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Berriedale-Johnson, Michelle — Victorian Cookbook, The

Prima edizione Sovraccoperta

Book Boys, Michael - Photographs Very Good Very Good First Edition Ward Lock London 4to - over 9¾" - 12" tall 160 pages. Victorian food is far more interesting and relevant to the way we cook and eat today than many people imagine. Dustjacket in protective sleeve.

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Numero libro: 22985 £7.00 (€8.39 | $9.25 | ¥1,477)
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Prezzo
GBP 7.00
Autore
Berriedale-Johnson, Michelle
Anno
1989
Legatura
Rilegato
Edizione
Prima edizione
Sovraccoperta
Inclusa
Parole chiave
Cookery Cooking Food Recipes Victorian Vistoria