THEODORE KYRIAKOU AND CHARLES CAMPION — The Livebait Cookbook (Signed By Author)
Prima edizione
Firmato
Sovraccoperta
London, Hodder & Stoughton Ltd. 1998, First Edition. (ISBN: 0340715642) Hard Cover, 10.25 x 8 inches. Signed ' To Jane & Dieter - Charles Campion' on title page. No other marks or inscriptions. A very clean very tight copy with bright unmarked boards and no bumping to corners. Dust jacket not price clipped or marked or torn with a little faint scratching and minor traces of storage. 208pp. A new approach to fish cookery by Greek chef Theodore Kyriakou who established the Livebait restaurants in South London and at Covent Garden. Fine/Very Good. Signed by Author.
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Numero libro:
021513
£17.50 (€20.98 | $23.12 | ¥3,693)
