Eveleen De Rivaz — Little French Dinners

London, C. Arthur Pearson Limited, 1912. Cloth. A third edition of this very scarce French cookery book from Eveleen De Rivaz. Third edition. Very scarce work. A compilation of Anglo-French dinner recipes and menus for six to eight people to be easily prepared by an English plain cook. Each recipe has been repeatedly used by the author in their own home, with amendments to make them highly practical, inexpensive, and as free from trouble as possible. Written by Eveleen De Rivaz, a French cookbook writer best known for this work. With publisher's advertisements to the front and rear of the text. In the original full cloth binding. Externally, smart with light rubbing and minor bumping to the extremities. Light fading to the spine. Hinges starting but generally firm. Tape reinforcement to the front hinge. Internally, firmly bound. Pages are bright with age toning throughout. Good . Ill.: None. Good .