Hodgson, Moira, — Keeping Company.
Prima edizione
NY, Prentice Hall, (1988). 1st ed 1st ptg. VG in VG DJ. Dozens of contemporary menus for delicious food and relaxed entertaining from a Latin lunch or evoking another time with. a 1950s dinner Veal Marengo, Artichokes and Baked Alaska.
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Numero libro:
BOOKS053551I
$26.00 (€23.59 | £19.68 | ¥4,152)