Harriet Anne de Salis — Savouries a la Mode

London, Longmans, Green, and Co, 1888. Cloth. A very scarce copy of Harriet Anne de Salis' recipe collection focusing on smaller savoury dishes. A very scarce work.A selection of recipes for a variety of savoury dishes, such as stuffed eggs and various kinds of fritters.Written by Harriet Anne de Salis, real name Harriet Anne Bainbridge who was an English author best known for this series which is now very collectable.One page of publisher's adverts to the rear.The eighth edition of this work.Prior owner's ink inscription and blind stamp to the front endpaper. In the original publisher's quarter cloth binding with paper to the boards. Externally, generally smart. Minor marks to the boards and spine. Light bumping to the head and tail of the spine and to the extremities. A little discolouration to the boards. Prior owner's ink inscription and blind stamp to the front endpaper. Internally, generally firmly bound. Pages are very lightly age-toned and clean. Very Good . Ill.: None. Very Good .