Beard, James, — Hors d'Oeuvres and Canapes.
Prima edizione
NY, Quill, (1985). 1st PB ed 1ptg. VG PB. Drawing on classic, foreign, and American cuisine Beard transforms an entire repertory of cooking into cocktail fare. Recipes from a shop that Beard opened with two friends in New York. Few corners creased.
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Numero libro:
BOOKS051316I
$12.00 (€10.89 | £9.08 | ¥1,916)