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Tsuji, Shizuo and Hata, Koichiro — Practical Japanese Cooking - Easy and Elegant

Prima edizione

Book Saeki, Yoshikatsu (Photography) Good Good First Edition Kodansha Japan 4to - over 9¾" - 12" tall 151 pages. The recipes are clear and easy to follow, and the illustrations are especially delightful, truly top high-style Japanese simplicity. Overseas customers please contact us for shipping quote.

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Numero libro: 24194 £20.00 (€23.98 | $26.43 | ¥4,221)
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Prezzo
GBP 20.00
Autore
Tsuji, Shizuo and Hata, Koichiro
Anno
1986
Legatura
Rilegato
Edizione
Prima edizione
Parole chiave
Cooking Cookery Food Recipes Japan Japanese