Bohn, Ralph M. — Biscuit and Cracker Production _ A Manual on the Technology and Practice of Biscuit, Cracker and Cookie Manufacture, including Formulas
New York American Trade Publishing Company Cloth/dust jacket Octavo brown cloth, gilt lettering, 278 pp, first edition. Good
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Numero libro:
52195
€50.00 ($55.11 | £41.71 | ¥8,798)
