WILLIAMS, MARY. — A Comprehensive Guide to Deep Freezing.
London: Hamlyn, 1976. Rep. "The comprehensive guide includes information on types of home freezers, what to freeze, including meat, fish poultry, game, vegetables and fruit, ready-cooked foods etc and storage 'life' tables." Pp.94, owner's name to fep. P/b. G+.
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Numero libro:
17422
£3.00 (€3.60 | $3.96 | ¥633)