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Erlandson, Keith — Home Smoking and Curing

Book Good First Paperback Hutchinson London 8vo - over 7¾" - 9¾" tall How you can smoke-cure, salt, and preserve fish, meat, and game.

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Numero libro: 18373 £10.00 (€11.99 | $13.21 | ¥2,110)
Azioni
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Prezzo
GBP 10.00
Autore
Erlandson, Keith
Anno
1982
Legatura
Brossura
Parole chiave
Cookery Cooking Food Recipes Smoke Smoking Curing Fish Meat Game