de Groot, Roy Andries, — Feasts for All Seasons.
NY, Knopf, (1966). VG. Edge wear, few spots on cover. A gourmet can judge food at the market, has skill in the kitchen & is sensitive to guest's needs.
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Numero libro:
BOOKS001846I
$15.00 (€13.61 | £11.35 | ¥2,395)