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Nikaido, Y. — BEET-SUGAR MAKING AND ITS CHEMICAL CONTROL.

East PA Chemical Publishing Co ... Williams & Norgate 1909. 1st Ed. xii + 354pp. + [ii]. 65 figures. Light age toning, indecipherable inscription to front f.e.p., gilt lettered dark blue cloth, spine sl. bumped. From the Library of P.A. Martin a noted researcher historically associated with the Process Research Department at Allied Breweries (Production) Limited located on Station Street in Burton-on-Trent. He is well-known in brewing science and microbiology literature for his work during the 1970s and 1980s regarding yeast flocculation, finings, and the vitamin nutrition and status of Zymomonas species.

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Numero libro: 299478 £50.00 (€59.93 | $66.06 | ¥10,545)
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Prezzo
GBP 50.00
Autore
Nikaido, Y.
Anno
1909.
Legatura
Rilegato
Parole chiave
ECONOMICS; BREWING