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Tsuji, Shizuo — Japanese Cooking; a Simple Art

Tokyo, Etc. Kodansha International, 1980. With the assistance of Mary Sutherland. 517p. colored and b/w illus. dj, quarto format. .

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Numero libro: 036748 $40.00 (€36.29 | £30.28 | ¥6,387)
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Prezzo
USD 40.00
Autore
Tsuji, Shizuo
Anno
1980
Legatura
Rilegato
Parole chiave
Japan Cookery Cookbooks