Pellaprat, Henri-Paul — Nouveau Guide Culinaire, Le
Book Good Good Reprint René Kramer Lausanne 4to - over 9¾" - 12" tall 279 pages. French text throughout. Les Meilleures recettes de cuisine et pâtisserie.
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Numero libro:
18794
£20.00 (€23.97 | $26.42 | ¥4,219)