Antiqbook

Tannahill, Reay — Food in History

Sovraccoperta

New York, New York, Stein and Day, 1973. (ISBN: 0812814371) Hardcover, 8vo - over 7¾ - 9¾" tall, Book, black and white illustrations, dust jacket has black and white illustrations on the back and color illustration on the front. edges of dj and book are shelf worn, book seller's stamp on front free end paper. - spine gold at upper third and multicolored graphic bottom 2/3 and black text - office - sh 51. Very Good/Good.

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Numero libro: 36328 $10.00 (€9.07 | £7.57 | ¥1,597)
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Prezzo
USD 10.00
Autore
Tannahill, Reay
Anno
1973
Legatura
Rilegato
Sovraccoperta
Inclusa
Parole chiave
COOKING, HISTORY OF FOOD THROUGHOUT THE WORLD