Black, Maggie — Georgian menus and meals.
Bath, Kingsmead, 1977. XIV, 111 pp. pictorial hard cover. 22 cm. Includes indexes. Bibliography: p. 105. Sdescription VG. Very good condition with gift inscription on free front endpaper, creases on two pages. No Jacket. ISBN: 0901571822.
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Numero libro:
19783
A$28.00 (€17.21 | $18.97 | £14.36 | ¥3,029)