Scott Blair: — Foodstuffs: Their Plasticity, Fluidity and Consistency
NY North-Holland 1953. Leinen, 264 Seiten,das Buch ist gut erhalten -- linen, 264 pages, Lib. Ex., the book is in a good condition
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Numero libro:
28213
€55.00 ($60.62 | £45.88 | ¥9,680)