Anissa Helou — Street Cafe Morocco
Sovraccoperta
Trafalgar Square 1998 Hardback 128 Presenting 75 authentic recipes, the author explains the key cooking techniques and methods of Moroccan cooking in an approachable way. A melting pot of cultures, Moroccan cooking incorporates Arab, African, Mediterranean and Persian influences in food that is simple and fragrant. DJ. Dust jacket quite faded towards the spine & bumped at edges, otherwise great shape. Good
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Numero libro:
1602295
$11.50 (€10.43 | £8.70 | ¥1,836)
