Diat, Louis — Gourmet's Basic French Cookbook
Prima edizione
Book Lattre, Georgette De As New As New First Edition Thus Weathervane Books New York 4to - over 9¾" - 12" tall The classic compendium of basic French cooking techniques - with more than 1,000 recipes. Illustrated with 190 black-and-white line drawings.
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Numero libro:
19002
£15.00 (€17.98 | $19.82 | ¥3,164)