Downer, Lesley and Yoneda, Minoru — Step by Step Japanese Cooking
Prima edizione
Book Good Good First Edition Macdonald London 4to - over 9¾" - 12" tall 192 pages. The genius of Japanese cuisine lies in the simplicity of its cooking techniques and the seasonal choice of absolutely fresh ingredients.
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Numero libro:
20430
£8.00 (€9.59 | $10.57 | ¥1,688)