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Simon, André L. — Concise Encyclopaedia of Gastronomy

Prima edizione

Book Leigh-Pemberton, John Good First Edition Penguin London 8vo - over 7¾" - 9¾" tall A testament to a lifetime's dedication, this is the most comprehensive survey of good food ever published, edited by one of the world's most respected writers on food. Including Kiss-me-quick pudding.

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Numero libro: 19062 £9.00 (€10.79 | $11.89 | ¥1,899)
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Prezzo
GBP 9.00
Autore
Simon, André L.
Anno
1983
Legatura
Brossura
Edizione
Prima edizione
Parole chiave
Cookery Cooking Food Recipes