Drawings and Photographs. Publication date is given a1944-5. "... is a treasure. There is enough here to satisfy the most curious seeker after the old ways... a r...

Complete Art of Cookery, The - Exhibited in a Plain and Easy Manner......

Glasse, Mrs Hannah · 1830 · Books & Bygones

£300.00 (€359.65 | $396.41 | ¥63,309)

Book Good No Jacket as Issued Edward Lacey London 24mo - over 5" - 5¾" tall 212 pages. Rebound in green leather with simply the word Cookery in gilt to spine, a nice clean tight book. With directions for marketing, the seasons for meat, poultry, fish, game, &c and numerous use...

Good Food Guide 2016, The

Postgate, Raymond · 2015 · Books & Bygones

£8.00 (€9.59 | $10.57 | ¥1,688)

Book As New As New First Edition Thus Waitrose Ltd Bracknell 8vo - over 7¾" - 9¾" tall 624 pages. This is a book which should never be left at home. With more than 1,200 reviews it should be with you wherever you go - this is the atlas of food. New book, never been used.

Grand Finales: The Art of the Plated Dessert: The Art of Plated Desserts

Boyle, Tish and Moriarty, Timothy · 1996 · Books & Bygones

£50.00 (€59.94 | $66.07 | ¥10,551)

Book As New Good Reissue John Wiley & Sons New York 4to - over 9¾" - 12" tall 348 pages. Feast your eyes on the most exquisite and flavorful desserts created by fifty of the country's renowned pastry chefs. Why not go for the Chocolate Cigar with Vanilla-Armagnac Ice Cream?

A - Z of Food and Wine in Plain English, An

Bissell, Frances & Tom · 1999 · Books & Bygones

£7.00 (€8.39 | $9.25 | ¥1,477)

Book Very Good Fair First Edition Macmillan London 4to - over 9¾" - 12" tall 242 pages. This book is about food and wine, not wine and food. Dustjacket has a small tear to top edge. Contents clean and bright.

French Country Cooking

David, Elizabeth · 1975 · Books & Bygones

£5.00 (€5.99 | $6.61 | ¥1,055)

Book Good Reprint Penguin London 12mo - over 6¾" - 7¾" tall 202 pages. What a classic! - front cover depicts a collection of kitchen utensils. Selle d'Agneau Basquaise - what more could ask for??

Wine and Food - A Gastronomical Quarterly - No. 40 Winter 1943

Simon, André L. · 1943 · Books & Bygones

£10.00 (€11.99 | $13.21 | ¥2,110)

Book Good First Edition Wine and Food Society London 8vo - over 7¾" - 9¾" tall Pages 193-258. Wonderful advertisements of the period to front and rear. Rabbit recipe by Ambrose Heath is not to be missed.

Wine and Food - A Gastronomical Quarterly - No. 60 Winter 1948

Simon, André L. · 1948 · Books & Bygones

£10.00 (€11.99 | $13.21 | ¥2,110)

Book Good First Edition Wine and Food Society London 8vo - over 7¾" - 9¾" tall Pages 189-252. Wonderful advertisements of the period to front and rear. Index of Wine and Food published between 1934 and 1948, Nos. I-LX. Small stain to front cover not affecting contents

Wine and Food - A Gastronomical Quarterly - No. 64 Winter 1949

Simon, André L. · 1949 · Books & Bygones

£10.00 (€11.99 | $13.21 | ¥2,110)

Book Good First Edition Wine and Food Society London 8vo - over 7¾" - 9¾" tall Pages 231-308. Wonderful advertisements of the period to front and rear. Interesting article by Lady Barker on Herbs in the Kitchen.

Wine and Food - A Gastronomical Quarterly - No. 84, Winter 1954

Simon, André L. · 1954 · Books & Bygones

£10.00 (€11.99 | $13.21 | ¥2,110)

Book Good First Edition Wine and Food Society London 8vo - over 7¾" - 9¾" tall Pages 219-290. Wonderful advertisements of the period to front and rear. Article by Princess Chula Chakrabongse on Thai Food.

Wine and Food - A Gastronomical Quarterly - No. 97 Spring 1958

Simon, André L. · 1958 · Books & Bygones

£10.00 (€11.99 | $13.21 | ¥2,110)

Book Good First Edition Wine and Food Society London 8vo - over 7¾" - 9¾" tall Pages 74. Wonderful advertisements of the period to front and rear. Article by Stanley Jones entitled 'Seychelles Fare' is fascinating.

Flavour of Concord, The

Ahern, Nell Giles · 1974 · Books & Bygones

£10.00 (€11.99 | $13.21 | ¥2,110)

Book Good First Edition Garden Club of Concord Concord, MA 4to - over 9¾" - 12" tall Spiral Bound. 197 pages. Great collection of recipes - why not try Chicken Hopsy?