Blue, Betty A., — Authentic Spanish Cooking.
Prima edizione
NJ, Prentice-Hall, (1981). 1st ptg. VG PB. Wraps sl rubbed. Simple to follow recipes that are not hot and overseasoned, common misconceptions about Spanish food.
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Numero libro:
BOOKS004539I
$12.00 (€10.89 | £9.08 | ¥1,916)