TYERS, Rod & ANDERSON, Kym. — Disarray in World Food Markets: A Quantitative Assessment.

Cambridge University Press, 1992. Hardcover. Ex-library, o/wise good (no markings to text). Assesses in details the increased intervention in world food markets since the 1950s by the governments of industrialized countries, illustrates the political reasons behind the adoption of economically costly farm policies, examines the likely effects of the liberalization of these policies and suggests alternative policies etc. 444pp. ISBN 0521351057.